How To make Chocolate Peppermint Cake

Peppermint Fudge Cake

A triple layer cake with luscious buttercream frosting and chocolate ganache, this Peppermint Fudge Cake is the ultimate Christmas dessert. It's rich, decadent, and guaranteed to steal the show!

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For The Chocolate Cake
2 cups (260 g) all-purpose flour
⅔ cup (53 g) Dutch-processed cocoa powder, plus more for dusting the pans
2 teaspoons baking soda
1 teaspoon baking powder
1 teaspoon salt
4 ounces (113 g) unsweetened chocolate, coarsely chopped
¾ cup (170 g) unsalted butter, melted & cooled
1 ¾ cups (350 g) granulated sugar
2 large eggs, room temperature
1 tablespoon vanilla extract
1 ½ cups (360 ml) buttermilk, room temperature
½ cup (120 ml) strong brewed coffee, room temperature
For The Peppermint Buttercream
2 cups (452 g) unsalted butter, softened
8 cups (960 g) confectioners' sugar, sifted
1 ½ teaspoons peppermint extract
4-6 tablespoon heavy cream
crushed candy canes
red food coloring
For The Chocolate Ganache
4 ounces (113 g) semisweet chocolate, coarsely chopped
4 tablespoons unsalted butter, cut into pieces
2 tablespoons light corn syrup, optional

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How To Make A PEPPERMINT CHOCOLATE MEGA CAKE | Yolanda Gampp | How To Cake It

To make this Chocolate Mint Mega Cake, I baked 5 lbs of my Ultimate Chocolate Cake batter and filled it with Dark Chocolate Ganache, Mint-flavoured Italian meringue buttercream, Mint Oreos and Peppermint Patties. I even topped it off with some homemade chocolate bark & my FAVE mint chocolate bars. Can you say yuuuuum!?
Got an idea for a cake? I'd love to hear it - subscribe & comment below!

Welcome to How To Cake It with Yolanda Gampp. If you love baking and want to learn how to turn eggs, sugar and butter into CRAZY novelty cakes like Yo's famous Watermelon Cake then join us. Each episode includes the A-Z process and recipe of making one of a kind edible creations, gorgeous buttercream cakes, and more! You learn how to make recipes like Italian meringue buttercream, the perfect chocolate cake and vanilla frosting - PLUS tips and tricks on using Simple Syrup, carving, icing, applying and painting fondant, and simple ways to make any cake look amazing. Leave a comment with your cake idea and you may just see it on the channel! New Video Every Tuesday at 8am EST.


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Mint chocolate cake recipe

Recipe :
Step by step video tutorial showing how to bake this delicious mint chocolate cake recipe

Organic peppermint extract
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What can I make with mint chocolate?
You can try this #MintChocolateCakeRecipe


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White Chocolate Peppermint Cake with Buttercream Frosting ~ Perfect Holiday Desert Recipe

#whitecake #peppermint #candycane

CWhat is Christmas without peppermint or cake? Well, here’s a perfect combination of a light white chocolate flavored cake with lots of peppermint and holiday flavors. It has a soft crumbly texture and oh, so good! A perfect holiday desert recipe.

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Ingredients Used

For the cake
1 box Duncan Hines white cake mix
1 pk (3.4oz) white chocolate instant pudding mix
1 stick (1/2 cup) unsalted butter melted
1 tsp vanilla extract
1 tsp peppermint extract
5 egg whites @ room temp
1 cup heavy whipping cream @ room temp

For the buttercream frosting
1 cup (2 Sticks) salted butter at room temp
2 1/2 cups confectioners sugar
1/2 tsp vanilla extract
1/4 tsp peppermint extract
2 Tbsp heavy whipping cream

Toppings
About 10 Crushed peppermint candy canes

Bake @350 F for 35-40 minutes or until a toothpick inserted comes out dry! Allow to cool down completely before frosting ! Top off with crushed peppermint candy canes and Enjoy!
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Peppermint Chocolate Cake | Full Recipe

This cake is so simple to make and so delicious! It starts off with a chocolate peppermint chocolate sponge and it's topped with a rich dark chocolate peppermint ganache! make sure o give this recipe a try especially during Christmas time!!
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Ingredients:
(Cake)
120gr dark chocolate, chopped
1/4 cup cocoa powder
3/4 cups boiling water
2 1/4 cups all-purpose flour
1 1/2 tsp baking soda
1/2 tsp salt
1 cup buttermilk
9 tbsp butter (room temperature)
1 1/2 cups sugar
3 eggs
1 tbsp peppermint extract

(Peppermint Ganache )
180gr dark chocolate
1/2 cup cream
1 1/2 tsp peppermint extract
+SPRINKLES

Bake for 50 minutes at 175°C (until a toothpick inserted into the centre comes out clean).

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DISCLAIMER: This video and description may contain some brand products, but i DONT receive any commission for them. My suggestions are 100% honest that fit better to the desserts!

How to Make Chocolate Peppermint cake

How to Make Chocolate Peppermint cake

A rich chocolate peppermint cake with a kiss of peppermint, a white chocolate peppermint buttercream filling, crushed peppermint and a silky Italian buttercream all over. Full recipe and more photos on the blog.