Cheesy Dorito Chicken Casserole
Doritos Cheesy Chicken Casserole - THE BEST Mexican casserole EVER! Chicken, sour cream cream of mushroom, cream of chicken, salsa, corn, cheese and Doritos! Everyone goes nuts over this casserole. Only takes a minute to assemble and it is ready to eat in 20 minutes. SO quick and easy. Great for a crowd - even picky eaters love this!
How to Make: Doritos Chicken Casserole
Get the full recipe here:
Do you ever have those times when you’ve done something one way for such a long time, then one day try it a totally different way and your mind is blown when it far exceeds your expectations? Already it’s a total shift to switch gears and do said thing differently, but when it turns out so much better than you could’ve anticipated, you could kick yourself for not trying it sooner! That’s exactly what happened with this recipe; we’ve been making a creamy chicken Tex-Mex casserole for quite some time now, but by adding crunchy Doritos into the mix, it was an absolute game-changer.
Website:
Facebook:
Pinterest:
Instagram:
The Ultimate Dinner Recipe | King Ranch Chicken Casserole
I don’t think anything smells better than this King Ranch chicken casserole cooking in the oven. The Texas-inspired classic comfort food is the perfect dish, loaded with layers of tortillas, chicken, cheese, and creamy gravy that will be a guaranteed family favorite.
__________⬇️️⬇️️⬇️️⬇️️ CLICK FOR RECIPE ⬇️️⬇️️⬇️️⬇️️ ___________
Grab the full, printable recipe on my blog:
INGREDIENTS
3 teaspoons olive oil, extra virgin
1 cup chopped sweet yellow onion
1 chopped bell pepper, any color (I used a red bell pepper)
10.5 ounces cream of chicken soup, undiluted
10.5 ounces cream of mushroom soup, undiluted
10 ounces mild Rotel, undrained
3 cups boneless skinless chicken breast, shredded and cooked
2 tablespoons chopped cilantro, optional
12 soft taco-size corn tortillas, quartered
4 cups freshly shredded Colby and Monterey jack cheese, divided into 1½ and 2½
INSTRUCTIONS
Preheat the oven to 375°F.
Add the olive oil, chopped onion, and chopped bell pepper to a 4 to 5-quart
Dutch oven over medium-high heat. Saute for 5 to 7 minutes or until the onions and bell peppers are softened. Remove from the heat.
Whisk in the undiluted cream of chicken soup, cream of mushroom soup, and the undrained Rotel. Whisk until well combined.
Stir in the shredded chicken and chopped cilantro.
Lightly spray a 9×13 baking dish with nonstick cooking spray. Line the bottom of the prepared baking dish with half of the quartered corn tortillas.
Spoon half of the chicken mixture over the bottom layer of corn tortillas.
Sprinkle 1½ cups of the shredded cheese over the chicken layer.
Layer the remaining corn tortillas over the cheese layer.
Spread the remaining chicken mixture over the corn tortillas.
Sprinkle the remaining shredded cheese over the chicken mixture.
Bake uncovered for 30 minutes. Serve while hot.
Thanks so much for watching! Please push LIKE, leave a COMMENT, SUBSCRIBE and SHARE!!!
SUBSCRIBE to my channel:
FACEBOOK: Spaceships and Laser Beams
INSTAGRAM: spaceshipsandlaserbeams
PINTEREST: spaceshipslb
TWITTER: @SpaceshipsLB
CONTACT US: layne@spaceshipsandlaserbeams.com
⭐️⭐️⭐️⭐️⭐️⭐️
Spaceships and Laser Beams launches new recipes daily. You'll find us sharing the best ideas for food, DIY, family life, travel, and more!
How to cook Cheesy Dorito Chicken casserole
Cheesy Dorito chicken casserole is absolutely delicious. It was simple to put together and it wasn't time consuming. It's perfect for a potluck or having friends over. Cheesy Dorito chicken casserole really feeds a crowd and pretty much an all in one meal.
you need:
1 tbsp butter
1 medium onion, chopped
1 rotisserie chicken, shredded
4 oz cream cheese
2 cans cream of chicken soup
2 cans Rotel tomatoes
1 cup black beans
1 cup southwest corn
1 tsp ground cumin
1 tbsp chili powder
1 party size Dorito chips
2 cups shredded cheese