2 Chocolate flan layers 1 1/2 c Marshmallow cream 2 tb Milk 4 c Cool whip 1 oz Baking chocolate; melted 1 c Heath bar; chopped Recipe by: Sue Klapper Mix marshmallow cream and milk together over low heat. Blend in melted chocolate. Cool slightly. Fold in cool whip and chopped candy bar. Spread filling evenly in the well of each flan cake. Garnish with extra choped candy or chocolate curls. Note: Filling freezes well if you wish to make only one layer. After freezing, thaw filling and beat with a fork to smooth consistency. -----
How To make Chocolate Toffee Flan Cakes's Videos
How to Make a Chocolate Flan Cake (Chocoflan)
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List of Ingredients: • 4 Large Eggs • 1 can of evaporated milk • 1 can of sweetened condensed milk • Vanilla extract • 1 box of chocolate cake mix of your choice (follow the directions on the box) • 1 bottle of caramel • 1 bottle of nonstick spray
List of Kitchen Items I used: • Aluminum foil • Large baking pan • Cake mold • Blender • Hand mixer or whisk
Music Credit: epidemicsound.com (ES_Marble Floors - Guustavv)
The Vietnamese dessert you need to master! | Vietnamese flan cake | Marion’s Kitchen
Sponge cake. Velvety smooth custard. Golden toffee. Those triple layers bring home three times the flavour, if you ask me! Creme caramel meets the fluffiest sponge in what might just be one of my favourite ever desserts. This Vietnamese flan cake (also known as banh flan bong lan) is sweet and creamy, light and airy, plus that just-set toffee is taken juuuuust to the edge for a rich finish. A perfect pudding in my opinion - I’d love to know what you think!
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ABOUT MARION
Marion Grasby is a food producer, television presenter and cookbook author who's had a life-long love affair with Asian food.
Marion is a little bit Thai (courtesy of her mum) and a little bit Australian (courtesy of her dad).
Marion lives in Bangkok, Thailand and travels throughout Asia to find the most unique and delicious Asian food recipes, dishes and ingredients.
INGREDIENTS & PROCESS: 1/4 CUP SUGAR 1 TBSP WATER COOK UNTIL CARAMELISED POUR IN A MOULD KEEP ASIDE MAKING PUDDING MIXTURE : 2 EGGS 1/4 CUP SUGAR MIX WELL 1/2 TSPN VANILLA 1/2 CUP MILK MIX WELL POUR THE MIXTURE OVER THE CARAMEL CHOCOLATE CAKE BATTER: 2 EGGS BEAT FOR 1 MIN. 2 TBSP SUGAR BEAT UNTIL FLUFFY 2 TBSP OIL 1/2 TSPN VANILLA ESSENCE MIX WELL 1/2 CUP FLOUR 1 TBSP COCOA POWDER 1/2 TSPN BAKING POWDER SIEVE MIX WELL POUR THE CAKE BATTER OVER THE PUDDING MIXTURE BOIL SOME WATER IN A CURRY PAN PLACE THE MOULD COVER THE MOULD WITH FOIL STEAM FOR 40 to 50 MIN. COOL DOWN COMPLETELY REMOVE FROM THE MOULD
INGREDIENTS & PROCESS: 1/3 CUP SUGAR 1 TBSP WATER COOK UNTIL CARAMELISED POUR IN A MOULD KEEP ASIDE MAKING PUDDING MIXTURE : 3 EGGS 1/3 CUP SUGAR MIX WELL 1 TSPN VANILLA 1 CUP MILK MIX WELL POUR THE MIXTURE OVER THE CARAMEL VANILLA CAKE BATTER: 2 EGGS BEAT FOR 1 MIN. 1/3 CUP SUGAR BEAT UNTIL FLUFFY 2 TBSP OIL 1 TSPN VANILLA ESSENCE MIX WELL ½ CUP FLOUR 2 TBSP COCOA POWDER ½ TSPN BAKING POWDER SIEVE MIX WELL POUR THE CAKE BATTER OVER THE PUDDING MIXTURE BOIL SOME WATER IN A CURRY PAN PLACE THE MOULD COVER THE LID WITH A CLOTH STEAM FOR 35-40 MIN. COOL DOWN COMPLETELY & KEEP IN FRIDGE FOR 1 HOUR REMOVE FROM THE MOULD
I am sure everyone has eaten or at least knows about Flan. It is also called Custard Pudding or Creme Caramel. Today I made the flan combining with the sponge cake and the result is really awesome Creme Caramel Flan Sponge Cake! The ingredients are (mold diameter is 15cm): Caramelised Sugar: - 70g sugar (6tbsp) - 24ml hot water (1⅔ tbsp) Flan: - 2 eggs + 1 egg yolk - 75g sugar (6 tbsp) - 390ml milk (1½ cup + 1 tbsp) - ½ tsp vanilla extract Sponge Cake: - 1 egg - 23ml milk (1½ tbsp) - 7g oil (½ tbsp) - 30g cake flour (3¾ tbsp) - 1g baking powder - 1g baking soda - 15g sugar (1 tbsp)
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Title translation: 美味しいクリームキャラメル スポンジケーキのレシピ 맛있는 크림 캐러멜 플랜 스폰지 케이크 레시피 美味的奶油焦糖果餡餅海綿蛋糕食譜 สูตรเค้กฟองน้ำคาราเมลฟลานแสนอร่อย Masarap na Creme Caramel Flan Sponge Cake Recipe Resepi Kek Span Kek Karamel Flan Sedap Resep Kue Sponge Flan Creme Caramel Lezat स्वादिष्ट क्रीम कारमेल फ्लान स्पंज केक पकाने की विधि Deliciosa receta de bizcocho con flan de caramelo y crema Délicieuse recette de gâteau éponge au flan au caramel et à la crème وصفة كعكة الإسفنج بالكراميل اللذيذة
Chocolate flan cake without oven | Chocolate pudding cake recipe
Chocolate flan cake without oven | Chocolate pudding cake recipe.