Pizza Dough with???? Storage Method Recipe by Food Fusion
We know you all were requesting for this recipe. So finally we have a detailed video of how to make, store and use frozen pizza dough. #happycookingtoyou #FoodFusion #Pizza #digitalammi #arraywah #pizzadough
Written Recipe ????
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Recipe in English:
Ingredients:
-Warm water 3 Cups
-Bareek cheeni (caster sugar) 6 tbs
-Khameer (instant yeast) 10 tsp (44g)
-Doodh (Milk) warm 1 Cup
-Cooking oil 8 tbs
-Maida (all-purpose flour) sifted 2 kg
-Himalayan pink salt 3 tsp
-Cooking oil 1 tsp
-Makai ka atta (Cornmeal) as required
-Pizza sauce
-Cheddar cheese grated
-Chicken filling
-Mozzarella cheese grated
-Lal mirch (Red chilli) crushed
-Dried oregano
-Black olives sliced
Directions:
-In a bowl,add warm water,caster sugar,instant yeast,mix well,cover & let it proof for 10 minutes.
-Add milk,cooking oil,gradually add all-purpose flour,pink salt & mix well for 10-12 minutes.
-Add remaining quantity of all-purpose flour,mix well & knead until dough is formed.
-Transfer the dough on a greased working surface & knead dough with wet hands for 8-10 minutes.
-Add cooking oil & knead until smooth dough is formed,grease with oil,cover with cling film & let it proof for 1 hour or until double in size (warm place).
-For large (14 inch) pizza,take a dough of 380g.
-For medium (12 inch) pizza,take a dough of 270g.
-For small (8 inch) pizza,take a dough of 130g.
-Make smooth dough balls,place them on a greased tray & grease dough balls with cooking oil,cover with cling film & freeze for at least 24 hours or until rock hard.
-Can be stored in a separate zip lock bags for up to 4 months in freezer.
-Yield: 2 kg dough makes:
-3 large pizza (14”),2 medium (12”) & 2 small pizzas (8”).
How to make Pizza from Frozen Pizza Dough?
-Take out dough balls from freezer.
-Spread cornmeal on a pizza tray,place frozen dough ball & sprinkle cornmeal,cover with cling film & let it thaw on room temperature for 3-4 hours.
-Gently press to spread the dough & apply cooking oil on the side of dough.
-Spread pizza sauce,add cheddar cheese,chicken filling,mozzarella cheese,red chilli crushed,dried oregano & black olives.
-Bake in preheated oven at 180°C until cheese melts (12-15 minutes).
Recipe in Urdu:
Ajza:
-Warm water 3 Cups
-Bareek cheeni (caster sugar) 6 tbs
-Khameer (instant yeast) 10 tsp (44g)
-Doodh (Milk) warm 1 Cup
-Cooking oil 8 tbs
-Maida (all-purpose flour) sifted 2 kg
-Himalayan pink salt 3 tsp
-Cooking oil 1 tsp
-Makai ka atta (Cornmeal) as required
-Pizza sauce
-Cheddar cheese grated
-Chicken filling
-Mozzarella cheese grated
-Lal mirch (Red chilli) crushed
-Dried oregano
-Black olives sliced
Directions:
-Bowl mein warm water,bareek cheeni aur khameer dal ker ache tarhan mix karein aur dhak ker 10 minutes proof hunay kliya rakj dein.
-Doodh,cooking oil aur thora thora ker ka maida aur pink salt dal dein aur 10-12 kliya ache tarhan mix ker lein.
-Maida ki baqi quantity dal ker ache tarhan mix karein aur ghond ker dough tayyar ker lein.
-Doigh ko greased working surface per dal dein aur wet hands ki madad sa 8-10 minutes kliya ghond lein.
-Cooking oil dal dein aur ghond ker smooth dough tayyar ker lein,oil sa sa grease karein aur cling film sa cover ker ka 1 hour garam jagha per rakh dein.
