How To make Easter Kulick with Paska
brEAD:
2 pk Active Dry Yeast
1/2 c Warm Water
1/2 c Warm Milk
1/2 c Sugar
1 ts Salt (opt)
2 Eggs
1/2 c Shortening
6 Flour
1/2 c Raisins
1/4 c Blanched Almonds, chopped
1/2 ts Vanilla
FROSTING:
1/2 c Powdered Sugar
1 1/2 ts Warm Water
1/2 ts Grated Lemon Peel
1/2 ts Lemon Juice
PASKA:
1/4 lb Sweet Butter, unsalted
1/2 lb Powdered Sugar
4 Egg Yolks
3 lb Farmer Cheese
1/4 lb Raisins
1/2 lb Nuts, chopped
1 ts Vanilla
1/2 pt Cream
2 c Cherries, chopped
*** Bread *** Dissolve yeast in warm water. Stir in milk, sugar, eggs, shortening, 2/ cups flour, raisins, almonds and vanilla. Beat until smooth with electric mixer. Mix in enough flour remaining flour to make dough easy to handle. Turn out on a lightly floured board and knead adding remaining flour until smooth and elestic, about 5 minutes. Cover with saran wrap and let rest 20 minutes. Divide in half and let rise about 1/ hours until double. Place each half in a well greased 1-lb coffee can. Let rise to top of cans (about 40 minutes). Preheat oven to 375oF. Bake 40-45 minutes or until brown.
Remove and drizzle with frosting mixture while still warm and serve with Paska. *** Frosting *** Mix all ingredients together. *** Paska *** Mix the butter and sugar together until smooth. Add remaining ingredients, mixing well. Put in a cheese cloth to drain out liquid (about 3 hours), using a weight. Remove from cloth and refrigerate. Source: "The Yankee Kitchen" 04-01-93 (#3) [Alberta]
How To make Easter Kulick with Paska's Videos
Easter Sweet Bread Recipe ???? Russian Kulich ???? Tasty Cooking
Easter Sweet Bread Recipe ???? Russian Kulich ???? Tasty Cooking
Fresh yeast - 25 gr.
Sugar - 150 gr.
Salt - 1 tsp.
Warm milk - 240 ml.
Bread flour - 650 gr.
Unsalted butter - 120 gr.
2 eggs AND 3 egg yolks
1 lemon zest
1 orange zest
Raisins - 150 gr.
Vanilla extract - 1 tbsp.
ICING :
Powdered sugar - 120 gr.
1 egg white
Lemon juice - 1 tsp.
Sugar sprinkles
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Strawberry Cheese Paskha for Russian Orthodox Easter!
On Russian Orthodox Easter we always make Cheese Paskha!
Today I want to share with you this amazing recipe how to make your Paskha taste like strawberries.
STRAWBERRY CHEESE PASKHA
For Paskha you will need:
600g(21oz)Farmer's Cheese(Tvorog)
100g(4oz) butter at room temperature
For Cream Custard you will need:
120ml(½ cup)heavy cream
2 eggs
90g(¾ cup) sugar
For Strawberry Ganache you will need:
200g(1 cup) strawberries
100g(3.5oz) white chocolate
1 tbsp strawberry powder
1 tsp strawberry extract
To make cream custard: In a small sauce pan, add heavy cream,sugar and eggs,mix together.
Slowly bring to a boil(but don't boil) until your custard thickens.
Transfer to a small bowl, cover with plastic wrap,so wrap touches the custard and refrigerate for 30 minutes.
To make Strawberry Ganache, in a small sauce pan add: Strawberries, cut into small pieces.
Blend them into a puree, using hand blender.
Then bring puree to a boil(but do not boil).
Take of the heat and add white chocolate,add strawberry powder and strawberry extract.
Cover with plastic wrap, so it touches ganache and refrigerate for 30 minutes.
In a large mixing bowl add farmers cheese, butter, cream custard and strawberry ganache. Blend to a very smooth texture.
Line molds with cheese cloth(you need to sterilize them,watch video).
Transfer your Paskha dough into a mold ,filling it to a very top.
Cover with cheese cloth and place plate and weight on top of it.
Refrigerate overnight.
Next day you ready to unmold and decorate your Paskha.
Enjoy!
Happy Easter!
Stay Safe!
Thank you so much for watching!
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I will see you soon!
Nastassja:)
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Pascha Basket Vlog
Even in quarantine, let us still celebrate the resurrection of Christ! Whether you completed the fast & are breaking it, or you want to fill your basket with themed items, here are some ideas. --
This Vlog would not have been possible without the help of some amazing companies!
Irina Francis @IriniaFrancis :: St Spyridon Icon Illustration
irinafrancis.com
Draw Near Designs @draw.near.designs :: Pascha to Pentecost Coloring Book
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New Rome Press @newromepress :: Mother of the Light Prayer Book
newromepress.com
Kelsey Lawson at Emilia's Post @emiliaspost :: Saint Theophan Quote Print & Scripture Print
emiliaspost.com
Natalie Gamble @the_cross_stitcher :: Cross Embroidery
etsy.com/shop/TheCrossStitcherShop
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Other Mentioned Items
Come & Abide in Me Prayer Companion
Hermitage Lotion
I Pray Today by Angela Isaacs
My Liturgy Book by Potamitis Press
Boon Boats
Boon Jellies
Boon Water Guns
Wood Alphabet Letters
Wood Rainbow
RePlay Cups
#Pascha #PaschaBaskets #GrowingThisHome