1 1/2 lb Avocados (2) 1/4 c Onion, finely chopped 1 tb Canned chilli peppers - chopped 1 md Tomato, peeled and chopped 1 1/2 tb White vinegar 1 ts Salt Halve avocados lengthwise; remove pits and peel. Mash avacado in bowel with potato masher. Add onion, chili pepper, vinegar and salt; mix well. Place in plastic freezer container and cover lightly and freeze. To serve, let thaw; finely chop tomato; stir into avacado mixture. Serve with raw vegetables, cooked shrimp or chips. Note: excellent fresh and good after frozen.
How To make Frozen Guacamole's Videos
Guacamole Fresh or Frozen
Making guacamole to freeze for later use is easy as 1,2,3. Guacamole freezes beautifully. Nobody will ever know that it was frozen.
Guacamole Made From Frozen Avocados- Yes It Works
We had lots of avocados fall from the trees in August do to very high temperatures that month. I decided to preserve many of them by freezing and vacuum sealing. See the process I used.
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Frozen Guacamole Ice Cream
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Aldi Avocado Chunks from frozen with spring mix salad guacamole smoothies
Aldi Avocado Chunks from frozen let defrost for at least 60 min
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Guacamole from frozen avocados using microgreens
Microgreen guacamole recipe, today we used frozen avocados for a great flavor packed guacamole. You can use this as a base for your guacamole and and the flavors that you enjoy to make a fresh healthy guacamole. Usually will stay good for 2 to 3 days if it lasts that long at your place.