-For large (14 inch) pizza,take a dough of 380g.
-For medium (12 inch) pizza,take a dough of 270g.
-For small (8 inch) pizza,take a dough of 130g.
-Dough balls ko smooth ker lein aur greased tray per rakh ker cooking oil sa grease karein aur cling film sa cover ker ka 24 hours ya rick hard ho janay tak freeze ker lein.
-Zip lock bags mein dal ker 4 months kliya freezer mein store ker lein.
-Yield: 2 kg dough makes:
-3 large pizza (14”),2 medium (12”) & 2 small pizzas (8”).
How to make Pizza from Frozen Pizza Dough?
-Dough balls ko freezer sa nikal lein.
-Pizza tray per makai ka atta chirak dein,froze dough ball rakh ker upper sa makai ka atta chirak dein, cling film sa cover karein aur room temperature per 3-4 hours kliya thaw hunay dein.
-Gently press ker ka dough ko pheela lein aur dough ko side per cooking oil laga lein.
-Pizza sauce,add cheddar cheese,chicken filling,mozzarella cheese,lal mirch crushed,dried oregano & black olives dal dein.
-Preheated oven mein 180C per cheese melt ho janay tak bake ker lein (12-15 minutes).
How To Make A BETTER Frozen Pizza
Here's how to make a homemade pizza that’s better than the freezer aisle! Know exactly what's going into it, the quality of the ingredients, and that it'll last weeks upon weeks in your freezer for your next last-minute craving. Recipe:
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Pizza Dough For The Freezer
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Homemade Pizza Dough - Dished #Shorts
On today's Dished #shorts we're making Homemade Pizza Dough
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If you love this how-to-make pizza dough recipe let us know what you think in the comments below! #dished #pizzadough #pizza
Ingredients for making pizza dough:
3/4 cup warm water
2 1/4 tsp active dry yeast
1 tbsp sugar
2 cups all-purpose flour
3/4 tsp salt
Olive oil
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The CORRECT way to Freeze Pizza Dough
In this video I go through the techniques I use to freeze extra pizza dough.
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Homemade FROZEN PIZZA 4 Ways | Perfect Pang Business | How to Make Frozen Pizza
#frozenpizza #pizza #homemadepizza
Let me take you to the steps on how to make homemade pizza and how you can actually store them by freezing them. In this way, you can stock up on your pizza dough and enjoy the goodness of homemade. ????????
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Ingredients: (4pcs of 27-28cm pizzas or 11)
Weight
- 500 g bread, double 00 or all-purpose flour ( 11-12% protein)
- 275 ml of warm water
- 50 g olive oil
- 7g instant dry yeast
( 9.5 g active dry yeast/ 19g fresh yeast)
- 10 g salt
- 1/2 tsp sugar
Volume
- bread, double 00 or all-purpose flour ( 11-12% protein)
3 and 3/4 cups for bread flour and tipo 00
4 cups for all-purpose flour
- 1 and 1/4 cups warm water
- 5tbsp olive oil
- 2 and 1/4 tsp instant dry yeast
( 3 1/2 tsp active dry yeast)
- 2 tsp salt
- 1/2 tsp sugar
How to bake the frozen pizza
Bake all the pizza at the same temperature 220°c/420°f
1.) Frozen fresh dough with toppings - Straight from the freezer, bake in the preheated oven for 10-15 minutes or until the crust is browned and the cheese is bubbly.
2.)Pre-baked crust with topping - Straight from the freezer, bake in the preheated oven for 8-10 minutes or until the crust is golden browned and the cheese is bubbly.
3.) Fresh dough without toppings - From the freezer, defrost for 5-10 minutes before to put your desire toppings. Bake in preheated oven for 10-15 minutes or until the crust is golden browned and the cheese is bubbly.
4.) Pre-baked crust without toppings - From the freezer, defrost for 5-10 minutes before putting your desire toppings. Bake in preheated oven for 8-10 minutes or until the crust is golden browned and the cheese is bubbly.
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