The Best Frittata Recipe
Candice Kumai shows you how to make a healthy frittata! Head to for more tasty recipes.
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Easy Stovetop Frittata Recipe | Sausage Frittata
Discover the art of creating a delicious frittata entirely on the stovetop. This egg-based dish is a perfect blend of meat and vegetables, cooked to perfection to bring out the light and fluffy texture. With this recipe, you can experience a taste that is less eggy than an omelet and less creamy than a quiche - a unique twist to your breakfast or brunch.
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INGREDIENTS (2 servings)
1 hot Italian sausage link (or chorizo)
½ cup bell pepper, chopped
½ cup sweet onion, chopped
¼ cup fresh chive
1 Tbsp butter
More cheese for topping (optional)
For the egg mixture:
4 large eggs (or 6 small eggs)
¼ cup half-and-half or milk of choice
¼ cup parmesan cheese, shredded or grated
Salt and pepper
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Frittata mattutina di Macilimiere (Country-Style Morning Vegetable Frittata)
Italian city dwellers usually start the day with a cappuccino or an espresso and a small pastry. For them, a frittata is generally eaten at the noon meal or as a light dinner dish. But when I was growing up in our rural area called Macilimiere, we ate big, hearty breakfasts. This morning frittata, along with my mother's good homemade bread and a large cup of caffe latte was how we started our day.
Frittata — The Perfect Egg Dish
The world's finest egg dish also requires the least technique. Thanks to Skillshare for Sponsoring this video! Get two months of Skillshare Premium for FREE by using my link:
Jacques Pépin Makes a Country Omelet | American Masters: At Home with Jacques Pépin | PBS
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Jacques teaches us his twist on a classic country omelet. He uses Gruyère cheese with some chives to make a great lunch.
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Launched in 1986 on PBS, American Masters has earned 28 Emmy Awards — including 10 for Outstanding Non-Fiction Series and five for Outstanding Non-Fiction Special — 13 Peabodys, an Oscar, three Grammys, two Producers Guild Awards, and many other honors. To further explore the lives and works of masters past and present, American Masters offers streaming video of select films, outtakes, filmmaker interviews, the American Masters Podcast, educational resources and more. The series is a production of THIRTEEN PRODUCTIONS LLC for WNET and also seen on the WORLD channel.
Mountain Man Breakfast | Hearty Breakfast Casserole
This is one of the breakfast I used to cook on ranches quite a lot, it will last all day, hope yall enjoy and like and share the videos. #onepotmeal #cowboycooking #KentRollins Printable recipe below! Stay in touch with more recipes and upcoming events in our email newsletter:
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Kent Rollins
Cowboy Cooking, Cast Iron, Outdoor Cooking, Grilling, Dutch Oven Cooking
Editing: Andy Mercs
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