DELICIOUS EASY PUMPKIN DUMP CAKE!! Last minute Thanksgiving Dessert that's Better than Pumpkin Pie!!
Looking for the perfect Thanksgiving dessert? This cake is made with a box of cake mix and can be baked and ready in an hour! It is seriously my favorite dump cake and half of it was gone within the first day!
What would you like to see me bake next?
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Cups are American
INGREDIENTS:
One 29-oz can OR two 15-oz cans (822 grams) Pumpkin Puree(not pumpkin pie filling)
1 can (12 oz/354 ml) Evaporated Milk
3 Whole Eggs
1 cup(200 grams) White Sugar
3 tsp(8 grams) Cinnamon
One 15 oz box(432 grams) Yellow Cake Mix
1 cup(109 grams) Chopped Pecans (optional)
3/4 cup(170 grams) Butter, melted
Preheat oven to 350 degrees Fahrenheit and bake until it is set and the top is golden brown. Mine took 45 minutes and I ended up having to cover it after 30 minutes to prevent excess browning, but every oven is different.
I got this recipe from my Uncle Todd. Thanks so much!
Watch my remake of this with recommendations from YOU:
Music: bensound.com
PUMPKIN RECIPES ‣‣ 3 Easy Ways to Use Pumpkin
Today I'm showing you 3 easy ways to use pumpkin puree! These healthy pumpkin recipes are perfect for fall and can be enjoyed as a healthy dessert recipe or an easy breakfast idea. Hope you love them! ????
☆ RECIPES ☆
PUMPKIN PIE OVERNIGHT QUINOA:
PUMPKIN PEANUT BUTTER COOKIES:
HEALTHY PUMPKIN PIE BARS:
VEGN PUMPKIN PIE FILLING:
☆ PRODUCTS:
- Food Processor:
- Cookie Scoop:
- Mini Mason Jars:
- Organic Pumpkin Puree:
- Organic Quinoa:
- Organic Quinoa Flour:
- Nutritional Yeast:
- Flaxseed Meal:
- Olive Oil:
- Almond Flour:
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BIG BATCH Baking | Bars, Pumpkin Muffins, Bread, Cookies | Most Delicious Spaghetti Sauce
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Hi friends, I have decided to do all the snack prep for the week over the weekend to make our busy weekdays easier. Today I started with baking bread, pumpkin muffins, oatmeal cookies and granola bars. I also got dinner ready and made a delicious spaghetti sauce. I hope you enjoy coming along with me,
Thanks for watching!
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The content provided on the Little Mountain Ranch YouTube channel is for informational and entertainment purposes only. While we strive to provide accurate and helpful information, we are not professionals. The techniques, ideas, and suggestions shown in our videos are based on our personal experiences and should not be taken as professional advice. Please conduct your own research, consult with professionals, and consider your local regulations and individual circumstances before making any decisions related to homesteading, farming, or any other practices shown on our channel. We will not be held liable for any losses, injuries, or damages arising from the display or use of this information. Always exercise caution and prioritize safety when attempting any project or task.
Harvest Pumpkin Spice Cakebites Review and Taste Test
Let's taste the Limited Edition Harvest Pumpkin Spice Cakebites!
#tastetest, #review, #food;
How to Make Pumpkin Cakes
How to Make Pumpkin Cakes
Full Recipe:
These delicious, delightful, and moist pumpkin cakes are filled with all your favorite fall spices have a layer of cream cheese frosting inside, and just so happen to look like little pumpkins!
I thought these would be really cute as part of a centerpiece at dinner mixed in with real pumpkins and Autumn leaves. Dessert could be right in front of you without you having any idea!
Let me know what you think in the comments!
You can follow me on Insta @preppykitchen
How To Turn A Whole Pumpkin Into The Best Pumpkin pie
Go to or text joshuaweissman to 500 500 to get one free audiobook, 2 free Audible originals and a 30-day free trial. +
Homemade pumpkin pie is great, but it never reaches it's full potential unless you truly make it from scratch. We're gonna roast our own pumpkin, make our own sweetened condensed milk, and end with one of the most flavorful pumpkin pies you've ever had. A little effort goes a long way here.
Recipe:
Pie shield I used:
Pie tins I like:
Alternative to food processor:
Adjustable Pie Shield:
USA Pan Nonstick 9-Inch Pie Pan:
Spring Chef Dough Blender, Top Professional Pastry Cutter with Heavy Duty Stainless Steel Blades, Medium Size:
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