This website uses cookies to ensure you get the best experience on our website. Learn more

How To make Italian Marinated Chicken

x

1/3 cup vegetable oil
1/4 cup lemon juice
2 cloves garlic -- finely chopped
1/2 teaspoon basil leaves
1/2 teaspoon oregano
1/8 teaspoon pepper
2 pounds chicken pieces
1 gallon size food storage bag
Combine liquid ingredients and seasoning in a bag to create marinade. Mix well. Place chicken in bag and seal. Marinate in refrigerator 2 hours or overnight. Drain chicken and discard marinade. Grill, bake, broil or saute chicken as desired until fully cooked. Refrigerate leftovers.

How To make Italian Marinated Chicken's Videos

Relevant Articles

Menu