How To make Chunky Date, Coconut and Almond Granola
How To make Chunky Date, Coconut and Almond Granola
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2 c Old-fashioned oats 3/4 c Whole almonds; halved 1/2 c Sweetened flaked coconut 1/2 c Raw cashews 1/3 c Firmly packed brown sugar 1 1/2 ts Ground allspice 1 ts Ground cinnamon 1/4 c Unsalted butter 2 tb Honey 1 c Packed pitted dates
each cut crosswise :
into thirds Preheat oven to 300 F. Mix first 7 ingredients in large bowl. Melt butter with honey in heavy small saucepan over low heat. Pour over granola mixture and toss well. Spread out mixture on cookie sheet. Bake 20 minutes, stirring occasionally. Add dates; mix to separate any clumps. Continue to bake until granola is golden brown, stirring frequently, about 15 minutes longer. Cool. (Can be made 2 weeks ahead. Store airtight at room temperature.) Makes about 6 cups. Source: Bon Appetit, October 1992 Typed for you by Karen Mintzias
How To make Chunky Date, Coconut and Almond Granola's Videos
This Granola is so addictive
It’s crazy easy to make and you can really use any nuts and seeds that you like. Today I’ve used hazelnuts, walnuts and almonds but I love also adding cashews, pecans and even peanuts.
*Tip - Make sure to press it down with a back of a spoon before the second cook and allow to fully cool down before breaking up into chunks ❤️
Full recipe is also on my website lovelies, click the link below
No bake peanut butter bars. #nobakerecipe #peanutbutterbars #reesespeanutbuttercups
Vanilla Almond Granola Recipe: oil-free and date-sweetened
Filling, delightfully crunchy granola that is oil-free, date-sweetened, and gluten-free! Packed with fiber from oats and omega-3s from walnuts, it's the perfect addition for a child's breakfast, a snack on the trail or the slopes, or a post-workout meal with your favorite fruit. Ready in under 1 hour.
The secret to crunchy granola | FeelGoodFoodie
Vitality HealthyFood Studio – Homemade granola and granola date balls. #VitalityAtHome
We have our #VitalityHealthyFoodStudio Executive Sous, Chef Eli Williams, in the kitchen showing us how to make homemade granola and granola date balls. Check out the recipe below and let's get cooking.
Method: Preheat the oven to 200°C. Combine all the ingredients except the dried apricots and oats in a bowl and mix well. Allow the mixture to stand for 10 minutes, then add the oats. Mix well and spread out over a baking sheet and roast the mixture until it is golden. Remove from the oven, allow to cool and add the dried apricots and freeze dried coconut chunks Store in an airtight container or jar.
Granola and Date Balls
Ingredients: - 250g Granola - 125g Fresh dates
Method Place granola and dates in a food processer and blend until well combined. Roll into balls and store in an airtight container