How To make Ham and Cheese Calzones
2 cups Flour
to 2 1/2 cups
1 package Dry yeast
1 teaspoon Salt
1 cup Water
1/2 cup Butter or margaarine
1 Egg :
beaten
4 ounces Ham; fully cooked chopped
8 ounces Ricotta cheese
6 ounces Mozzarella cheese :
shredded
1/4 cup Parmesan cheese -- grated
4 cups Olive oil
For dough, stir together 1 cup flour, yeast and salt. In a sauce pan heat water and butter just til warm (115 to 120) and butter is almost melted; stir constantly. Add to flour mixture. Stir vigorously till well combined. Stir in as much of the remaining flour as you can. Turn dough out onto lightly floured surface. Knead in enough remaining flour to make a moderately stiff dough that is smooth and elastic (6 to 8 minutes total). Shape into a ball. Place in a greased bowl, turn once. Cover and let rise in a warm place till double (30 to 45 minutes). For filling, Stir together egg, ham, ricotta, mozzarella and Parmesan cheeses. Set aside. Punch dough down. Cover and let rest for 10 minutes. Divide dough into 8 portions and roll out each into a 7" circle. Spoon about 2 rounded tablespoons filling onto half of each circle of dough. Fold dough over filling, fold under edges, and pinch to seal. Fry calzones, a few at a time, in hot oil for 3 to 4 minutes or till golden brown. Drain on paper towels.
How To make Ham and Cheese Calzones's Videos
Ham, Meatball, Pepperoni & Cheese Calzone (recipe)
I would have put onion in but was out, banana peppers would have been good too! Anything you like!
it was damn good though and will do this again for sure.
Real Italian Calzones | Calzone Recipes | Allrecipes.com
Get the recipe for Real Italian Calzones at:
Ever wonder what it takes to make a real Italian-style calzone? In this video, we'll show you just that. From fresh pizza dough, to the signature filling, you'll feel like you've created an Italian masterpiece.
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Cooking with Chef Bryan - Ham and Cheese Calzones
Nothing is better the aroma of baking bread filled with ham, cheese, mushrooms and onions. These calzones are the best!
RECIPE:
Delicious Homemade Calzone (Ham & cheese)
I really hope this video doesn't look like it was shot with a carrot. This is my very first YouTube video and boy does it show lol. I'm not gonna lie this ish was hard, but umm I got through it. First off, what was yo girl recording, cuz it clearly wasn't the food smdh. I mean a five year-old could have done a much better job. Anyways yo girl made a Calzone for the fist time and it was pretty bomb.
- My dough recipe
flour 3 cups
sugar 1/3 cup
water 1 1/2 cups
salt 1/2 tablespoon
yeast 1 tablespoon
- My filling
ham
mozzarella cheese
parmesan cheese
Romano cheese
ricotta cheese
- My garlic butter
unsalted butter
olive oil
dried oregano
fresh garlic cloves
fresh parsley
I added more shredded parmesan and Romano cheese on top
Oh and btw my name is Brianna but most call me Bree
#calzone #pizza #italian
Ham & Cheese Calzone Recipe with Kim your Pampered Chef consultant
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Calzone Recipe - Ham & Cheese Stuffed Pizza Bread
Calzone for you now!
Ingredients - dough:
2 egg whites
100ml warm milk
100ml warm water
70ml sunflower oil
2tbsp soured milk
10g active dry yeast
1tsp salt
3tsp sugar
about 450g flour
75g butter
Ingredients – spread:
2 egg yolks
1tbsp milk
Ingredients – stuffing:
gouda cheese
smoked pork ham
pork ham
heavy cream
feta cheese
oregano
Ingredients – other:
flour (so the dough doesn't stick)
Enjoy!
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