2 1/2 c Graham wafer crumbs 1 t Sugar 1/2 c Melted butter
FILLING:
1 cn Eagle bran milk 2 c Coconut 1 t Vanilla 1/4 t Salt Combine crumbs,sugar and melted butter & press into pan, cook 10 minutes in 350 oven. Cool. Combine milk, coconut, vanilla and salt, cover first mixture & bake 15 min in 350 oven, When cool ice with chocolate icing.