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How To make Chocolate Sweetheart Cakes For Two
3/4 c All purpose flour
1/4 c Granulated sugar
1/4 c Pakced light brown sugar
3 tb Cocoa
1/2 ts Baking soda
1/8 ts Salt
1/2 c Water
3 tb Vegetable oil
1/2 ts White vinegar
1/2 ts Vanilla extract
Chocolate frosting (recipe - follows) Tube decorating icing Heat oven to 350 degrees F. Grease and flour an 8" square baking pan. In a medium bowl, stir together flour, sugars, cocoa, baking soda and salt. Add water, oil, vinegar and vanilla; beat with a whisk until smooth. Pour batter into prepared pan. Bake in a 350-degree F oven 18 to 20 minutes or until wooden pick inserted in center comes out clean. Cool 10 minutes; remove from pan to wire rack. Cool completely. Transfer to cutting board. Using 3 1/4-inch heart-shaped cookie cutter, cut cake into four pieces. Spread chocolate frosting on top of two pieces. Place remaining two hearts on top. Garnish with decorator icing. Makes 2 small cakes. For the Chocolate Frosting: Place 1 tablespoon butter in a small, microwave-bowl. Cook on high (100 percent power) for 20 seconds or until butter is melted. In a separate bowl, stir together 2/3rds cup powdered sugar and 1 tablespoon cocoa. Add to butter mixture alternately with 2 to 3 tablespoons milk. Stir in 1/8 teaspoon vanilla extract. Makes about
1/3rd cup frosting.
Recipe from Hershey's Cocoa; copied from Daily Local News Food Section 2/09/94.
* SLMR 2.1a * ~-- FLAME v1.0 * Origin: Del Ches Systems BBS - Exton,PA 610-363-6625 Since 1983 (1:273/323)
=========================================================================== BBS: Ned's Opus Date: 02-10-94 (16:58) Number: 165 From: WESLEY PITTS Refer#: NONE To: BOB POLK Recvd: NO Subj: Bean Bread *CR Conf: (4) Cooking
How To make Chocolate Sweetheart Cakes For Two's Videos
Best Sweetheart Chocolate Cake with a Butter Cream Frosting
This video is about How to Make Sweet Heart Chocolate Cake and the very delicious Butter Cream Frosting. It is easy and fun to make and good for any types of Cakes! Try this amazing step by step recipe and enjoy!
Chocolate Sweetheart Cake / Cake Decorating
Liz And Leah demonstrate how to make a Decadent and Beautiful Cake With Candy Melt Hearts.
Some of the decorating tools I use
========================
Mixer:
Quick Icer:
Icing Bag:
Icing Smoother:
Spatula:
Decorating Tips:
Candy Melt:
Turntable:
Air Brush:
Piped on icing techniques. 25 year Commercial Cake Decorator and instructor provides step by step visual of cake decorating processes, tips , and tools as well as products. Liz teaches how to properly construct the cake for stability and delivery, sharing tried and true methods. These videos are a fun mix of Food, Technique and Artist Flare.
Royal Icing
3 eggs whites room temperature
1 pound powdered sugar (confectioners)
1 teaspoon cream of tartar
Combine ingredients, beat at high speed 7-10 minutes.
Dries quickly-keep covered.
DECORATING BUTTERCREAM
2 CUP SHORTENING (SWEETEX)
1 CUP MILK (CANNED MILK IS GOOD)
2 TSP VANILLA
1 TSP. ALMOND EXTRACT
½ TSP.BUTTER FLAVORING
3 LB. POWDERED SUGAR
2 tsp. salt
Mix together and beat 10 minutes until light and fluffy it
will keep in refrigerator for about 2 wks. Is enough
to ice and decorate an 8 or 9 inch double layer cake.
You can cut the recipe in half if you don't need that much. In this video I am using Pastry Pride Whip Topping. It can be found at
most restaurant supply stores and Cake decorating supply stores. Riches Buttercream is also a good option.
Piped on icing techniques. 25 year Commercial Cake Decorator and instructor provides step by step visual of cake decorating processes, tips , and tools as well as products. Liz teaches how to properly construct the cake for stability and delivery, sharing tried and true methods. These videos are a fun mix of Food, Technique and Artist Flare.
Royal Icing
3 eggs whites room temperature
1 pound powdered sugar (confectioners)
1 teaspoon cream of tarter
Combine ingredients, beat at high speed 7-10 minutes.
Dries quickly-keep covered.
DECORATING BUTTERCREAM
2 CUP SHORTENING (SWEETEX)
1 CUP MILK (CANNED MILK IS GOOD)
2 TSP VANILLA
1 TSP. ALMOND EXTRACT
½ TSP.BUTTER FLAVORING
3 LB. POWDERED SUGAR
2 tsp. salt
Mix together and beat 10 minutes until light and fluffy
Will keep in refrigerator for about 2 wks. Is enough
To ice and decorate an 8 or 9 inch double layer cake.
You can cut the recipe in half if you don't need that much.
In this video I am using Pastry Pride Whip Topping. It can be found at
most restaurant supply stores and Cake decorating supply stores. Riches
Better Cream is also a good option. Liz Larson, Jacobson68, the art of frosting, theartoffrosting.blogspot.com
How to Make Strawberry Sweetheart Meringue Dessert Cups - DIY Valentine's Day Recipe
In this video, I'll show you step-by-step on how to make these adorable and festive Strawberry Sweetheart Meringue Dessert Cups. They are a romantic and gorgeous dessert for Valentine's Day, or for any day treats. They are easier to make than they look and I'm sure your loved ones will appreciate them. If you like the video, please subscribe to my YouTube channel. For more recipes and how-to's, please visit us at Also, follow me on and I look forward to connect with you! (Click on Show More below to see the links and details.)
Link to blog post and written recipe:
Links to tempering chocolate:
Blog post:
Tools and Ingredients used:
Wilton #22 Small piping star tip
Pastry bag
Vanilla powder
Strawberry Jell-o
Dark chocolate
Heavy Cream
Mascarpone cheese
Vanilla extract
Baking sheet
Silpat baking mat
Cooling rack
Stand mixer
Strawberry preserve
Oxy-Sorb Packages to keep food dry
Music credit: Life of Riley Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Valentine's Day Chocolate Sweethearts for your Sweetheart from Creative Cakes by Sharon
Subscribe here :
Valentine's Day Chocolate Sweethearts & 3D Chocolate Heart! See how quick & easy they are to make for your special someone on Valentine's Day!
Click here for the template used in this tutorial -
Have a look at some of my other Creative Cakes here -
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Music courtesy of Audio Network - Summer Girl 2
Valentine's Day Dessert – Bruno Albouze
The blend of flavors and textures here are surprisingly amazing. Wouldn't you expect to be amazed for a romantic dinner?❤️
To get the full recipe go to
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Sweethearts for your Sweetheart/how to make delicious heart-shaped cake bites
Today I’m making sweetheart cake bites for you to give your Sweetheart. Come join me with sweetheart cake bites and a nice cup of tea.
Check out my previous video, “Tea, British Style,” and sugar-cube shapes to serve along these sweetheart bites.