Easy Pumpkin Pie Recipe
Full of delicious pumpkin flavor, this homemade Pumpkin Pie recipe is the ultimate Thanksgiving dessert. This recipe is a classic for a reason: a no-fuss dessert with a rich and smooth filling in a tender, flaky crust. It's also perfect for making ahead! There are a lot of thanksgiving recipes that I get questions about but homemade pumpkin pie from scratch is at the top of the list so I made a new video with all my tips and tricks as well as a test of two different paking methods! And yes I included baking instructions for a from scratch, and premade pie crust. Hope you enjoy!!
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Baked a huge pumpkin to kickoff my 21 Days of Pumpkin Recipe Series | MyHealthyDish
Harvest History: Old School Pumpkin Pie
It's time for another episode of Harvest History! In this episode, we are going to look at that most glorious symbol of fall in America, the pumpkin! We'll go through a brief history of this crop's dominance in the Americas, and then show you how to make a pumpkin pie the way early American settlers would- by baking a custard right there in the pumpkin! Give it a try with your family at home- trust me, it's delicious!
You'll find the recipe below- and watch til the end to see another historic Pumpkin Pie recipe straight from our Research Center!
Music: HookSounds, hooksounds.com
Recipe for Pie in a Pumpkin
-Cut open and scoop out the seeds and pulp from a small pie pumpkin
-In a mixing bowl, mix together:
-3/4 cup sugar
-3 eggs plus 4 egg yolks
-1/2 TBSP of vanilla extract
-Whisk until smooth, then add:
-2 cups heavy cream
- 1tsp corn starch
-pinch of salt.
-Whisk until smooth
-Pour into hollowed out pumpkin, leaving about one inch of room at the top
-Bake at 400 degrees for 15 minutes, then place tin foil loosely over the top of pumpkin, and bake for another 15 minutes
-Turn heat down to 375, place top of pumpkin on baking sheet, and bake for another 15 minutes
-Remove tin foil, and bake for 30 additional minutes
-Turn oven off, let custard/pumpkin cool for about an hour, then place in fridge for at least 6 hours, so custard can set
-Scoop custard out of pumpkin, and enjoy!
50 kg pumpkin harvest in the village and a special pumpkin recipe - how to make a pumpkin dessert?
We share with you in this video how to make 50kq Pumpkin Harvest and Special Pumpkin Recipe, Pumpkin Dessert from our Garden in the Village.
The videos were shot in the Zagatala region of Azerbaijan. Village woman introduces Azerbaijani cuisine to the world.
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Here is the link of my videos:
Chestnut Recipe
Donut Recipe
Baklava Recipe
#pumpkinharvest #pumpkinrecipe #pumpkindessert
Harvest Pumpkin Dump Cake EASY and delicious
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I made 5 viral pumpkin pie recipes & found the BEST one!
If you want a new take on a traditional pumpkin pie recipe this Thanksgiving, then you're in luck! I tested out FIVE viral Pinterest pumpkin pie recipes, all with a twist, to discover which one is the best of the best.
For me there was a clear winner, but I know everyone has their own preferences, so I'm hoping this guide where I go over how beginner-friendly, beautiful, and of course, a taste test for each pie will help you find the perfect one for your Thanksgiving dinner!
Links to the original recipes:
Marshmallow Pumpkin Pie -
Pumpkin Cream Pie -
Chocolate Pumpkin Pie -
Salted Caramel Pumpkin Pie -
Streusel Pumpkin Pie -
0:00 Rating the Pies
0:29 Marshmallow Pumpkin Pie
1:55 Pumpkin Cream Pie
4:15 Chocolate Pumpkin Pie
6:10 Salted Carmel Pumpkin Pie
8:21 Streusel Pumpkin Pie
10:15 Our Favorites!