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How To make Oatmeal Cookies No. 2

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Ingredients
1/2
cup
brown sugar, packed
1/2
cup
sugar
1/2
cup
shortening
1
each
egg
1
teaspoon
vanilla extract
1
tablespoon
milk
1
cup
flour
1/2
teaspoon
baking soda
1/2
teaspoon
baking powder
1/2
teaspoon
salt
1
cup
rolled oats, quick-cooking

Directions:
Preheat oven to 350 degrees. Grease cookie sheets.
Beat the sugars, shortening, egg, vanilla extract and milk until smooth. Sift together the flour, baking soda, baking powder and salt. Add all at once to the egg mixture. Beat until smooth. Add the oats, mix well.
Drop from a teaspoon 2 inches apart onto the cookie sheets. Bake for 12 minutes, or until light brown.

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