How To make Garlic Straws

Cheese Straws Recipe

Say Cheese with these Crispy Cheese Straws!
In this video we have baked fresh Cheese Straws for your evening snack with some dips, you can serve them at your house parties, they make for perfect finger food.

Ingredients:
1 Cup Flour
3 Cubes of Cheese
3 Cloves of Garlic
1/4 Cup Butter
1 Tsp Mixed Herbs
1 Tsp Chilli Flakes
1/2 Tsp Black Pepper
Salt to Taste

Fb:
Ins:
Pin:
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Serve:
You can serve this with various dips like Pesto, Cheese and more. We have served it with Garlic Sour Cream Dip and a Chilli Cheese Dip.

#easyrecipes #cookingathome #vegetarianrecipes #partysnacks #eveningsnacks #bakedgoods
Music credit: Iksonofficial

Super Easy Puff Pastry Cheese Twists

In this video I go through the steps of making some easy puff pastry cheese twists. These are a great hit at a party or in the kids lunch box.

Full Recipe:

These twists are pretty easy to quickly make and will take about 10 minutes to prepare and 15 minutes in the oven. You will need to make sure the pastry is defrosted before you go to start these.

Below are all the ingredients that I use in this recipe.

• 1 Sheet of puff pastry
• 1/3 Cup shredded cheese
• ¼ Cup parmesan
• 2 tsp. garlic
• 1 tsp oregano
• 1 large egg beaten
• ½ tsp salt

You can add lots of different ingredients to this recipe to create delicious flavour combinations. One of my personal favourites is adding some green pesto to the pastry before I add the cheese. This is just one example of the many variations you can try.

It’s important to make sure you have preheated the oven to the correct temperature before adding the puff pastry cheese twists into the oven. You may find if you add it into a cold oven that the pastry doesn’t puff up very much.

If you’re saving these for later then make sure you let them cool down before storing them. If you store them whilst they’re hot they will likely go soggy and will not be very nice to eat.

I hope you’re able to make this easy puff pastry cheese twists recipe without any issue. If you come across any problems, have feedback or there is anything else that you would love to say then please drop a comment below or over at lazyassmeals.com

바삭바삭, 허니버터 치즈마늘빵 (No이스트,No발효) :: 치즈갈릭스틱 :: Honey Butter Cheese Garlic Twist, Cheese Bread Stick

*** 예상되는 질문들 하단에 TIP 으로 적어두었으니 참고하세요.


발효과정 없이 조금 간편하게 치즈마늘빵 만들어봤어요.
바삭한 페스츄리 식감이며, 허니버터와 마늘의 풍미가 느껴져서 맛있어요.
완벽한 페스츄리 반죽이 아니어도 맛있으니 편하게 만들어보세요.


*** 계량은 저울(g), 밥스푼(Tbsp), 티스푼(tsp) 계량입니다 (계량스푼 아님)

[10개]
✤ 반죽
- 박력분 180g (중력분 가능)
- 실온 무염버터 100g
- 소금 4g(1티스푼)
- 찬물 80g

✤ 계란물
- 계란 1개
- 우유 8g(1스푼)

✤ 필링
- 모짜렐라 치즈 80g
- 멕시칸치즈 40g (콜비잭치즈, 또는 원하는 치즈 쓰세요.)

✤ 허니버터갈릭 소스
- 녹인 무염버터 30g(4스푼)
- 다진마늘 10g(0.5스푼)
- 다진대파 5g(0.5스푼)
- 꿀 16g(1스푼)

✤ TIP
- 반죽은 최대한 치대지 않아야 바삭해요.
- 반죽 접기 할때 버터가 녹지 않아야 결이 생겨서 바삭해요.
- 반죽은 크로와상 생지로 만드셔도 돼요.



#허니버터치즈갈릭빵
#마늘치즈빵
#치즈갈릭스틱
#허니버터소스
#갈릭버터소스
#치즈브레드스틱
#마늘빵만들기
#치즈스틱
#치즈페스츄리




???? I N S T A G R A M

???? 레시피와 영상의 무단 도용을 금지합니다.
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Cheese Straws Guyanese.

3 10 0unces sharp cheddar cheese grated
3 1/2 cups all-purpose flour
2 sticks softened butter
1 tbsp mustard
2 cloves of garlic grated
1/4 tsp salt
1 tbsp. minced hot pepper
1/4 tsp turmeric (optional)
1/2 tsp hot sauce. (optional)

Mix butter, cheese, mustard, garlic, hot pepper and turmeric until light and fluffy to a whipped cream consistency; about 15 to 30 minutes. Add flour 1/4 cup at a time mixing until all is incorporated.
Pipe the mixture on to the prepared pans and bake for 30 minutes

The Best Cheese Straws

I used
4 8- ounce bricks of extra sharp Cheddar
2 sticks of butter
1 tbsp yellow mustard
1/8 tsp black pepper
1/4 tsp salt
1/2 tsp garlic powder
1/2 tsp cayenne powder or hot sauce
3 cups AP flour plus 1/2 cup if needed

Cheese straws

Strange tales kitchen

Cheese straws

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Puff pastry
1 egg
2 tbsp Parmesan cheese
1 tbsp paprika
1 tsp garlic powder
1 tsp sesame seed
1 tsp poppy seed

Method
1. Mix the Parmesan cheese, paprika and garlic powder together.
2. Roll out the puff pastry until thin and brush with egg.
3. Sprinkle the cheese mix on the pastry then the poppy and sesame seeds.
4. Gently roll the mix into the pastry.
5. Cut into strips.
6. Twist the pastry strips and place on a baking tray.
7. Bake 180c 15 minutes until golden brown.

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