How To make Garlic Straws
1/2 lb Puff pastry
Juice of 2-3 garlic cloves 2 oz Milk
1 ts Paprika
1 tb Parmesan cheese
Salt and cayenne pepper Preheat oven to 425F. Roll out the puff pastry on a floured board into a rectangle, as thinly as possible. Stir the garlic juice into most of the milk and brush the pastry with half of it. Mix the paprika and Parmesan, and season with a little salt and cayenne. Sprinkle half of it over one half of the pastry. Fold the pastry and roll out as thinly as possible. Repeat with the remaining garlic milk and Parmesan mixture and roll out to a rectangle not more than 1/4 inch thick. Brush with milk and cut into strips about 1/2 inch wide and 6 inches long. Arrange the straws, at least an inch apart, on greased baking sheets and bake for 7 to 10 minutes or until well-risen and golden brown. Serve warm, piled onto each other, log cabin style. The Great Garlic Cookbook, by Sophie Hale : ISBN 1-55521-801-6
How To make Garlic Straws's Videos
Cheese Straws - Cheesy Bread Sticks Recipe
Learn how to make a Cheese Straws Recipe! Go to for the ingredient amounts, more information, and over 800 more video recipes! I hope you enjoy this easy Cheesy Bread Sticks Recipe!
Cheese Straws Recipe | Baked Cheese Twists
Homemade Cheese Straws INGREDIENTS ???? This easy Cheese Straws recipe is made with flaky puff pastry, twisted with cheese and baked to perfection! Serve with soup or as a fun, cheesy appetizer. Kids even love snacking on these fun cheesy twists.
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????️ RECIPE:
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???? INGREDIENTS:
1 sheet frozen puff pastry, thawed
1 large egg
½ cup shredded Italian cheese blend, such as Parmesan, Romano, and Asiago
½ cup shredded mozzarella cheese
All-purpose flour, for dusting
Bake for 10 minutes in preheated oven (400 °F).
Yield 6-12 twists.
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CHAPTERS:
0:00 Cheese Straws Recipe
0:13 How to Thaw Out Puff Pastry
0:27 What to Do If The Puff Pastry Is Sticky?
0:37 What to Do If The Puff Pastry Is Cracked?
1:00 What Type of Cheese to Use?
1:20 Brush The Egg Over The Dough
1:30 Spread The Cheese On All Sides
2:13 Cut The Pastry
2:30 Twist
2:47 Bake
#breadrecipes #cheesestraws #MOMables
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Produced by Fuentes Media
and echomech Creative.
The Trick to Perfect Parmesan Straws - Kitchen Conundrums with Thomas Joseph
These flaky, cheesy appetizers are the perfect addition to any occasion.Watch as Thomas Joseph takes you step by step through this easy recipe.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Easy Cheese Straws Recipe
Full Recipe at ????:
Crispy, flaky and incredibly addictive, these Cheese Straws can be made at home, with just five ingredients. These flavorful bread sticks are a perfect match for a bowl of soup, and also make a crowd pleasing finger-food for parties.
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Super Easy Puff Pastry Cheese Twists
In this video I go through the steps of making some easy puff pastry cheese twists. These are a great hit at a party or in the kids lunch box.
Full Recipe:
These twists are pretty easy to quickly make and will take about 10 minutes to prepare and 15 minutes in the oven. You will need to make sure the pastry is defrosted before you go to start these.
Below are all the ingredients that I use in this recipe.
• 1 Sheet of puff pastry
• 1/3 Cup shredded cheese
• ¼ Cup parmesan
• 2 tsp. garlic
• 1 tsp oregano
• 1 large egg beaten
• ½ tsp salt
You can add lots of different ingredients to this recipe to create delicious flavour combinations. One of my personal favourites is adding some green pesto to the pastry before I add the cheese. This is just one example of the many variations you can try.
It’s important to make sure you have preheated the oven to the correct temperature before adding the puff pastry cheese twists into the oven. You may find if you add it into a cold oven that the pastry doesn’t puff up very much.
If you’re saving these for later then make sure you let them cool down before storing them. If you store them whilst they’re hot they will likely go soggy and will not be very nice to eat.
I hope you’re able to make this easy puff pastry cheese twists recipe without any issue. If you come across any problems, have feedback or there is anything else that you would love to say then please drop a comment below or over at lazyassmeals.com
Easy Cheese Straws Recipe | Cheese Twists | Em’s Kitchen
How to Make Cheese Straws | Cheesy Bread Sticks
INGREDIENTS
Puff pastry sheets
Egg
Salt
Black pepper
Paprika
Oregano
Cheese (cheddar or parmesan)
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