How To make Chocoberry Splash
3/4 c Cold milk
3 tb Frozen strawberries w/syrup
-- thawed 2 tb Hershey's Syrup
2 tb Vanilla ice cream; plus...
1 Scoop vanilla ice cream
2 tb Club soda
Crushed ice Into blender container, place milk, strawberries, syrup and 2 tablespoons ice cream. Cover; blend on medium speed until smooth. Pour into tall glass filled with ice. Add club soda; stir. Top with scoop of ice cream; garnish with additional fruit, if desired. Serve immediately. One 12-ounce serving. Variations: Substitute the following fruits for the frozen strawberries: Fresh Strawberry Splash: 1/4 cup sweetened fresh strawberries. Peach Splash: 1/3 cup canned peach slices or pieces, or 1/2 peeled fresh peach. Pineapple Splash: 2 slices canned or 1/4 cup crushed pineapple. Raspberry Splash: 3 tablespoons frozen raspberries with syrup, thawed. Hershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. Meal-Master compatible format by: Karen Mintzias
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Eezy Mix Chocovery Cake Mix with Fudge-it | Product Review | Full Demo & Tutorial by MCV's World
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Chocovery Cupcakes Recipe:
1Kg Eezy Chocovery Chocolate Cake Mix
2 cups (420g) water
Oven: Bake for 175°C (340F) 35mins
Yield:
Cake: 2 pcs 8x2 round cake
Cupcakes: size: 2oz - 50 pcs
size: 3oz - 35 pcs
Actual measurement used in the video:
250 grams Eezy Chocovery
1/2 cup water
Casserole Dry Heat method (used in the video for 3oz cupcakes)
Bake for 40mins (start @25 minutes then added another 15mins) using a Casserole Dry heat method only.☺️
Yield:
3 oz. - 7 pcs (but it can produce upto 8 pcs)
Time Maps:
00:00 Intro
00:26 Know the product
06:26 How to make cupcake holder using foil
11:38 Prepping and Mixing Eezy Chocovery mix
20:19 Frosting cupcakes using Fudge-it
24:28 Recap| Taste test and product review
Disclaimer:
This video is not a sponsored video, just sharing to you guys especially sa mga beginners na gusto malaman paano e prepare ang product na Eezy Mix Chocovery.
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