Peanut Sauce Recipe - Cooking With Ayeh
This Peanut Sauce Recipe is thick, creamy and the perfect dipping sauce to serve with spring rolls, stir-fries, noodles, chicken, and salads.
INGREDIENTS
4 tbsp natural peanut butter
2 tbsp soy sauce
2 tbsp pure maple syrup
1 tbsp rice wine vinegar
2 tbsp almond milk or water
1 Garlic clove
Fresh ginger to taste
FULL RECIPE
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How to make the Famous Ugandan groundnut Sauce with Raw Grinded Peanuts|| Gnut sauce
Peanut Sauce recipe
This is a versatile sauce that can be made with either peanut butter, roasted grinded peanuts or raw grinded peanuts.
In this recipe you'll need:
raw grinded peanuts
Onions
Tomato
Salt
water
Made with Love ❤️
From My Jikoni
Quick and easy - Beef in Groundnuts Sauce
In our Quick and Easy- I am sharing one of my favourites! This is an easier way to prepare beef in Ground nuts. Even without going through the whole process of roasting beef, it is possible to enjoy tasty beef in Ground nuts.
Enjoy!
INGREDIENTS
Groundnuts- 250gm
Onion- 1
Salt to taste
Leftover beef and beef stew
INSTRUCTIONS
Using a little water, make a smooth groundnuts paste.
Using a sieve, filter the beef stew to remove any small bone particles, add the filtered stew to the paste and give it a stir to mix in well.
If it is thick, add in some more water.
Add the onions, beef and salt and mix well.
Put on fire and cook. After about 40 minutes, it should be ready.
Serve hot.
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BANANAS IN G-NUT SAUCE | KATOGO | The cooking nurse #katogo
hey guys i am glad to be making this super tasty one pot meal and sharing with you my recipe. #katogo (green bananas in g-nut sauce) is a common breakfast and quick lunch delicacy in Uganda and its the easiest to make though needs patience ad some level of skill.
if you love heavy but super tasty and healthy breakfasts then this video is yours. i hope you like it.
please subscribe to my channel and leave me a comment.also watch my g-nut sauce video in case you hadn't.
follow us on all social media platforms @the cooking nurse
The best DRY FISH in G.NUT//PEANUT paste sauce recipe , Ugandan style.
Hey lovelies, this is a delicious dry fish in g.nut /peanut paste recipe from Uganda it's filled with soo much aroma and it's really delicious, try it out today, lemme know what you think in the comments.
Ingredients;
G.nut paste,
Dry fish,
1onion,
1tomato,
Garlic and ginger paste,
1carrot,
1greenpepper,
1lemon and warm water,
Dry rosemary,
Salt
Janam spices;
1tsp turmeric,
1tsp cumin,
1tsp paprika,
1tsp nutmeg
1tsp black pepper
Please support us by buying our spices;
Find us; janamspices@gmail.com
contact +256 704306098
+254 778247207
MATOKE IN A PEANUT SAUCE,Ugandan Cuisine,Lucie Claire's Recipes #25
Hello guys
I tried East African Cuisine,(Matoke in a peanut sauce served with sautee spinach)its a ugandan delicacy but its such a great and nutritious meal,you cant miss to try such a yummy meal.subscribe to my channel for more great recipes