How To make Italian Sausage Spaghetti Sauce
2 lb Italian sausage
1 c Dried parsley
1 tb Garlic, finely chopped
1/2 c Olive oil
1 ts Red cayenne pepper
1 c Plain flour
3 tb Lea & Perrins
2 c Onions, finely chopped
1 c Celery, finely chopped
1/4 ts Dried mint
1/2 c Bell pepper, finely chopped
3 c Tomato sauce
2 c Water
1 x Salt, to taste
2 c Dry white wine
Cut Italian sausage into 2-inch lengths. Brown sausage off in olive oil (about half cook it), remove from pan and put aside, Add flour to oil that was used and make roux. Add onions, celery, and bell pepper. Stir and cook until tender or clear. Add water and stir until smooth. Add wine (you may wish to experiment with the amount of wine used, 2 cups is too much for some tastes), parsley, and garlic. Pour in red pepper, Lea & Perrins Worcestershire sauce, dried mint, and tomato sauce. Stir real well. Bring to a bubbly boil and add salt, to taste. Add sausage. Bring back to a boil. Turn heat down to simmer. Cook for about 3 or 4 hours. Serve over spaghetti topped with cheese. From Justin Wilson's "Outdoor Cooking With Indoor Help"
How To make Italian Sausage Spaghetti Sauce's Videos
Easy Italian Sausage Spaghetti Recipe - In 30 Minutes
This Italian sausage spaghetti recipe is ridiculously easy. Made with t simple combination of Italian sausage, canned spaghetti sauce, tomato sauce, and some herbs and spices, the outcome is simply out of this world. I always make it up as a midweek meal as it only takes about thirty minutes to make.
I use the medium Italian sausage as I add chilli flakes to the recipe, but if you are adventurous and like heat, hot ahead and use the hot or a few more chilli flakes. The great thing is, if you don't like heat in your sauce, simple cut back or use the mild.
Give our easy Italian sausage spaghetti a try and, as always, let us know what you think.
For the full printable recipe, please visit:
Video Chapters:
0:00 Introduction
0:46 Frying the sausages
1:20 Adding the onion and garlic
1:41 Adding the sauce and seasoning
3:55 Plating the spaghetti
4:43 The outcome
5:00 The taste test
6:00 Discussion
#spaghettirecipe#spaghettisaucerecipe#sausagespaghetti
GET NOTIFICATION: Subscribe to my channel & check the Bell button right next to the subscribe button to get notified of our new uploads. Visit for printable recipes
Facebook
Instagram
Twitter
Tumblr
All photographs and video properties are original productions of, created by, and exclusive property of Cook n' Share. Cook n' Share is owned and operated by David Hood. I am submitting the on behalf of myself.
Intredients:
400 grams or 1/2 pound of Italian sausage
3 cloves of chopped garlic
1/4 of a large chopped onion
1 650 ml jar of Italian spaghetti sauce
1 small can of tomato sauce
1/2 tbsp of Italian seasoning
1/2 tsp of hot pepper flakes
salt and pepper to taste
350 grams of spaghetti
cheese for grating
a few more hot pepper flakes and dried basil for garnish
Method:
Add some oil to a preheated pan over medium high heat.
Put the sausage in, stir fry for about 4 minutes or so until cooked through and brown.
Place the onion and garlic in. Saute until fragrant and the onions begin to become translucent.
Pour the spaghetti and tomato sauce in followed by the Italian seasoning, pepper flakes, salt, and pepper. Stir until well combined.
Bring to a boil, reduce the heat to low, place a lid on, and allow it to simmer for 10 to 12 minutes while the pasta cooks.
Place the spaghetti in salted boiling water and cook until al dente.
Plate and ladle some sauce over the top.
Garnish with basil, pepper flakes, and cheese.
Serve and enjoy your easy Italian spaghetti.
Preparing Italian Sausage for the Spaghetti Sauce!
This is how I prepare Italian sausage for the spaghetti sauce or Sunday Gravy as my grandmother used to call it.
IMPORTANT NOTE: I no longer poke the sausages. I have since learned the error of my ways. Don't poke them. Keep the juices in! :-)
Boil the sausage in water for 30 - 40 minutes, then brown, then add to sauce and cook for 3-4 hours. The sausage comes out so tender you can cut them with a spoon!
Full pasta sauce, meatballs and sausage recipe here:
MY FAVORITE SPAGHETTI | THE GOLDEN BALANCE
#shorts
My Favorite Spaghetti ????
10oz Spaghetti
4 Large tomatoes
1 medium onion
1 jalapeño
1/4 cup olive oil
5 cloves garlic
Salt to taste (I did around 1 Tbsp)
Spices I used: 1tsp of garlic , onion, paprika, chili, cayenne
1 lb ground beef (optional)
Simmer the sauce down to about 1/2 the starting amount. It took me about 20-30 minutes
Finish with cheese if you’re feeling wild.
Spicy Sausage Spaghetti Pasta Recipe
Spaghetti recipes | Sausage noodles recipe | Spicy sausage pasta recipe
Today I'm sharing my yummy spicy sausage pasta recipe. This sausage pasta is one of the most versatile, easy sausage pasta recipes I have ever made. While it's a great sausage recipe, the sauce is so flavorful, it can go with almost anything added to it! If you're looking for recipe with sausage, this is perfect for you. If you want a sausage noodles recipe, this might also be something you'll enjoy.
This pasta recipe can be made with Italian sausage, tofu or veggies. It's quick, easy and a perfect weeknight pasta recipe!
Tomato paste substitute:
• Blanch, peel and puree 2-3 ripe tomatoes (1 cup puree)
• If using canned tomatoes, puree 1 cup
• Reduce the puree to half. Should take about 30 minutes
Ingredients:
2 servings pasta
6 sausages
1 small onion
8 small cloves garlic (2 tbsp garlic)
1 tbsp red chilli flakes
1 tsp dried oregano
1 tsp dried parsley
1/4 cup tomato paste
1/4 cup water
1 cup pasta water
1 tbsp butter
Olive oil as needed
Salt as needed
I hope you enjoyed this recipe. Please like, comment & subscribe ❤️
#spicypasta #sausagepasta #pasta
DO THIS ON SPAGHETTI! Italian sausage ! #food #recipe #spaghetti #fyp #easyrecipe #trending
My Favorite Italian Pasta
#shorts #pasta #cheese
AGLIO E OLIO
8oz pasta
4tbs olive oil
2tbs butter
1.5tsp red chile flakes
2tbs garlic (sliced)
3tbs parsley (chopped)
Salt + Lemon Juice
-----------------------------------
THAILAND 2022:
I buy all my Wagyu/Steaks/Fish from CrowdCow
$25 off coupon on your FIRST order of A5 WAGYU BEEF (:
------------------------------------
Business inquiries: stowellkaito1@gmail.com
------------------------------------
Instagram:
TikTok:
------------------------------------
USEFUL KITCHEN GEAR
???? Chef Tweezers:
????Thermapen Thermometer:
⚖ Scale:
???? Beginners Chef's knife:
???? Nicer Chef's Knife:
???? Cast iron pan:
???? Saucepan:
???? Wooden Cutting Board: