How To make Greek Linguine
10 oz Frozen Chopped Spinach
8 oz Rinsed, Drained, Canned
-Chickpeas 1/4 c Golden Raisins
4 c Cooked Linguine (Hot)
1 tb Olive Oil PLUS
1 ts Olive Oil
1/2 ts Salt (Optional)
1/8 ts Crushed Red Pepper
Yield: 4 Servings In a 2-quart saucepan, cook the spinach according to the package directions. Add the chick-peas and raisins and cook, stirring occasionally, until thoroughly heated, 3 to 4 minutes. Transfer the spinach mixture to a large mixing bowl; add the linguine, oil, salt, and pepper and toss to coat. Each serving provides: 1 Fat; 1 Protein; 1 Vegetable; 2 Breads; 1/2 Fruit. Per Serving With Salt: 450 Milligrams Sodium; 0 Milligrams Cholesterol. Per Serving Without Salt: 165 Milligrams Sodium; 0 Milligrams Cholesterol.
How To make Greek Linguine's Videos
Vegan Pasta Salad
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⭐️ Vegan pasta salad is an excellent recipe for summer meals. Its vibrant colors, crunchy veggies, chewy pasta, and tangy dressing will leave you craving for more.
It's perfect for a quick lunch, healthy dinner, potlucks, and picnics, as it keeps well in the fridge for a couple of days.
⭐️ Ingredients
PASTA SALAD
9 ounces (250 grams) farfalle pasta uncooked, or rotini, fusilli, penne
1 can (15-ounces) (230 grams) cannellini beans or chickpeas, drained and rinsed
2 cups (320 grams) cherry tomatoes quartered
1 heaping cup (150 grams) cucumber diced
½ cup (60 grams) olives halved
½ cup (100 grams) corn
1 shallot or red onion, thinly sliced
3 tablespoons parsley finely chopped
15 leaves basil optional
DRESSING
¼ cup (55 grams) extra virgin olive oil
2 tablespoons (30 grams) lemon juice + grated zest of ½ lemon, optional
2 tablespoons (45 grams) apple cider vinegar
1 tablespoons (15 grams) maple syrup
1 tablespoons (15 grams) mustard
½ teaspoon dried oregano
½ teaspoon garlic powder
½ teaspoon salt
¼ teaspoon black pepper
❤️ Nico & Louise
Theplantbasedschool.com
❤️ Cooking should be done with caution. Pay attention while using knives and cooking tools. Nico is a trained chef, and it is solely for entertainment purposes that he sometimes looks into the camera while he cooks. ❤️
YOGURT ON PASTA? Suhoor Vibes | THE GOLDEN BALANCE
High Protein Creamy Chicken Pasta, Low Calorie & Delicious! #recipe #pasta #shorts #recipe #foodie
20 Minute Greek Style Pasta Dinner Recipe | One Pot Pasta Recipes | Ken Panagopoulos
Here's a quick and easy 20 minute Greek style pasta dinner recipe. I show how to make Greek tomato sauce AND pasta all in one pot. I've made this a ton of times for my friends and family and they all can't get enough! My dear friend in Greece Elena's mom showed me how to make this simple vegetarian pasta dish known as bloum and I've been hooked ever since. You can have this as a vegetarian main or a side. Try it today, love it forever....
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Hope you all love it!!!!!
Cheers,
Ken
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Sandoo Induction Cooktop
Berard Olive-Wood Handcrafted Salt Keeper
ZWILLING Sensation 11 Grill Pan
Zwilling J.A. Henckels 8 Ceraforce Ceramic Non-Stick Fry Pan
Maxwell & Williams Antico Round Serving Platter
Mediterranean Pasta Salad
A simple Mediterranean pasta salad loaded with fresh arugula, sun-dried tomatoes, marinated artichoke hearts, pine nuts, kalamata olives, basil pesto and so much more! It’s a copy-cat recipe for Cafe Express’ Pasta Amore and let me just say it’s actually BETTER!
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For the full recipe, visit
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Greek Pasta Salad
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