Croûtons au fromage facile
↓↓↓♡♥✿ INFOS PLUS BAS ✿♥♡↓↓↓
Abonne-toi c'est gratuit ☛ ✌
-----------------------------------------------------------------
Pour 3/4 personnes :
- 3 grosses tranches de pain
- Huile d'olive
- Sel et poivre
- Basilic ou autre
- Cheddar ou autre fromage
Bonne recette ;-)
------------------- ♦ Bons plans ♦ -------------------
5% de rabais sur Candysan avec le code 189159804
Clique ici ☛
Des euros offerts sur vos achats internet :
Clique ici ☛
------------------- ♦ Me faire un don ♦ -------------------
► Paypal :
------------------- ♦ Pour me suivre ♦ -------------------
► Facebook :
► Insta :
► Twitter :
► Pinterest :
------------------☺ Mes vidéos populaires ☺ -------------------
------------------- ✉ Contact ✉ -------------------
Mail Pro : chocmiel(a)gmail.com
Making croutons at home is easy ????
Here's how to make these easy croutons at home!
Recipe:
16 oz sourdough loaf, cut into 1” cubes
¼-⅓ cup extra virgin olive oil
¼ teaspoons salt
Pepper to taste
1 teaspoon Italian seasoning
½ teaspoon garlic powder
1 tablespoon vegan parm
1. preheat oven to 375 F
2. Mix everything together in a large bowl.
3. Spread seasoned bread cubes onto a baking sheet evenly and bake for 15-20 minutes until golden and crispy.
#croutons #recipe #diy
Cream of Tomato Soup with Grilled Cheese Croutons | ENTERTAINING WITH BETH
SUBSCRIBE FOR MORE RECIPES!
CLICK HERE FOR MORE 15-MINS MEALS!:
CLICK HERE FOR MORE VEGETARIAN DISHES:
CLICK HERE FOR MORE HEALTHY MEALS:
LIKE ME ON FACEBOOK
FOLLOW ME ON INSTAGRAM
FOLLOW ME ON TWITTER
CLICK HERE FOR MORE INFO ON THE CUISINART HAND BLENDER:
CREAM OF TOMATO SOUP AND GRILLED CHEESE CROUTONS
Serves 2-4
Ingredients
29 ounces (855 ML) of diced canned tomatoes
1 cup (240 ml) vegetable broth
1 tbsp (15 ml) tomato paste
1 tbsp (15 ml) olive oil
1 garlic clove, minced
1/2 tsp (2.5 ml) salt
1/4 tsp (1.25 ml) pepper
2 tbsp (30 ml) heavy cream
2 tbsp (30 ml) fresh basil, roughly chopped
2 pieces sourdough bread
1 tbsp (15 g) butter
2 pieces mozzarella cheese
METHOD:
In a large sauce pot combine the diced tomatoes and their juice, broth, tomato paste, olive oil, garlic, salt and pepper. Heat on a medium flame and simmer.
Meanwhile, butter 1 side of both pieces of bread. Place one piece in a large skillet, butter side down. Place the cheese on top, and then the second piece of bread on top of that (butter side up). Grill the sandwich until golden brown and then flip and do the same to the other side.
Remove from the heat and set aside on a cutting board. You want it to cool slightly.
Then return to the soup, and with an immersion blender gently puree a bit. You can also do this in a counter top blender. Don't puree too much, since you want to reserve some of the chunky texture. Add the heavy cream. Heat for another minute.
Cut the sandwich into ½ inch squares. Ladle the soup out into bowls, place a few of the grilled cheese croutons on top, and garnish with the fresh basil. Et voila dinner is ready!!
Quiche Croutons Kiš krutoni - Sašina kuhinja
pisani recept i popis sastojaka:
old bread quiche recipe
crouton quiche recipe
croutons recipe
crutons recipe
croutons quiche recipe
kiš od starog kruha
kiš sa starim hlebom
quiche sa starim kruhom
quiche od starog hleba
quiche recept
stari kruh recepti ideje
stari hleb recepti ideje
old bread recipes ideas
krutoni recept
crutoni recept
kockice prepečenog kruha
cubes baked oven bread
pečeni kockice kruha iz pećnice
quiche sasina kuhinja
kiš sašina kuhinja
Croutons
This video demonstrates the most well known and widely prepared version of a French crouton. Of course, croutons can be made in a variety of ways but this original version is guaranteed to be tasty and well received. Frying pieces of bread in clarified butter and then seasoning them will always produce a great tasting crouton.
Easy Crustless Spinach Quiche
This Crustless Spinach Quiche is easy to make and full of delicious flavor! You'll love the combination of spinach, sweet onion, mushrooms, and cheddar and feta cheeses.
__________⬇️⬇️⬇️⬇️ CLICK FOR RECIPE ⬇️⬇️⬇️⬇️ ___________
PRINTABLE RECIPE: ????️ ????️
????????????????????????????????????
✅Ingredients
• 1 tablespoon extra virgin olive oil
• 1 small sweet onion, diced
• 4 ounces mushrooms, sliced
• 2 cloves minced garlic
• 10 ounces chopped frozen spinach, thawed and drained
• 6 ounces crumbled feta cheese
• 8 ounces shredded cheddar cheese
• 5 large eggs
• ½ cup milk
• ¼ teaspoon salt
• ¼ teaspoon black pepper
✅Instructions
1️⃣ Preheat oven to 350 degrees Fahrenheit and lightly grease a 9 inch deep dish pie plate.
2️⃣ Heat olive oil in a large skillet over medium high heat. Add in onion and mushroom and saute until softened, about 5 to 7 minutes. Add in garlic and cook 1 minute more. Stir in spinach, feta, and cheddar cheese. Spoon mixture into the prepared pie plate.
3️⃣ In a mixing bowl, whisk together eggs, milk, salt, and pepper. Pour egg mixture over the spinach mixture in the prepared pie plate.
4️⃣ Bake in the preheated oven for 40 to 45 minutes, until eggs are set. Let cool 10 minutes before slicing and serving.
????????????????????????????????????
Thanks for watching! Don't forget to push LIKE, leave a COMMENT below, and SUBSCRIBE! Feel free to SHARE this video too.
SUBSCRIBE to my channel:
FACEBOOK: The Stay At Home Chef
INSTAGRAM: TheStayAtHomeChef
PINTEREST: The Stay At Home Chef
TWITTER: TheStayHomeChef
CONTACT ME: rachel@thestayathomechef.com
⭐⭐⭐⭐⭐
The Stay At Home Chef offers restaurant-quality recipes you can easily make at home. If you want to become a better cook, learn how to cook, or just need dinner ideas for your family, this channel is for you. We’re taking really good recipes and making them easy recipes that you can make at home in your own kitchen. Cooking, baking, how to, all things food, and more!
⭐⭐⭐⭐⭐