3 Easy Coffee Liqueur Cocktails | 1-Minute Cocktail Recipes
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Roasted Toasted Almond:
- Ice
- 30 ml / 1 oz. Amaretto
- 30 ml / 1 oz. Coffee Liqueur
- 30 ml / 1 oz. Vodka
- 15 ml / 0,5 oz. Cream (or milk)
Brave Bull:
- Ice
- 60 ml / 2 oz. Tequila
- 30 ml / 1 oz. Coffee Liqueur
Colorado Bulldog:
- Ice
- 30 ml / 1 oz. Vodka
- 30 ml / 1 oz. Coffee Liqueur
- 30 ml / 1 oz. Cola
- 15 ml / 0,5 oz. Cream (or milk)
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This video is for information purposes only, not for stimulating excessive alcohol use.
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How to Make PEACH LIQUEUR - 4K UHD
This delicious PEACH LIQUEUR recipe can be enjoyed by itself or play a starring role in a Peach Bellini or Fuzzy Navel cocktail. If you’re counting carbs, you can make a lower carb version using our “skinny” recipe for KETO SIMPLE SYRUP ( All the flavor without the guilt! This PEACH LIQUEUR recipe combines vodka and brandy, but you can substitute rum and/or whiskey, depending on your preference. Whatever you choose, this liqueur has a warm and satisfying taste that you will enjoy!
INGREDIENTS
• 1 kg (2 ¼ lb) fresh peaches, washed and sliced***
• Zest from 1 lemon
• Zest from ½ orange
• 1 cinnamon stick
• 480 ml (2 cups) vodka (100 proof is preferred)
• 240 ml (1 cup) brandy
• 240 ml (1 cup) simple syrup ( or keto simple syrup (
*Since peaches are naturally sweet, if you prefer less added sweetness, reduce the simple syrup to 120 ml (1/2 cup). For a sweeter liqueur, increase the simple syrup to 360 ml (1.5 cups).
DIRECTIONS
1. Add sliced, unpeeled peaches to a resealable jar. ***CAUTION: If adding pits to the mixture (optional), they should not be crushed and must be completely filtered out when straining the mixture. Pits from some fresh fruits (such as cherries, plums, peaches, nectarines and apricots) contain trace amounts cyanide compounds, which are poisonous. The pits should not be consumed.
2. Add lemon zest, orange zest and cinnamon stick.
3. Pour in vodka and brandy (or substitute with the alcohol of your choice). Stir, then seal jar. Shake vigorously to infuse flavors.
4. Store jar in a cool, dark location such as a cupboard for 14-28 days.** Shake daily.
5. After steeping for the desired number of days, pour and strain liquid into a large bowl, then strain again into a pitcher.
6. Add the simple syrup (or keto simple syrup) and stir to blend.
7. Pour and strain the liqueur into a swing top glass bottle or any resealable container.
**Although the liqueur is ready to drink after steeping for 14 days, steeping for up to 28 days will allow a more intense peach flavor to develop.
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Try our other LIQUEUR recipes…all with LOW CARB KETO versions!
CINNAMON FIRE LIQUEUR:
COFFEE LIQUEUR:
CREME DE CACAO:
KETO ORANGE LIQUEUR:
LIMONCELLO:
MINT LIQUEUR:
RASPBERRY LIQUEUR:
WHITE CRÈME DE CACAO:
Try our SYRUPS and MIXERS!
KETO SIMPLE SYRUP:
SIMPLE SYRUP:
SWEET & SOUR MIX:
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ALMOND LIQUEUR: Coming Soon!
APRICOT LIQUEUR: Coming Soon!
ORANGE LIQUEUR with cinnamon / Vodka tincture that you won't buy in the store
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Ingredients:
Orange - 1 pc.
Vodka 40 ° - 500 ml.
Cinnamon stick - 1 pc.
Sugar - to taste (I add 1 tablespoon, but if you want a taste close to liquor, then add 3 tablespoons).
Shelf life of the tincture - 1 year.
Orange tincture with cinnamon has a unique flavor that is difficult to compare with anything else. It is very easy to make, smells great and is very tasty.
#liqueur #kitchen #vodka #liquor
Allspice and Cinnamon Dram liqueur recipe! Warm, holiday, dessert flavor liqueur for cocktails!
Welcome to Shak-R-Stir!
I actually researched making this after I saw the price of St. Elizabeth's Allspice Dram and got me wondering if I could make it since St. Elizabeth's is so delicious! After carefully considering ingredient choices I went for a simple approach and this recipe is where I landed. Right after I finally got past the 3 day steep process (typical liqueur takes much longer but the 2 potent ingredients added enough flavor to my liking) I went on to make a banana cocktail which hit every warm, holiday, dessert flavor and feeling so perfectly for me! I urge you to try both this dram and the Banana Mon cocktail I have on my channel!
Brands used:
-Bacardi - My top rated choice of rum hands down. The price and the quality I believe are unmatched at $10 - $15 a 750ml and 150+ years experience making rum should be enough for you to grab a bottle for any rum cocktail. For this recipe however, it wouldn't destroy the dram to use a cheaper rum as your altering it quite a bit with flavor and sugar.
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Gingerbread Sour with amazing cinnamon liqueur
I'm highlighting holiday flavors this month! This week, I'm using the sophisticated cinnamon flavor of Cannella Cinnamon Cordial to make a Gingerbread Sour. Yum!
GINGERBREAD SOUR
1.5 oz bourbon
1/2 oz Cannella Cinnamon Cordial
3/4 oz lemon juice
1/2 oz ginger syrup
2 dashes Angostura bitters
2 dashes Regan’s Orange bitters
Put all ingredients in a shaker filled with ice. Shake well. Pour into an old fashioned glass and enjoy! Cinnamon stick optional!
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Mulled Wine Recipe | How to Make Mulled Wine
Mulled wine recipe – warm spiced wine that is usually serve in Christmas and holiday season, bit not only. This drink is perfect for cozy winder evenings. Mulled wine is popular all around the world during the holidays, in Germany it’s called Glühwein, in Spain it’s called warm sangria. No matter where you are from and how to you call it, just make this drink and enjoy life.
►Full written recipe:
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Ingredients:
1 bottle Dry red wine
1 orange, sliced
1-2 Cinnamon sticks
2 Star anise
1 teaspoon Cardamom
1-2 tablespoons Honey/maple syrup/sugar (optional)
1/4 cup (60ml) Brandy/rum (optional)
Directions:
1. In a medium saucepan combine red wine, sliced oranges, cinnamon stick, star anise, whole cloves, sweetener and brandy.
2. Place the saucepan over medium heat and bring to a simmer (Avoid boiling, otherwise the alcohol will evaporate). Reduce to low heat and cook for 10-15 minutes.
3. Pour into glasses and serve hot or warm.
Notes:
• To make the drink stronger or lighter you can add more or less alcohol (brandy/rum/whisky).
• To add more flavor you can add chopped apple, fresh or frozen cranberries, blueberries or any fruit that you like.