How To make Eggnog Cheesecake
1 9" crumb crust
2 envelopes unflavored gelatin
1 1/4 cups eggnog
4 cups (2 lbs.) creamed cottage cheese
3 eggs -- separated
1/2 cup sugar
1 cup heavy cream
Nutmeg
Dissolve gelatin in 1/4 cup eggnog. Set aside. Press the cottage cheese thro ugh a sieve. Set aside.
In the top of a double boiler, beat together the egg yolks and sugar. Stir in the remaining eggnog and cook gently until the mixture thickens slightly. Remo ve from the heat and add the gelatin mixture.
Place the cottage cheese in a large mixing bowl and add the gelatin mixture. B lend thoroughly.
Beat egg whites until they form soft peaks, then fold into the cheese mixture. Whip cream until stiff but not dry and fold in cheese mixture. Pour mixture i nto the prepared crust and chill for 4 hours, or until set. Sprinkle with nutm eg.
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Instant Pot Egg Nog Cheesecake ~ 1st Place Winner !!!
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Cheesecake pan
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Recipe
Crust ~ 1 pkg ( 10 ) graham crackers, 4 tbsp butter, 1 pinch salt, 2 tsp brown sugar
Filling ~ 16 oz cream cheese, 3/4 cup egg nog, 2 eggs, 2 tbsp cornstarch, 2 pinches salt, 1/4 cup flour, 2/3 cup sugar
Instant pot ~ 6 qt Du
High ~ 30 min
rest ~ 10 min
Refrigerate ~ overnight
#Cheesecake, #InstantPot, #InstantPotCheesecake
Eggnog Cheesecake
Sweet eggnog meets creamy cheesecake, all wrapped up in a flaky pastry. Find out how to make our Eggnog Cheesecake here:
124-Gingerbread Eggnog Cheesecake Recipe
This Eggnog Cheesecake with Gingerbread Crust combines a gingerbread men cookie crust and a super creamy eggnog filling. This is THE Christmas Cheesecake.
RECIPE:
Eggnog Cheesecake - Cooked by Julie - Episode 88
Crust:
1 cup graham cracker crumbs
1/8 tsp nutmeg
1/8 tsp cinnamon
3 tbsp unsalted melted butter
Cheesecake:
3 blocks of cream cheese
1 cup sugar
1 cup eggnog
2 tbsp all purpose flour
2 eggs
1 tsp nutmeg
1 tsp cinnamon
1 tsp vanilla extract
*Bake in a preheated oven at 325 degrees for about 35 mins or until done*
If you are baking it in a 9inch springform pan bake for 1 hour
Classic Eggnog Cheesecake
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how to make Classic Eggnog Cheesecake
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Making a Classic Eggnog Cheesecake is a delightful way to combine the flavors of eggnog and cheesecake. Here's a basic recipe for you to try:
Ingredients:
For the Crust:
1 1/2 cups graham cracker crumbs
1/4 cup sugar
1/2 cup unsalted butter, melted
For the Cheesecake Filling:
4 packages (32 ounces) cream cheese, softened
1 cup sugar
1 cup eggnog
1/4 cup all-purpose flour
1 teaspoon vanilla extract
1/2 teaspoon nutmeg (ground)
4 large eggs
For the Topping:
1 cup whipped cream
Ground nutmeg for sprinkling
Instructions:
1. Preheat the Oven:
Preheat your oven to 325°F (163°C). Grease a 9-inch springform pan with butter or non-stick cooking spray.
2. Prepare the Crust:
In a bowl, combine graham cracker crumbs, sugar, and melted butter. Press the mixture into the bottom of the prepared springform pan to form an even crust. Use the back of a spoon to press it down firmly. Bake the crust for 10 minutes, then let it cool while preparing the filling.
3. Make the Cheesecake Filling:
In a large mixing bowl, beat the cream cheese until smooth using an electric mixer.
Add sugar and beat until well combined.
Add eggnog, flour, vanilla extract, and ground nutmeg. Mix until smooth.
Add eggs one at a time, mixing well after each addition.
4. Bake the Cheesecake:
Pour the cheesecake filling over the cooled crust in the springform pan.
Tap the pan on the counter a few times to remove air bubbles.
Bake in the preheated oven for about 60-70 minutes or until the center is set and the top is lightly golden.
5. Cool and Chill:
Allow the cheesecake to cool in the oven with the door ajar for about an hour.
Refrigerate the cheesecake for at least 4 hours or overnight before removing it from the springform pan.
6. Add Topping:
Before serving, spread whipped cream over the top of the chilled cheesecake.
Optionally, sprinkle ground nutmeg over the whipped cream for a festive touch.
7. Serve:
Slice and serve the Classic Eggnog Cheesecake chilled. Enjoy your delicious holiday dessert!
Feel free to adjust the recipe according to your taste preferences, and remember to have fun in the kitchen!
Eggnog Cheesecake Recipe
Eggnog Cheesecake Recipe ????????????✨ In this video I take my favorite cheesecake recipe and flavor it eggnog! I can't say I like to drink eggnog, but I think the flavor is delicious so putting it in a dessert is the perfect solution. If you want to spice up a regular cheesecake into something festive for the holidays give this eggnog cheesecake recipe a try!
#eggnogcheesecake #recipe #baking #brittneekay
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