How To make Christmas Party Pie
Shell: 1 cup flour
1 stick butter
1 cup chopped pecans
:
Bottom Layer: 1 cup whipped topping
8 oz cream cheese
1 cup powdered sugar
Middle Layer: 1 small pkg vanilla instant pudding
1 small pkg chocolate instant pudding
3 cups milk
:
Top Layer: Whipped topping chopped pecans <optional> shredded chocolate bar <optional>
Melt butter, mix with flour and pecans. Pat into 9x13 pan. Bake 20 minutes at 350 degrees. Remove and let cool.
Mix whipped topping, cream cheese and powedered suger with mixer and layer over above.
Mix puddings and milk and layer over above.
Cover last layer with whipped topping. Sprinkle with chopped pecans or shredded chocolate bar. Keep cool in refrigerator.
How To make Christmas Party Pie's Videos
Chocolate and jam roll or pie for Christmas dessert
Here is a simple dessert to add variety to your Christmas quisine.
Don't rush to throw away the egg trays! The perfect puff pastry dessert
Don't rush to throw away the egg trays! The perfect puff pastry dessert
Ingredients:
strawberries - 400 g (14 oz)
sugar - 100 g (3.5 oz)
starch - 15 g (½ oz)
water - 100 ml (3.4 fl oz)
puff pastry - 600 g (21.16 oz)
zahăr pudră - 20 g (0.7 oz)
Tray size 42 X 32 cm (16.54 x 12.60)
IN THE OVEN 180 °C (356 °F) /25 MIN
chocolate syrup - 90 g (3 oz)
whipped cream - 100 ml (3.4 fl oz)
coffee - 200 ml (6.76 fl oz)
cocoa - 20 g (0.7 oz)
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Christmas Ham and Cheese Pies | One Pot Chef
My Christmas Ham and Cheese Pies are great for Christmas parties or using up leftovers after Christmas. Puff Pastry is cut into circles and filled with shaved ham, chopped Brie cheese and a little cranberry sauce. Baked until golden and puffed, these wonderful pies are best served warm. Easy to make, budget friendly and perfect for those will only a little bit of time for baking this holiday season - Try it today :)
Ingredients:
4 Sheets of Frozen Ready Rolled Puff Pastry (thawed)
100g of Thinly Sliced or Shaved Ham (I used Honey Ham)
200g of Brie (rind removed, chopped into small chunks)
3 to 4 Tablespoons of Cranberry Sauce / Jelly
1 Egg (Beaten)
Spray Oil (for greasing muffin pan)
Preparation Time: About 15 minutes
Cooking Time: About 20 to 25 minutes
MAKES 12
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Music Credits:
“Oh Christmas Tree“
by Kevin MacLeod
Royalty Free Music - Used with Permission under Creative Commons license.
Unspeakably brilliant British mince pies — a traditional classic sweet mince pie recipe from the UK!
Christmas and New Year holiday food truly shouts-out for mince pies, so make and sample these delectable UK British finger-food sweet pies full of fruity goodness and holiday cheer. Find the full recipe at:
#BirdsParty #mincepies #partyfood #baking #pierecipes #ukrecipes #british #britishfood #christmasfood #holidayfood #ukfood #quickrecipes #relaxingrecipes #relaxing #homecooking
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Best Christmas Pie Recipes #christmas #pie #recipeideas #sharpaspirant
► For the FULL blog post:
These Christmas pie recipes are a more delicious way to celebrate the holiday!
Looking for the best pies for Christmas? These simple pie recipes are sure to please and include fruit, chocolate, and custard.
Although bakeries have a huge selection of pies, homemade is always preferable. So why not make your pie to serve this Christmas rather than one from the store?
With these 12 delicious recipes, I have you covered! You can be sure that these treats will make your celebration even more joyful.
Not only are these crowd-pleasers visually stunning, but they are also bursting with flavor. And best of all, they're simple as pie!
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With this trick stolen from a restaurant, I surprised all the guests! Puff pastry baskets - BOMB!
With this trick stolen from a restaurant, I surprised all the guests! Puff pastry baskets - BOMB!
Ingredients:
puff pastry - 500 g (17.64 oz)
melted butter - 30 g (1 oz)
boiled potatoes - 2 pieces
canned red beans - 50 g (1.76 oz)
canned corn - 50 g (1.76 oz)
sour cream - 40 g (1.4 oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 5 g (0.18 oz)
olive oil - 20 ml (0.7 fl oz)
pressed cheese - 80 g (2.82 oz)
cherry tomatoes - 4 pieces
IN THE OVEN 180°C (356 °F)/25 MIN
puff pastry - 500 g (17.64 oz)
butter - 30 g (1 oz)
boiled potatoes - 2 pieces
red bell pepper - 1 piece
canned corn - 50 g (1.76 oz)
olive oil - 20 ml (0.7 fl oz)
salt - 10 g (0.35 oz)
black pepper - 5 g (0.18 oz)
sweet paprika - 5 g (0.18 oz)
pressed cheese - 80 g (2.82 oz)
cherry tomatoes - 6 pieces
IN THE OVEN 180°C (356 °F)/25 MIN
for the sauce:
onion - 1 piece
garlic - 2 cloves
parsley - 10 g (0.35 oz)
butter - 30 g (1 oz)
oil - 20 ml (0.7 fl oz)
whipping cream - 400 ml (13.5 fl oz)
white wine - 100 ml (3.4 fl oz)
salt - 8 g (0.29 oz)
black pepper - 5 g (0.18 oz)
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