How To make Black Bean Soup with Rum
2 c Onion, chopped
1 c Celery, chopper
6 Parsley
2 Fresh thyme
1 Bay leaf
3 tb Unsalted butter
1 lg Ham hock
2 c Dried black beans, picked ov
-er 6 c Beef broth
1/3 c Dark rum
Lemon juice to taste Garnishes: Eggs, hard-cooked, chopped Fresh parsley, chopped Lemon slices The night before, soak beans in cold water to cover by 2 inches. Change water at least once. Drain and rinse. In a heavy kettle, cook onion, celery, parlsey, thyme, and bay leaf in the butter over mod-low heat, stirring, for 10 minutes. Add ham hock, beans, broth, 4 cups water, salt and pepper to taste. Bring the mixture to a boil, reduce heat, and simmer, uncovered, adding more water if necessary to keep beans covered, for 3 hours. Discard ham hock and bay leaf. Put the mixture through a medium disk of a food mill into a large bowl and then return it to the kettle. Stir in rum, lemon juice, and salt and pepper to taste. Adjust the consistency with hot water and garnish for serving with the eggs, parsley, and lemon slices. Makes about 7 cups.
How To make Black Bean Soup with Rum's Videos
Jamaican Style Black Bean Soup - High Fiber Food!
Today we have a healthy, delicious, Jamaican style black bean soup recipe for you!
Black beans offer fiber, potassium, folate, vitamin B6, plus they are cholesterol-free and that equals heart-healthy goodness! The fiber in black beans not only helps to lower the total amount of cholesterol in the blood and decrease the risk of heart disease, but it keeps you feeling full and that helps you lose weight.
Recipe:
Jamaican style Black bean soup
1lb black beans (cooked in advance in instant pot)
1lb Jamaican yellow yam
1/2lb pumpkin
1 medium sized Jamaican sweet potato
2 stalks of scallion
1 medium yellow onion
5 garlic cloves
1 scotch bonnet pepper
6 sprigs of thyme
Vegetable bouillon
Dry spices: onion, garlic, sea salt, crushed red pepper flakes to taste
Cilantro to garnish
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Quick and Easy Black Bean Stew in Coconut Sauce
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Homemade Fermented Black Beans (Douchi) From Scratch
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Today, I want to show you how to make a special ingredient from scratch: fermented black beans, also known as Douchi. The taste is rich, complex, and salty. It adds a unique depth of flavor to many Chinese dishes (see the list below). However, Douchi can be difficult to find outside of China, especially if you don't have access to Asian markets.
Here is a list of recipes you can cook with these fermented black beans and dive into authentic Chinese cuisine:
Mapo tofu -
Chinese eggplant and yard bean stir fry -
Beef and bitter melon in black pepper sauce -
Pepper Steak in Black Bean Sauce -
Hakka Style Stir Fry Silver Needle Noodles -
Cantonese Dim Sum Ribs -
Cantonese Dim Sum Chicken Feet Recipe -
Spicy Anchovies Recipe -
INGREDIENTS
227g / 8oz of black beans or soybeans, soaked overnight (Amazon Link -
1g / ⅓ tsp of fermented black bean koji (Product Link -
2.5 tbsp of high alcohol content liqueur
25g / 1.5 tbsp of salt
12.5g / 1 tbsp of sugar
1 tsp of five-spice powder (Amazon Link -
1/2 tbsp of red chili powder
3 tbsp of high alcohol content liqueur to put into the shot glass
How to cook Black Beans - Episode 249
Would you like to Support my channel ? Black pudding recipe - Here is a great vegetarian dish that you can use this Diwali time.
Here are the ingredients you will need to recreate this recipe.
3 cups black beans soaked
1 large onion chopped
salt and black pepper to taste
1 tbsp seasoned salt or Cajun seasoning
1 tbsp minced garlic
1/4 cup chopped scallions
1 tbsp oil
1 tsp baking powder
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1 tomato cube
1 tomato chopped
1/2 red bell chopped
1/2 green bell chopped
1 tbsp roucou
1 tbsp ketchup
1 tbsp sugar
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Recipe Black Bean Soup
Recipe - Black Bean Soup
INGREDIENTS:
●1 pound black beans , picked over, rinsed and drained
●2 tablespoons extra-virgin olive oil
●1 medium onion, diced
●1 carrot, diced
●2 cloves
●1 head garlic, halved crosswise
●2 bay leaves
●2 teaspoons dried oregano
●2 smoked ham hocks, about 1 1/2 pounds (substitute ham or bacon)
●9 cups water
●2 teaspoons kosher salt
●1/4 to 1/3 cup dry sherry or dark rum
●Freshly ground pepper
●1/2 to 1 teaspoon balsamic vinegar
●Optional serving garnishes: Sour cream or creme fraiche, minced scallion or chives, crumbled cheese such as feta, queso fresco , or grated cheddar, diced red bell pepper , diced avocado, or minced jalapeno
Black Cake Recipe
FULL RECIPE:
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