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How To make Chocolate Almond Pound Cake
1/2 c Finely chopped almonds
1 1/2 c Sugar
4 oz Butter, melted
4 Eggs
4 oz Bitter chocolate, melted
1 1/2 ts Almond extract
2 c Flour
1 c Corn meal
1 ts Salt (optional)
1/2 ts Baking powder
1 c Milk
Chocolate Almond Pound Cake This recipe came from the echo in my early days on it. I didn't record who posted it. Preheat oven to 350 degrees. Generously grease a 12 c bundt pan. Coat sides with almonds. In a large bowl, beat sugar and butter until light and fluffy. Add eggs, one at a time, mixing well after each egg. Stir in chocolate and almond extract. Combine flour, corn meal, salt and baking powder. Add alternately with milk to chocolate mixture, mixing at low speed until well blended. Spoon into pan. Bake 50-60 minutes. Cool 10 minutes. remove from pan and cool on rack. Serves 16 *Ellen*
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Chef Franks Almond Pound Cake
If you like pound cake you need to try this recipe. If you like almonds even better. Enjoy it with a cup of tea or coffee, it does not disappoint.
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makes one loaf
About 1 hour 10 minutes
@
300 F or 148 C for a convection oven
325 F or 162 C for a conventional oven
5 oz/140g Almond paste
1 1/2 cups/ 300 g sugar
4 oz/ 113 g softened unsalted butter
4 eggs
2 tsp/11 g vanilla extract
1/2 cup/120 g sour cream
1 1/2 cups/200 g ap flour
1 tsp/5 g baking powder
1/2 tsp/2.5 g salt
Best Almond Pound cake Recipe
This ALMOND POUND CAKE is so easy to make. It is best to have some with tea. Must try this recipe, I'm sure you are gonna love it.
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ingredients:
eggs 3
caster sugar 150g
oil 150g
self raising flour 150g
vanilla essence 1/2 tsp
milk 2tbsp
almonds (chopped and roasted) 1/4 cup
(and if you dont have self raising flour, just add 1tsp of baking powder into the flour( 150g) and sift)
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direction:
take eggs in a bowl and beat for a minute while beating gradually add the sugar and oil and beat altogether for 2 to 3 minutes.
sift self raising flour in the egg mixture and mix.
add vanilla essence and milk in the batter and mix well.
pour the batter into a loaf pan and bake in the preheated oven for 40 to 45 minutes 180°C.
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Cream Cheese Cherry Almond Pound Cake???? | It's Pound Cake Time | This Cake Is Soooo Good!!!
Heyyyyyy Errrrrrbody!????
It's been a minute, and I was in the mood for Pound Cake! This Cream Cheese Cherry Almond Pound Cake is sooooo good!!!
#CreamCheese #CherryAlmondPoundCake #beautifultoocreationswithdonna
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STEP BY STEP INSTRUCTIONS AND DETAILS PROVIDED IN THE VIDEO.
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INGREDIENTS I USED:
Baked at 325 degrees for 1 hour 20 mins. (Time may vary depending on your cake pan and/or oven.)
3 C Swans Down Cake Flour
3 C Sugar
3 Sticks UNsalted Butter
6 Large Eggs
8 Oz. Cream Cheese
1/4 Tsp Salt
1 21oz Can Cherry Pie Filling
1 Tsp Almond Extract
*Glaze
Powdered Sugar
Milk
Creme Bouquet
Food Coloring
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????I purchased my mixer online from Walmart. The link is below:
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