How To make Hassenpfeffer 1
-JUDI M. PHELPS (G.PHELPS1) 1 Young rabbit
1/2 c Wine vinegar
2 cl Garlic; sliced
1 Bay leaf
2 ts Salt; optional
1/2 ts Freshly ground black pepper
6 tb Olive oil
2 sl Bacon; diced
1 1/2 c Onions; sliced
1 tb Flour
1 Bottle dry red wine
1 tb Unsweetened chocolate;grated
24 sm White onions
French or Italian bread; -sauteed and sliced Have the rabbit disjointed and cleaned. Pour boiling water over it, scrape, rinse, and dry. In a glass or pottery bowl combine the vinegar, garlic, bay leaf, salt (optional, pepper, and 4 tablespoons of the oil. Add the rabbit and marinate in the refrigerator for 48 hours. Drain. Put the bacon in a Dutch oven and cook until lightly browned. Add the sliced onions and cook until golden. Blend in flour and add rabbit. Cook 10 minutes turning the pieces several times. Add the wine, bring to a boil, and stir in the chocolate. Cover and cook over low heat 1-1/2 hours or until tender; add salt and pepper to taste after 1 hour. While the rabbit is cooking, saute the white onions in the remaining oil until golden. Arrange the rabbit on a hot platter with the sauteed onions and bread around it. Serve with noodles. Source: The Complete Round the World Meat Cookbook.
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Rabbit stew. Tasty Rabbit cacciatore stew recipe with potatoes | Italian Food
How do you cook a rabbit? Rabbit stew with potatoes. Rabbit alla cacciatora with potatoes, Italian rabbit recipe. Yummy! Rabbit cacciatore stew recipe with potatoes. Easy rabbit recipe.
Ingredients: (number of products approximately)
- rabbit - 700 gr
- onions - 1 pz
- carrots -2 pz
- bell pepper - 1pz
- Cherry tomatoes - 300 gr
- potatoes - 300 gr
- flour - 50 gr
- vegetable oil - 80 ml
- white wine - 200 ml
- water - 200 ml
- parsley - to tasty
- salt - to tasty
- black pepper - to tasty
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Hasenpfeffer
Give this old-world classic a new and sophisticated twist with this take on rabbit hasenpfeffer.
???? Wild auf Wild! Westfälischer ???? Hasenpfeffer / Hasenragout aus dem Dutch Oven ????
Diesen Hasenpfeffer nach Omas Art aus dem Dutch Oven kannst du mit diesem Rezept ganz einfach selbst zubereiten. In diesem Video zeigen wir dir wie es geht!
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Making Hasenpfeffer- Rabbit Stew (Carnivore)
What is hasenpfeffer? It's a delicious German stew made traditionally made with rabbit or hare. In this video we'll be making a carnivorish version of the recipe without the use of flour. Watch to find out more!
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Gordon Ramsay Hunts & Cooks Rabbit | The F Word
. Gordon Ramsay takes his son Jack to hunt and cook Rabbit.
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A Hasenpfeffer Christmas
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