How To make Coconut Almond Balls
4 c (8 1/2-oz) shredded coconut
-(fresh package!) 1/4 c Light corn syrup
1 pk (11 1/2-oz) milk chocolate
-pieces 1/4 c Vegetable shortening
26 Whole natural almonds (1-oz)
Tastes just like Almond Joy. Line two large cookie sheets with waxed paper. Set large wire cooling rack on paper; set aside. Place coconut in large bowl; set aside. Place corn syrup in a 1-cup glass measure. Microwave on high (100%) 1 minute or until syrup boils. Immediately pour over coconut. Work warm syrup into coconut using the back of a wooden spoon until coconut is thoroughly coated. This takes a little time, and yes, there is enough syrup. Using 1 level measuring tablespoon of coconut, shape into a ball by squeezing coconut firmly in palm of one hand, then rolling between both palms. (HINT: Measure out all of the coconut then roll into balls.) Place 2 inches apart on wire racks. Let dry 10 minutes. Reroll coconut balls so there are no loose ends of coconut sticking up. Place milk chocolate and shortening in a 4-cup glass measure or 1 1/2 quart microwave-safe bowl. Microwave on high 1 to 2 minutes or until mixture can be stirred smooth and is glossy; stirring once or twice. Working quickly, spoon 1 level measuring tablespoon of the chocolate over each coconut ball, making sure chocolate coats and letting excess chocolate drip down onto waxed paper. While chocolate coating is still soft, lightly press whole almond on top of each. Let stand to set or place in refrigerator. Store in a single layer in airtight container. Keeps best if refrigerated. Makes 26. From: Steve Herrick Source: [1,001 Home Ideas, Feb 1990]
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Healthy No Bake Almond Energy Balls by Eat Fit | No Bake Recipe | No Sugar Recipe | Eat Fit|Cure Fit
Prep a batch of these almond joy bites for the upcoming week, or even serve them up as a healthy dessert option when you have a get-together. We have brought to you these healthy recipes series for you to eat healthy and stay fit ! Stay yes to healthy living with Cure Fit!
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Sweet, moist, and chewy, these Coconut Macaroons are a delightful treat for any occasion. Baked until crispy and golden on the outside and then dipped in chocolate, you only need a few simple ingredients to make these macaroons. I never knew how amazing these were until I started making them, and oh my gosh they are a million times better than store-bought and so easy to make too! These cookies are naturally gluten-free and packed with coconut flavors.
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Deliciously Ella - Cacao & Almond Energy Balls
Here's a super simple way to make my Cacao & Almond Energy Balls at home. I wanted them to be as simple as possible so there are only six ingredients. This is the recipe that started it all so I'm so happy to share it with you!!
Coconut Almond Ladoo
Coconut Almond Ladoo is an easy Indian sweet that can be made for any festival. Made with 3 main ingredients - almond flour, desiccated coconut, and sweetened condensed milk, these ladoo's are quick dessert that can be prepared in just 20 minutes.
INGREDIENTS
▢1 cup Desiccated Coconut dry shredded
▢1 cup Almond Flour
▢½ can Sweetened Condensed Milk (7 oz)
▢½ teaspoon Cardamom powder (Elaichi) optional
For Rolling:
▢2 tablespoon Desiccated Coconut for rolling
▢1 teaspoon Ghee for greasing hands
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