Cabbage Roll Casserole Recipe | So Flavorful
If you don't have time to make cabbage rolls, try my quick and simple cabbage roll casserole recipe, which can be customized to include any minced meat you choose. You can also make this a keto-friendly meal by omitting the rice.
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oil
1 pound ground turkey or preferred
1 medium onion, diced
2 tsp minced garlic1 tsp minced thyme
2 tsp cajun seasoning
1 tsp paprika
1/8 tsp cayenne pepper optional
1 14.5 oz can diced tomatoes,
1 15 oz can tomato sauce
1 cup uncooked long-grain parboiled rice
2 cups broth chicken
2 teaspoons Worcestershire sauce
1 teaspoons chicken or beef bouillon powder
salt and pepper to taste
1 head of green cabbage, cored and chopped into 1-inch pieces
1-2 cups shredded cheese
chopped parsley for garnish
Instructions
Preheat the oven to 350°F. Spray a large 13 x 9” casserole dish with a non-stick spray.
Using a large skillet or heavy-duty pan add oil along with the ground meat. Cook the meat until it’s browned and cooked through for about 5-7 minutes.
Add onions, and cook over medium heat until the onion is translucent about 4-5 minutes.
Add the garlic, thyme, Cajun seasoning, and paprika, cayenne pepper, and cook for about 2 minutes more.
Add the tomato sauce, diced tomato, rice, water, Worcestershire sauce, and bouillon powder to the pan. Season with salt and pepper if necessary.
Bring to a boil and let it simmer for about 20 minutes, depending on the type of rice and required cooking time.
Using a separate pan add a small drizzle of oil, Add the cabbage and cook over medium-high heat until the cabbage is slightly tender. Season cabbage with salt and ground black pepper.
Add a layer of cabbage to the bottom of the casserole dish. Place the meat and rice mixture over the cabbage, and repeat.
Add the cheese and parsley to the final layer.
Cover the casserole tightly with foil paper and bake for about 35-40 minutes.
Garnish with chopped parsley, if desired.
UKRAINIAN UNSTUFFED (LAZY) CABBAGE ROLLS | my grandma's recipe
Today I'm sharing my grandma’s Ukrainian Unstuffed Cabbage Rolls made with any ground meat, rice, chopped cabbage and savory tomato sauce. She would roll cabbage rolls before work but on busy days she made this lazy man version. ⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️
►INGREDIENTS:
1 large onion, chopped
4 garlic cloves, minced
1 tbsp oil
1 lb ground turkey or any meat
1 cup brown rice, uncooked
3 lbs cabbage, coarsely chopped
28 oz can tomato sauce, low sodium
14 oz can diced tomatoes, low sodium
2 cups water or any low sodium stock
1 tbsp oregano, dried
1 tsp thyme, dried
1 tbsp vinegar
1 tbsp honey, maple syrup or sugar
1 tsp salt
Ground black pepper, to taste
3 bay leaves
Fresh dill, parsley, green onions and yogurt/sour cream for serving
????Printable recipe
►DIRECTIONS:
1. Preheat large and very deep non-stick skillet or 5-6 quart Dutch oven on medium-high heat and swirl oil to coat. Add onion and garlic; cook for 5 minutes, stirring occasionally.
2. Add turkey, rice, oregano, thyme, salt and pepper; cook for 10 more minutes, breaking into small pieces and stirring often.
3. Add broth, tomato sauce, diced tomatoes, vinegar, maple syrup, cabbage, bay leaves and stir well. Bring to a boil, cover, reduce heat to low and cook for 60-70 minutes. Do not open!
4. After check if rice is cooked and if not (mine was) add 1/4 cup water, cover and cook for another 5 - 10 minutes.
5. Serve warm topped with Greek yogurt and herbs.
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⏰TIMESTAMPS:
00:00 Intro
00:36 Easiest way to prep garlic
00:59 How I chop the onion
02:00 Coarsely chop the cabbage
02:40 Saute the veggies, meat, rice and spices
04:28 Add broth and tomatoes
05:01 Add cabbage
05:15 Cook the unstuffed cabbage rolls
05:49 How to serve and yummy taste test
????ABOUT IFOODREAL
Hello! My name is Olena Osipov and I create healthy easy recipes on ifoodreal.com. Quick dinners, and a lot of healthy Instant Pot and Air Fryer recipes. I'm a mom to 2 boys and Certified Nutrition Coach and Cornell University Healthy Living program graduate. I grew up in Ukraine on real food. As an adult, I tried many diets without results. Now for over 10 years, I cook quick and easy healthy meals for my family. I can help you with “What’s for dinner?” too. Read more about me
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#ifoodreal #ukrainian #cabbagerolls #cabbage
STUFFED CABBAGE CASSEROLE, WHAT TO COOK NEXT
Stuffed Cabbage Casserole is a staple in my kitchen. It is easy to make, tastes delicious, can be made ahead of time, freezes well. In this video I show you step by step process of making this delicious dish. Enjoy.
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OTHER VIDEOS FEATURED IN THIS RECIPE TUTORIAL
BUTTERNUT SQUASH LEAKS SAUCE :
WARM CABBAGE APPLE SALAD :
TOOLS USED IN THE VIDEO
CHOPPING BOARD
CASSEROLE DISH in the video I used one from Ikea - 10x14inch or
you can use this one
GARLIC PRESS by Oxo
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Scalloped Cabbage With Crackers | Great Depression Cooking | No Cheese
This is a recipe from The Great Depression called Scalloped Cabbage. It is a nice recipe for the winter and uses very few ingredients. It is easy to make and tastes delicious also.
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Dinner: Best Stuffed Cabbage Rolls (Golubtsi) - Natasha's Kitchen
These stuffed cabbage rolls are the best I've tried! Cabbage rolls (holubtsi) are made with simple, inexpensive ingredients but are super delicious (and a freezer-friendly meal!) My family loves these with sour cream and soft French bread.
⬇️⬇️⬇️⬇️ RECIPE BELOW ⬇️⬇️⬇️⬇️
CABBAGE ROLLS INGREDIENTS:
►6 cups medium-grain cooked white rice
►2 Medium Cabbages
►1 pound ground pork
►1 pound ground turkey
►2 large eggs
►6 medium carrots, grated (4 for meat mix, 2 for Podliva sauce)
►2 cups of your favorite mushroom marinara sauce
►1/4 cup vinegar
►Olive oil
►1 Tbsp butter
►1 Tbsp sour cream
►1 tsp Mrs. Dash, or your favorite salt-free seasoning
►Salt
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#natashaskitchen #dinner #cabbage
Lazy Gołąbki, Lazy Stuffed Cabbage, Lazy Cabbage Rolls - Easy Recipe
My Mom and Grandmother often made Polish Gołąbki (stuffed cabbage rolls). I like to make them too, but sometimes I don't have the time, or don't feel like rolling and stuffing them, so I make this lazy version instead. It's a healthy and hearty meal that everyone enjoys.
Check out my Haluski Recipe here:
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