How To make Oatmeal Cookies "The Best"
1 c Raisins
1 ts Vanilla extract
1 c Butter
1 c Brown sugar
1 c White sugar
2 1/2 c Flour
1 ts Salt
1 ts Ground cinnamon
2 ts Baking soda
2 c Oatmeal; (substitute
(1/2 c wheat germ for More healthful cookies) 3/4 c Chopped pecans
3 Eggs; well beaten
Combine eggs, raisins and vanilla and let stand for one hour, covered with plastic wrap. Cream together butter and sugars. Add flour, salt, cinnamon and soda to sugar mixture. Mix well. Blend in egg-raisin mixture, oatmeal, wheat germ and chopped nuts. Dough will be stiff. Drop by heaping teaspoons onto ungreased cookie sheet or roll into small balls and flatten sightly on cookie sheet. Bake at 350 degrees for 10 to 12 minutes or until lightly browned. Note: Delicious! Secret is soaking of raisins. Source: "Colorado Cache" Cookbook -----
How To make Oatmeal Cookies "The Best"'s Videos
How to Make Soft and Chewy Oatmeal Raisin Cookies - Oatmeal Cookie Recipe
This oatmeal cookie recipe make cookies that are soft in the middle, a little chewy on the outside and full of warm flavors like cinnamon and vanilla. These oatmeal cookies are very easy to make and you don't need any fancy equipment -- only a hand mixer. Get the full recipe and all of our tips here:
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⬇️⬇️ RECIPE INGREDIENTS ⬇️⬇️
• 1/2 cup raisins
• 1/2 cup golden raisins
• 1 cup hot water
• 3/4 cup (170 grams) unsalted butter, room temperature (1 1/2 sticks)
• 1 cup (200 grams) packed light brown sugar
• 1 large egg
• 1 1/2 teaspoons vanilla extract
• 3/4 cup (100 grams) all purpose flour
• 1/2 teaspoon baking soda
• 1/2 teaspoon fine sea salt
• 1/2 teaspoon ground cinnamon
• 1/8 teaspoon fresh ground nutmeg
• 3 cups (270 grams) old-fashioned rolled oats
✅ FULL RECIPE:
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EASY HOLIDAY OATMEAL COOKIES
EASY HOLIDAY OATMEAL COOKIES
1/2 cup melted salted butter
3/4 cup brown sugar
1 whole egg
1/2 teaspoon baking soda
1/2 teaspoon cinnamon powder
1 cup all-purpose flour
1 1/2 cups oatmeal (whole)
1 cup raisins or cranberries
1/2 cup coarsely chopped walnuts
The BEST Oatmeal Cookies - Full recipe linked in comments!
THE BEST CHEWY OATMEAL COOKIES (with coconut)
These Oatmeal Coconut Cookies are so soft, chewy, tasty - it's impossible to only eat one!
Prep time: 5 minutes
Bake time: 10 minutes
Total time: 15 minutes
Yields: 12 cookies
????Get FREE Guide Easy baking recipes Substitutions:
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What we use at the Food Metrica kitchen:⬇️
????- Blender which make perfect Oat flour:
????- Hand Mixer:
????- Food Processor:
????- Loaf Pan:
????- Silikon Spatula Set:
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????- Jumbo muffin pan:
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---------------------------------- RECIPE ------------------------------------
Ingredients :
* 1/2 cup (113 g) soft butter
* 1/3 cup (60 g) granulated sugar
* 1/3 cup (50 g) brown sugar
* 1 egg
* 1 tsp vanilla
* 1/2 tsp salt
* 1/2 tsp baking powder
* 1/2 tsp baking soda
* 1 cup (125 g) spelt flour
* 1 cup (90 g) rolled oats
* 1/2 cup (35 g) coconut
Instructions:
* Cream together butter, sugars, egg, salt and vanilla.
* Add flour, oats, coconut, baking powder, baking soda and mix well.
* Spoon onto lined baking sheet. Place each cookie about 2 apart
* Bake at 350 F (180 C) for 10-13 minutes or until lightly golden in color.
* Allow to cool on the pan 10 minutes, than transfer to the cooling rack and cool completely.
ENJOY!
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Super Easy HEALTHY Oatmeal Cookies
Super Easy HEALTHY Oatmeal Cookies
RECIPE:
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The most perfect chocolate-chip cookies you will ever see
Recipe can be found at:
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