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How To make Holiday Eggnog Cheesecake
1 c Graham Cracker Crumbs
1/4 c Sugar
1/4 t Ground Nutmeg
1/4 c Margarine, Melted
1 ea Env. Unflavored Gelatin
1/4 c Cold Water
8 oz Cream Cheese, Softened
1/4 c Sugar
1 c Eggnog
1 c Whipping Cream, Whipped
Combine crumbs, sugar, nutmeg and margarine; press onto bottom of 9-inch springform pan. Soften gelatin in water; stir over low heat until dissolved. Combine cream cheese and sugar, at medium speed on electric mixer until well blended. Gradually add gelatin and eggnog, mixing until blended. Chill until slightly thickened; fold in whipped cream. Pour over crust; chill until firm. VARIATION: Ingrease sugar to 1/3 c. Substitute milk for eggnog. Add 1 t vanilla and 3/4 t rum extract. Continue as directed.
How To make Holiday Eggnog Cheesecake's Videos
The Perfect Eggnog Holiday Cheesecake | Chef Jean-Pierre
Hello There Friends, Today I'm going to show you how to make this Delicious Eggnog Cheesecake! Served with a Rum Raisin Sauce that is to DIE for. I was giving some to my neighbors and they all told me it was the Best Cheesecake they have ever had! So you know you've got to give this Recipe a try. Let me know what you think in the comments below.
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Eggnog Cheesecake | The Recipe Critic
This dessert is an absolute delight, with its creamy texture that simply melts in your mouth. The combination of the classic eggnog flavor with the richness of cheesecake makes it the ultimate treat for the holiday season. Trust me, once you try this recipe, you'll be hooked! The eggnog flavor is perfectly balanced, not overpowering but still noticeable. Don't miss the chance to bake this incredible dessert and experience its irresistible taste. Get ready to indulge in a slice of heaven! #EggnogCheesecake #HolidayDessert #CreamyDelight #TheRecipeCritic
Eggnog Cheesecake Recipe
Divine eggnog cheesecake on top of a gingersnap crust topped with eggnog whipped cream. This is something every eggnog lover must try!
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No Fail Eggnog Cheesecake: Perfect for the Holidays
So now I have an absolute favorite cheesecake for Christmas: EGGNOG CHEESECAKE! So now I have an absolute favorite cheesecake for Christmas. The smoothness and creaminess along with that touch of nutmeg flavor is out of this world. Adding toasted pecans and powdered sugar make this dessert absolutely one of a kind!
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Stacy Lyn Harris is a mother of 7 who loves making family meals from scratch, cooking wild game, raising chickens & bees, and preserving fruits & vegetables.
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Eggnog Cheesecake Recipe
This recipe for eggnog cheesecake is decadence at its finest. The creamy, rich cheesecake will be a major hit at any dinner party or special occasion you're hosting during this very festive time of year.
#eggnog #cheesecake #recipe
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Holiday Indulgence: The Ultimate Eggnog Cheesecake Recipe #cheesecake
Holiday Indulgence: The Ultimate Eggnog Cheesecake Recipe
This Holiday Recipe combines the rich flavors of silly eggnog and velvety cheesecake, creating festive delight that will leave your taste buds begging for more. In this step-by-step video tutorial, we'll guide you through the process of creating a decadent gingersnap crust, followed by a creamy cheesecake filling infused with warm spices. Whether you're hosting a Christmas gathering or simply craving a taste of the holidays, our Eggnog Cheesecake is sure to impress! Join me in the kitchen and let's make this season extra special with a slice of pure bliss. Watch now and satifsy your dessert cravings with this irresistible recipe
Eggnog Cheesecake Recipe
Crust
2 1/2 Cups Gingersnap Cookie Crumbles (250 Grams)
1/2 Cup (1 Stick) Unsalted Melted Butter
1 Teaspoon Nutmeg
1/4 Cup (50 Grams) Sugar
Cake
32 oz (4 Packages) Cream Cheese
1 1/2 Cup (300 Grams) Granulated Sugar
1/2 Teaspoon Salt
1 Tablespoon Vanilla Bean Paste
3 Tablespoons Flour
1 Cup Eggnog
5 Eggs
1 Teaspoon Nutmeg
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#cheesecake #eggnogcheesecake #holidaydessert