Chocolate Angel Food Cake Recipe - Laura Vitale - Laura in the Kitchen Episode 704
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Chocolate Angel Food Cake Recipe
When separating egg yolks for some recipes, it feels so wasteful to just throw away those egg whites. You can always save the whites, freeze them, and use them to make an amazing chocolate angel food cake
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Ingredients:
1 1/2 cups sugar, divided
2 tablespoons cornstarch
1/3 cup cocoa powder
3/4 cup all purpose flour
12 large egg whites
1/4 teaspoon salt
2 teaspoons vanilla extract
1 1/2 teaspoons cream of tartar
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chocolate angel food cake recipe
Martha Stewart Makes Angel Food Cake 3 Ways | Martha Bakes S1E6 Angel Food Cake
Want to learn how to make angel food cake? In this episode, Martha shows how easy it really is to make a cake as fluffy and light as a cloud. Simple tips and tricks will help the viewer to make three variations; from a classic angel food cake to a coconut cloud filled one with pillows of Swiss meringue, and mini brown sugar angel food cakes with hints of molasses flavor.
Thanks for watching! Get more full episodes of Martha Bakes daily at 10AM ET, only on YouTube.com/MarthaStewart.
0:00 Introduction
0:26 Classic Angel Food Cake
3:02 This is a tube pan
5:51 Mini Angel Food Cakes with Brown Sugar Batter
11:22 Coconut Cloud Cake
15:56 How to Serve Angel Food Cakes
16:25 How to Make Elderflower Syrup
17:07 How to Make Hot Fudge
Full Recipes:
Classic Angel Food Cake -
Brown Sugar Angel Food Cakes -
Coconut Cloud Cake -
#marthastewart #angelfood #cake #dessert #bakedgoods
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The Martha Stewart channel offers inspiration and ideas for creative living. Use our trusted recipes and how-tos, and crafts, entertaining, and holiday projects to enrich your life.
How to Make Perfect Angel Food Cake | The Stay At Home Chef
Angel food cake is light and airy and deliciously sweet. The perfect angel food cake recipe is also easier to make than you might think for the perfect sponge cake, every time.
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PRINTABLE RECIPE: ????️ ????️
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✅Ingredients
• 3 cups powdered sugar, divided
• 1/4 teaspoon salt
• 1 cup cake flour
• 12 egg whites
• 1/2 teaspoon vanilla extract
• 1/2 teaspoon almond extract
• 1½ teaspoons cream of tartar
✅Instructions
00:00:20 - Using a tube pan for Perfect Angel Food Cake
00:01:06 - Separate 12 egg whites into a large mixing bowl
00:01:33 - Why use cake flour and powdered sugar for Perfect Angel Food Cake recipe
1️⃣ 00:01:21 - In a large mixing bowl, sift together 1½ cups powdered sugar with salt, and cake flour. Set aside.
2️⃣ 00:02:06 - In another large mixing bowl, use a hand mixer to beat together egg whites, vanilla extract, almond extract, and cream of tartar. Whip for 2 minutes. Slowly add in remaining 1½ cups of powdered sugar until stiff peaks form.
3️⃣ 00:03:12 - Sprinkle some of the flour mixture on top of the stiff egg peaks and gently fold in. Repeat this process to gradually fold in all of the remaining flour mixture.
4️⃣ 00:03:49 - Scrape into an ungreased tube pan.
5️⃣ 00:04:17 - Bake in a 350 degree oven for 40 to 45 minutes, until the top is lightly browned and is dry to the touch.
6️⃣ 00:04:30 - Remove pan from oven and immediately invert onto a cooling rack or by placing a bottle in through the center. Let cool in pan 1½ hours. Tap the sides and and bottom and gently remove the cake from the pan.
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Chocolate Angel Cakes
If you love chocolate cake recipes, we have just the thing for you. Made with angel food cake cake mix, these Chocolate Angel Cakes are light and fluffy and a must if you consider yourself a chocolate lover. Take a bite and indulge in a taste of heaven. Join Tess as she shows you how to make this wonderful quick and easy recipe.
For the full recipe:
Chocolate Angel Food Cake by Diane Lovetobake
This video and photos is owned by Diane Lovetobake
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