How To make Oatmeal Cookies
3/4 c Shortening
1 c Sugar
2 lg Eggs well beaten
5 tb Water
1/2 ts Salt
1 ts Cinnamon
2 c Flour
1 ts Soda
2 c Oatmeal regular
1/2 c Walnut meats; chopped
1 c Raisins
Cream shortening, sugar and eggs, Cook raisins in water until tender. Drain. Add Salt, cinnamon, flour and soda to creamed mixture, then oatmeal and add raisins last. Droop from a spoon on greased cookie sheet 375 until done. -----
How To make Oatmeal Cookies's Videos
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Ingredients:
All purpose flour - ¾ cup (95 g)
Baking soda - ½ tsp
Salt - ¼ tsp
Cinnamon powder - ½ tsp
Rolled oats - 1 ½ cup (130 g)
Butter - ½ cup (115 g) (unsalted, softened)
Sugar - ¼ cup (50 g)
Brown sugar - ⅓ cup (70 g)
Egg - 1
Vanilla extract - 1 tsp
Raisins - ⅓ cup (65 g)
Walnuts - ¼ cup (30 g) (chopped)
Bake in preheated oven 350°F (180°C) for 9 - 11 mins
Enjoy your homemade oatmeal cookies!
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Baked Oats {Viral TikTok Recipe}
Here's how to make the viral baked oats from TikTok!
Ingredients
▸ ½ cup rolled or quick oats
▸ ¼ cup unsweetened almond milk
▸ ½ ripe banana
▸ 1 egg (can omit)
▸ 1 Tablespoon maple syrup (I used monkfruit maple syrup)
▸ 1 Tablespoon peanut butter
▸ ¼ teaspoon baking powder
▸ Pinch of cinnamon
▸ Pinch of sea salt
▸ 2 Tablespoons chocolate chips (I used Lily’s)
optional toppings: more peanut butter for drizzling, extra maple syrup and a splash of milk
INSTRUCTIONS
1. Preheat oven: Preheat oven to 350°F.
2. Blend: Add all ingredients except for the chocolate chips into a blender and blend until fully combined. Stir in 1-2 Tablespoons of chocolate chips.
3. Bake: Pour batter into greased baking dish or ramekin. Top with extra chocolate chips and bake at 350°F for 25 minutes or until an inserted toothpick comes out clean.
4. Serve: Let cool, top with an extra drizzle of peanut butter, maple syrup and a splash of milk and dive in.
my mini baking dish:
my blender:
Full printable recipe with tips and nutrition facts:
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#shorts #bakedoats #bakedoatmeal #tiktok
Healthy oatmeal cookie bars recipe. #oatmealcookiebars #healthycookiebars
my fave chewy oatmeal chocolate chip cookie!
Recipe:
Simple Crispy Oatmeal Cookies in 5 minutes
Simple and delicious homemade oatmeal cookies in 5 minutes! Easy to make and so flavorful.
Prep time: 5 min.
Baking time: 20-25 min.
Yields: ~12 cookies
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---------------------------------- RECIPE ------------------------------------
Ingredients:
* 1 1/4 cups Oat flour (150 g)
* 3/4 cup Whole wheat flour (100 g)
* 1/3 cup Sugar (80 g)
* 1 teaspoon baking powder (5 g)
* 1 large egg
* 1/4 cup Melted butter (50 g)
* 2 1/2 tablespoons Maple syrup (40 g)
* 2 1/2 tablespoons Sour cream (40 g)
* 1/4 teaspoon salt
* 1 teaspoon cinnamon (optional, but highly recommend)
Instructions:
1. In a mixing bowl whisk together oat flour, whole wheat flour, baking powder, cinnamon, just to combine.
2. In a separate bowl lightly beat egg and sugar, add maple syrup, melted butter, sour cream, salt and mix to combine.
3. Add the flour mixture into the wet ingredients , stir with spatula.
4. Scoop 2 tablespoons of the batter and roll balls (~12 balls)
5. Space balls 2 inches apart on prepared baking sheet. Flatten halfway with your fingertips.
6. Bake in a preheated 350F (175 C) oven for 20 to 25 minutes until the edges are lightly golden brown. Do not over-dry them!
7. Remove from the oven and cool completely on a rack.
ENJOY!
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Oatmeal Chocolate Chip Cookies
These delicious oatmeal chocolate chip cookies have JUST the right combination of crisp on the outside, chewy on the inside amazingness and of course big notes of chocolate, butter, and just the right hit of salt.
Full Recipe:
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