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How To make Freezer Mix Skillet Goulash
3 1/2 c Browned/Seasoned Freezer Mix
1 cn Tomatoes;(16oz),canned
1/2 c Celery; chopped
1/2 c Water
1 1/4 t Salt
1/4 t Pepper
1/8 t Basil leaves
1/8 t Marjoram leaves
3 oz Noodle; uncooked, fine
Cook freezer mix large skillet until meat is brown. Drain off fat. Stir in tomatoes (with liquid) and remaining ingredients; break up tomatoes. Heat to boiling. Reduce heat; cover and simmer, stirring occasionally, until noodles are tender, about 20 minutes. (A small amount of water can be added if necessary.)
How To make Freezer Mix Skillet Goulash's Videos
5 Ingredient DUMP AND GO Freezer Meals | Crock Pot Meal Prep Made Easy
The only thing easier than dump and go Crock Pot meals? Dump and go Crock Pot freezer meals! Actually, wait, even easier than that would be 5 ingredient Dump and Go Crock Pot Freezer Meals!
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Recipes:
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~ Beef and Bacon Goulash:
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Best ever beef stew
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Recipe:
Try My Baked Spaghetti (Million Dollar Spaghetti) | How To Make Spaghetti Bake | So Easy!!
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36oz Garlic & Herb Pasta Sauce (use a high quality sauce)
16oz spaghetti
1lb ground beef
1lb mild Italian sausage
white onion
bell pepper
garlic cloves
green onions
salt
pepper
8oz sour cream
5oz cottage cheese
4oz cream cheese (room temperature)
grated parmesan cheese
16oz mozzarella cheese
dried parsley (garnish)
HOW TO MAKE BEEF NOODLE SKILLET | ONE PAN BEEF EGG NOODLE RECIPE
Easy, quick one pan beef and egg noodle skillet dinner. RECIPE BELOW! Enjoy.
#beefnoodle #tesscooks4u #beefnoodleskillet #eggnoodles #recipes #cooking #food
HOW TO MAKE BEEF NOODLE SKILLET | ONE PAN BEEF EGG NOODLE RECIPE
INGREDIENTS:
12 ounces egg noodles
1 1/2 pounds ground beef
1 diced yellow onion
1 - 14 ounce can mushrooms - drained
3-4 cloves minced garlic
1/4 tsp. salt plus to taste
1/4 tsp. black pepper plus to taste
2 Tbsp. tomato paste
3 cups beef broth
water as needed during cooking
1 Tbsp. Worcestershire sauce
1 Tbsp. ground mustard
1 tsp. smoked paprika
1/2 tsp. garlic powder
1/3 cup sour cream
Parsley for garnnish
In a skillet on med high add ground beef, chop and cook until brown.
Drain excess fat if needed.
Add onions, mushrooms, minced garlic salt and black pepper and tomato paste.
Cook and stir for a couple minutes until tomato paste is dispersed.
Add beef broth, Worcestershire sauce, ground mustard, smoked paprika and garlic
powder. Stir and turn up heat to bring to low simmer.
Add noodles and stir to incorporate. Cook on low simmer for 10-12 minutes
or until noodles soften. Add water as needed.
Turn off heat and add sour cream. Stir to incorporate.
Garnish with parsley and serve.
Enjoy.
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Ground Beef With Mixed Vegetables Stir Fry Good For Dinner Party ????| Aunty Mary Cooks ????
Ground beef with mixed vegetables stir fry good for dinner party Aunty Mary Cooks. Using frozen mixed vegetables is quick and easy and adds colour to the ground beef. Everything is stir fried and mixed up together at the end. Aunty Mary shows how to cook this easy recipe of ground beef with mixed vegetable stir fry. It’s very good to go with rice or noodles or in sandwiches.
Ingredients
1 kg ground beef
3 onions, peel and dice
5C frozen mixed vegetables
Oil for frying
Seasoning Sauce
1/4C sugar
1/4C dark soya sauce
1/4C soya sauce
1/4C bean paste (I used Korean bean paste)
2 Tbsp Shaoxing wine
1&1/2 Tbsp corn starch
2 Tbsp sesame oil
1 C water
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Please SUBSCRIBE to Aunty Mary’s channel for more easy and delicious recipes to come. Also, please LIKE, COMMENT and SHARE with your friends. Thanks a LOT!
MawMaw's Goulash
This is a favorite dish from when I was a kid & I love it still!
Ingredients:
1lb ground chuck browned
1 can rotel
1 can diced tomatoes
1 can Tomato, Okra & Corn
Optional:
1/2 can of whole corn
Mixed frozen vegetables
#goulash
#homemade
#comfortfood
#southalabamacooking