How to Make Cuban Black Beans in a Crockpot! An Easy, Healthy, Dinner Recipe!
Learn how to make this easy, healthy delicious Cuban Black Bean recipe in a crockpot or slow cooker! Karen Breyer will show you step-by-step how easy it is to make this healthy crockpot bean recipe! If you following a vegan diet and are looking for new crockpot or slow cooker recipes you will love how easy and delicious this Cuban Black Bean recipe is! If you are looking for new healthy meals this recipe is perfect!
Cooking black beans is very easy in a crockpot or slow cooker. These Cuban Black Beans are the best over rice, couscous or quinoa. If you have been looking for healthy black bean recipes I think this will be your favorite recipe. If you like black bean soup, I expect you will also love this Cuban Black Bean Recipe! Try this easy, healthy, delicious Cuban Black Bean recipe today!
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If you liked this delicious recipe, you may also like these easy, healthy recipes:
Puerto Rican Style Beans
Southwestern Bean Chili
How to Make Southwestern Soup in a Crockpot
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Watch: How to Make Cuban Black Beans in a Crockpot
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Cooking with Chef Nimisha Raja:Cuban Black Bean Soup
• VEG1138; Aired on 26 Oct 2009
Chef Nimisha Raja, a certified health food specialist in Toronto, Canada presents Vegan Cuban Black Bean Soup, great on a cold day.
• INGREDIENTS: (For all ingredients, please use organic versions if available)
Serves 8-10
Cup water
1 medium red or yellow onion, diced
2 sticks celery, chopped
2 carrots, sliced or diced
teaspoon ground cumin
4 cups cooked black beans, rinsed and drained
3 cups water
1 cup orange juice
2 medium tomatoes, diced
2 cloves fresh crushed garlic
Juice of 1 lime
salt to taste (about a teaspoon)
Hot chili pepper flakes to taste (optional)
2 tablespoons fresh cilantro, chopped
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Easy Black Bean Soup Recipe
This warm and cozy Black Bean Soup recipe comes together in less than an hour. It’s a simple and healthy soup that uses everyday kitchen ingredients, so you can easily whip it up for dinner. You won’t believe how flavorful this soup is, and it’ll quickly become a family favorite.
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How to make cuban black beans - Easy & Fun
Hey guys, here’s my video on how to make Cuban black beans it is very easy and fun to make and will wow over your friends and family! I hope you like it please let me know any feedback you have or if you would like to suggest a recipe for me to do! I appreciate any likes comments and shares thank you so much :)
Pro Chef Turns Canned Black Beans Into 3 Meals For Under $9 | The Smart Cook | Epicurious
Chef Dan Giusti is back with another edition of The Smart Cook, this time demonstrating the potential waiting within your average can of black beans. Watch as Dan prepares a day's worth of meals, each elevating canned black beans from the mundane to something nutritious and surprisingly delicious. The best part? All 3 dishes come in for under $3 a serving.
Dan Giusti, formerly the head chef of Noma, is the founder of Brigaid, a company that places professional chefs into institutional food spaces like public schools. Brigaid chefs bring their experience, knowledge and technique to institutional kitchens to improve food quality. Similar to how Brigaid works--by bringing professional chefs into institutional spaces to apply their knowledge to new environments-- The Smart Cook intends to do the same by bringing Chef Dan's experience and knowhow into your home with delicious recipes prepared on a budget.
Learn more at
Follow Dan on Instagram at @dan.giusti and @brigaid
Director/Producer: Mel Ibarra
Director of Photography: Kevin Dynia
Editors: Boris Khaykin, Manolo Moreno
Talent: Dan Giusti
Sr. Culinary Director: Carrie Parente
Producer: Jonathan Bang
Culinary Producer: Kelly Janke
Culinary Associate Producer: Jessica Do
Line Producer: Jennifer McGinity
Associate Producer: Dimitri Lazarashvili
Production Manager: Janine Dispensa
Production Coordinator: Elizabeth Hymes
Camera Operator: Jeremy Harris
Audio: Lily Van Leeuwen
Production Assistant: Anna Kaplan
Post Production Supervisor: Steph Cardone
Post Production Coordinator: Scout Alter
Supervising Editor: Eduardo Araújo
Assistant Editor: Andy Morrell
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0:00 Introduction
0:53 Breakfast: Corn Muffins With Chipotle-Glazed Black Beans
7:04 Lunch: Black Bean Salad With Charred Scallion Vinaigrette
12:22 Dinner: Black Bean Stew With Smoked Turkey Wing
18:00 Wrap Up
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