1 c Whipping cream 1 c Flour 3/4 c Powdered sugar 2 ts Vanilla 1/4 ts Salt Recipe by: MARJORIE CLAY (JZYZ16A) Beat cream just until it begins to thicken. Blend in remaining ingredients. Bake as directed for pizzelles.JM. Here is the recipe that I think is called a French Gaufrette. -----
How To make French Gaufrette's Videos
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How to use a Mandolin, Gaufrette Waffle, French fries
Platt College, OKC, Ok
Homemade Waffles Recipe
Homemade waffles are the kind of comforting dish that everybody love and never get enough with. This is my favorite waffle recipe so far. The batter is easy to work with and the waffles come out light, crispy and fluffy.
To print the recipe check the full recipe on my blog:
1.In a large bowl whisk together the dry ingredients: flour, baking powder and salt.
2. Separate the eggs. Mix the egg yolks with sugar, butter, vanilla and 1 cup milk. Add flour mixture and mix until well combined. Gradually add the other cup of milk and whisk to combine.
3. Whip the egg whites and gently fold them into the yolks mixture.
4. Preheat your waffle iron and spray both surfaces with cooking spray or grease with oil. Pour about 1/3 cup batter onto one side of the iron and close it.
5. Bake until the iron's indicator light shows that cooking is done and the waffles are golden brown and crisp. It's best to serve them immediately with butter, maple syrup or honey and fruits.
Rien ne peut remplacer de bonnes gaufres, moelleuses, gourmandes et croustillantes... Une recette parfumée ultra-simple et rapide à préparer !
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Ingrédients pour les gaufres : 250g de farine 50g de sucre semoule 20g de levure chimique 80g de beurre 4g de sel 1 gousse de vanille 4 œufs 35 cl de lait 2 c à s de rhum brun
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