How To make Kootu
Ingredients
1/2
cup
yellow split peas
1/4
teaspoon
chili powder
1
turmeric, pinch
10
oz
spinach , OR 4 c vegetables (combination of cabbage, squash, beans, etc.)
MASALA
:
2
teaspoon
urad dal
1/3
teaspoon
black pepper
2
each
red chillies
1
teaspoon
cumin seeds
3
tablespoon
coconut, grated
Directions:
Boil yellow split peas. Keep aside. Boil vegetables with salt, chili powder and turmeric until just cooked. Add masala and dal.
Masala: Roast urad dal, black pepper and red chillies until the dal is golden yellow. Add cumin seeds to the mixture after removing from stove. Add the coconut when the mixture is cold. Grind with water.
How To make Kootu's Videos
keerai kootu recipe | spinach moong dal | அரை கீரை கூட்டு | keerai molagootal | spinach kootu
full recipe:
Music:
keerai kootu recipe | spinach moong dal | keerai molagootal | spinach kootu with detailed photo and video recipe. an easy and simple kootu recipe made with moong dal, spinach and coconut masala. the recipe mainly hails from the south indian state of tamilnadu cuisines but is very popular among other states too. the curry or gravy is typically served with hot steamed rice for lunch or dinner, but can also be served with morning breakfast dishes.
keerai kootu recipe | spinach moong dal | keerai molagootal | spinach kootu with step by step photo and video recipe. koootu recipes are generally south indian dal variations which are mainly served with rice. as north indian cuisine has many variations to its dal recipes, even south indian has myriad variations in koootu. one such humongously popular kootu dish is the keerai kootu recipe or also known as spinach moong dal.
How to make Soraikkai Kootu? Bottle gourd Kootu | Recipececkr | Chef Sunder
Here is the perfect recipe for Soraikkai Kootu. In south Indian side dishes, there is a special place for kootu varieties. Because we use less oil in this, we'll use the mix of dal and coconut and then some healthy ingredients. People will say the kootu from marriage functions are fantastic. And we'll see how to make it in your kitchen with simple ingredients. Today, we'll see punchy Soraikkai kootu. Which is famous and healthy.
Here are the ingredients for this Suraikai Kootu/ Soraikkai kootu
Soraikkai (Bottle Gourd) - 1 no
Oil - 1 tbsp
Mustard seeds - 1 tsp
Urad dhal - 1 tsp
Bengal Gram Dal - 1 tsp
Cumin seeds - 1 /2 tsp
Green chilli - 2 nos
Curry leaves – 1 string
Grated Coconut - 2 tbsp
Tomato - 2 nos
Salt - as per taste
Moong dal - 2 tbsp
Coconut oil - 1 tbsp
Asafoetida powder - a pinch
Red chilli Round – 2 nos
Thank you @IDHAYAMMANTRA for sponsoring this video.
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I hope to cover a wide range of recipes for our audience, and I believe this channel will either introduce you to the world of cooking or improve your skills from basic to a professional level with my hands on professional cooking tips and techniques. I'm chef Sunder, welcome to Recipecheckr
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സദ്യ സ്റ്റൈൽ കൂട്ടുകറി | Koottu Curry - Kerala style easy Malayalam Recipe | Onam Sadhya side dish
Apart from Payasams, an inevitable element in Onam Sadhya is the Koottu Curry. This authentic Kerala style dish is abundant in flavours and texture at the same time. Koottu Curry can be compared with nothing! It is that unique in all aspects. You'll find the trustworthy method to prepare this delicious dish by following this Malayalam recipe. Hope this video helps you to make Onam more tastier and happier.
#koottucurry #onamsadhya #onam
⚙️ WHAT I USE AT THIS VIDEO
» Stove used for this video: V-Guard Insight 2B
» Kadai (Pan) used for this video:
???? SERVES: 8
???? INGREDIENTS
Chickpea (കടല) - ½ Cup (100 gm)
Turmeric Powder (മഞ്ഞള്പൊടി) - ¼ + ¼ Teaspoon
Salt (ഉപ്പ്) - ½ + 1 Teaspoon
Water (വെള്ളം) - 1+1 Cup (500 ml)
Raw Plantain (നേന്ത്രക്കായ്) - 1 Cup
Elephant Foot Yam (ചേന) - 1 Cup
Yellow Cucumber (വെള്ളരിയ്ക്ക) - 1 Cup
Curry Leaves (കറിവേപ്പില) - 1+2 Sprigs
Chilli Powder (മുളകുപൊടി) - ½ Teaspoon
Coconut Oil (വെളിച്ചെണ്ണ) - 3 Tablespoons
Mustard Seeds (കടുക്) - ½ Teaspoon
Black Gram / Urad Dal (ഉഴുന്ന്) - 1 Tablespoon
Cumin Seeds (ചെറിയ ജീരകം) - ½ Teaspoon
Dry Red Chilli (ഉണക്കമുളക്) - 2 Nos
Grated Coconut (തേങ്ങ ചിരണ്ടിയത്) - 2 Cups
Black Pepper Powder (കുരുമുളകുപൊടി) - 1 Teaspoon
Crushed Jaggery (ശർക്കര പൊടിച്ചത്) - 2 Tablespoons
???? STAY CONNECTED
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Hiiiii Foodiesssss Try it .....சாதத்துக்கு சூப்பரா இருக்கும் செஞ்சு பாருங்க - SIDE DISH FOR RICE
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#கூட்டு #kootu #sidedishforrice #kooturecipes #செட்டிநாடுகூட்டு #பருப்புகூட்டு #காய்கறிகூட்டு #ஹோட்டல்சுவையில்கூட்டுசெய்வதுஎப்படி #sabji #செட்டிநாடுசமையல் #kalyanaveetukootu #pudalankaikootu #pudalangaikootu #snakegourdcurry #snakegourdstew #hotelstylekootu #kaiyendhibhavankootu #saravanabhanhotelkootu #vegrecipes #keralastylekootu #onamstylekootu #saravanabhavanhotelstylekootu #saravanabhanhotelrecipes
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கூட்டு - பருப்பு கூட்டு - PUDALANKAI PARUPU KOOTU - KOOTU RECIPE - HOTEL STYLE KOOTU - SIDE DISH FOR RICE
ಸಮಾರಂಭಗಳಲ್ಲಿ ಮಾಡುವ ತರಕಾರಿ ಕೂಟು ಮಾಡುವ ವಿಧಾನ | special function style vegetable sambar |
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Authentic kootu recipe in Tamil/ How to make kootu/ chow chow kootu
Hi friends here I am sharing recipe for a fantastic side dish in South Indian veg meals . Kootu, This kootu is mostly done with high water content vegetables like Ash gourd, ridge gourd,bottle gourd,snake gourd.etc. These vegetables are cooked with dal and good amount of coconut to make delicious kootu curry This recipe is tasty with rice and chappathis Try this wonderful healthy recipe and give your valuable feedback ????????????
Ingredients needed
1 medium size chow chow
Channa dal 3 tablespoon
1 small cup grated coconut
3 green chillies
1 tsp cumin
1 onion
Few curry leaves
1 Spoon mustard
1 Spoon turmeric powder
Coconut oil 2 spoons
Salt
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