Christmas Goodies | Peanut Butter Cheese Its, Pumpkin Rolls, and Frosted Sugar Cookies
#harvestmoonfarmkc #christmascookies #homemade
Pumpkin Rolls
Cake
½ cup flour
½ tsp baking powder
½ tsp baking soda
½ tsp ground cinnamon
½ tsp ground cloves
¼ tsp salt
3 large eggs
1 cup sugar
⅔ cup canned pumpkin
Filling
1 8-oz pkg cream cheese, softened
1 cup powdered sugar, sifted
6 Tbsp butter or margarine, softened
1 tsp vanilla
Preheat oven to 375°; grease 15 x 10 jelly roll pan; line with parchment* paper. Prepare tea towel by sprinkling with powdered sugar. Mix all dry ingredients, except sugar, in small bowl; set aside. Mix eggs and sugar until blended. Add pumpkin. Stir in dry ingredients. Spread into prepared pan. Bake 13 to 15 minutes, until cake springs back when touched. Immediately turn onto tea towel and peel off waxed paper. Roll in towel, starting with short edge. Cool on wire rack. (*parchment paper works better than waxed paper)
For filling, blend all ingredients together until smooth.
Unroll cool cake and spread with filling. Sprinkle with chopped nuts, if desired. Reroll and place cut side down. Wrap in plastic wrap, then heavy duty foil. Store in freezer until ready to use.
*1 large can of pumpkin makes 6 recipes
**If making multiple times recipe, filling for each roll is about 2 cups
Sugar Cookies
3 cups unsalted butter, softened at room temperature for 1 hour
6 oz cream cheese, at room temperature
3 cups granulated sugar
3 large eggs
1 tsp vanilla
1 tsp almond
2 tsp lemon zest
9 cups flour
4½ tsp baking powder
1½ tsp salt
In bowl, cream butter and cream cheese with sugar. Beat for several minutes, or until light and fluffy. Beat in the egg, vanilla, almond, and lemon zest.
Mix flour, baking powder, and salt in separate bowl and then gradually add to the butter and sugar mixture until fully incorporated and a soft dough is formed.
At this point, the dough can, and should be, chilled or frozen. If making cookies in the near future, divide dough into two balls and roll each out to ¼ to 1/8 inch thickness between large pieces of parchment paper. Refrigerate for at least 1 hour. Or freeze dough balls, wrapped in plastic wrap and a freezer bag, for up to 1 month. To thaw, leave in fridge overnight, then proceed with recipe.
Preheat oven to 350° and prepare baking sheets by lining them with parchment paper. Cut cookies and place on prepared sheets.
Bake for 8 to 12 minutes, depending on thickness. Let cool for 5 minutes on cookie sheet, then remove to wire rack.
Cool completely before icing or decorating, and store in tightly covered container.
Royal Icing
4 c powdered sugar
5 Tbsp warm water
3 Tbsp meringue powder
Beat all ingredients together until icing forms peaks. Beat for about 7 to 10 minutes at low speed with a heavy-duty mixer or 10 to 12 minutes with a hand mixer. Check consistency of icing, adding more water (1 tsp at a time) if it is too thick, or adding more powdered sugar a little at a time, until desired consistency is achieved.
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Harvest How-To by HERSHEY'S Kitchens
Celebrate fall with these festive harvest recipes! Baking expert Linda Stahl shows you the step-by-step process of how to make these new and delicious treats. HERSHEY'S Kitchens is your source for recipes, expert tips and ideas.
Recipes featured in this video:
HERSHEY'S KISSES Acorn Treats
Halloween Trick-or-Treat Monster Cups:
Two Ingredient Pumpkin Cookies!
You only need two ingredients to make these fast and easy pumpkin cookies!
1 box of Spice Cake mix
1 15oz can of Pumpkin
Mix the two ingredients together
Make 1tbsp sized balls of dough
Place dough on cookie sheets 1-2 inches apart
Bake at 325 degrees for 10-12 minutes
Let cool 2 minutes
Place cookies on a cooling rack
ENJOY!
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No-Bake Pumpkin Cookies
Steep away from the normal pumpkin spiced stuff this fall and try out my recipe for no-bake pumpkin cookies
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Cake Mix Cookie Fall Recipe l Pumpkin Spice Cookies
When the temperatures drop in Tennessee, we bake! Today Alicia and the girls share how they make Pumpkin Spice Cake Mix Cookies using a cake mix as the base ingredient. Have you ever made cake mix cookies?
Thank you to @TheCookingChronicleswithIngrid for hosting this collab! Check out the rest of the playlist here:
Cake Mix Cookie Fall Recipe l Pumpkin Spice Cookies
***This video is not sponsored. All opinions are my own. Some links included in this video are affiliate links that we receive some payment from.***
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