How To make Chinese Country Ribs
Ingredients
1/2
cup
ketchup
2
tablespoon
honey
2
tablespoon
vinegar, rice or white
2
tablespoon
soy sauce
1/4
teaspoon
five spice powder, optional
1
each
onion, finely chopped
2
teaspoon
ginger, fresh, minced
1
each
garlic, clove, minced
1
teaspoon
cornstarch, dissolved in 1 tb cold water
4
pound
country ribs, cut into individual ribs
1
rice, cooked, hot
Directions:
In a 3-1/2 quart slow cooker, combine ketchup, honey, vinegar, soy sauce, five-spice powder, onion, ginger and garlic. Position a broiler rack 6 inches from the source of the heat and preheat the broiler. Broil the ribs, turning once, until browned. About 10 minutes. Transfer the ribs to the slow cooker. Stir to coat the ribs with the sauce. Cover and slow cook until ribs are tender. About 5-6 hours at 200 degrees (low).
Transfer the ribs to a platter and cover with aluminum foil to keep warm. Skim the fat from the surface of the sauce. In a medium saucepan bring the sauce to a simmer over a medium heat. Cook until reduced to about 1 cup, 6-8 minutes. Stir in the cornstarch mixture and cook just until thickened.
Pour the sauce over ribs and serve immediately with hot cooked rice.
How To make Chinese Country Ribs's Videos
HOW TO COOK YUMMY SWEET SPICY STICKY PORK RIBS RECIPE | SO GOOD YOU'LL HAVE TO LICK YOUR FINGERS!!!
This is my version of sweet spicy sticky pork ribs.
Please contact me at kuyafernscooking@yahoo.com
INGREDIENTS
-1 and 1/2Kilo pork ribs
-1tsp salt and ground black pepper
-diced ginger as the size of your thumb
-chopped 6cloves garlic
-6cups water
-3Tbsp light brown sugar
-2Tbsp soy sauce
-6Tbsp honey
-2Tbsp chili flakes
-1/2cup water
-1Tbsp vinegar
-2Tbsp cornstarch dissolved in 2Tbsp water
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#SweetStickyPorkRibs #KuyaFernsCooking #PorkRibs
CHINESE STICKY PORK RIBS| recipe
1 full rack of ribs/4 1/2 lbs
3 tbsp soy sauce
1 tsp seasoned salt
1/ 2 tsp black pepper
1 tsp garlic powder
1 tsp onion powder
2 cups chinese cooking wine
1/4 cup dark soy sauce
1/2 cup light soy sauce
1/4 cup hosien sauce
1/4 cup oyster sauce
1/4 cup rice vinegar
Chopped onions
Chopped garlic
grated ginger
1 1/2 tsp red pepper flakes
3 star anise
2 cinnamon sticks
1/2 cup brown sugar
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BEST COUNTRY STYLE BBQ PORK RIBS You Will Ever Have | Oven Easy❤
These COUNTRY STYLE BBQ RIBS will become your favorite and they will become a habit and you will want them all the time even in your dreams. They are affordable, very meaty and easy to make. These COUNTRY STYLE BBQ RIBS are what we make when we don't want to stand by the bbq grill, they are easy to put together and off to the oven they go. ❤
INGREDIENTS----------------
2 1/2 Lbs. Country Style Pork Ribs (boneless)
2 tsp garlic powder
2 tsp onion powder
2 tsp smoked paprika
1 tsp dry mustard
2 1/2 Tbsp brown sugar
1/4 tsp ground cumin
Kosher Salt (as needed)
Freshly ground black pepper (as needed)
1 C. water
3/4 C. Apple cider vinegar
BBQ sauce of your choice
DISCLAIMER
DO NOT EAT OR SERVE THIS DISH TO ANYONE WHO IS OR MIGHT BE ALLERGIC TO ANY INGREDIENT IN THIS DISH.
#bestcountrystyleribsyouwilleverhave
#porkribs
#ribs
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Super Easy Sticky Chinese BBQ Pork! Char Siu Pork Ribs 叉烧排骨 Chinese Barbecue Pork Rib Recipe
With our Char Siu (Char Siew) Pork Ribs recipe, you don't have to cook your ribs for hours to achieve the fall-off-the-bone outcome. You can easily recreate this recipe for your Christmas party or family gatherings. Super easy and super super yummy. Give it a try.
See the ingredient list below for your easy reference.
Hope you can recreate this yummy dish in the comfort of your home. Happy cooking!
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Sticky Char Siu Pork Ribs 叉烧排骨 Chinese BBQ Pork Recipe
Ingredients:
Serves 4 pax
-------
1L water
2 tablespoons premium dark soy sauce
1 tablespoon oyster sauce
2 tablespoons hoisin sauce
80ml (2.7fl oz) Chinese cooking wine (Shaoxing Huatiao wine)
2 slices ginger
1 bulb of garlic (chopped)
20g (0.7oz) rock sugar
2 tablespoons red fermented beancurd sauce
1.5 tablespoons maltose
1 teaspoon five spice powder
800g (28.2oz) prime ribs
Some toasted sesame seeds
-------
Airfry the ribs for 5 - 10 mins at 200C (392F)
===
Don't know where to get the ingredients or don't know how they look like? See the links below.
Premium dark soy sauce
Oyster sauce
Hoisin sauce
Hoisin sauce & oyster sauce bundle
Chinese cooking wine
Red fermented beancurd sauce
Rock sugar
Maltose
Five spice powder
Toasted sesame seed
----------
Looking for similar cooking equipment like the one we used in the video? These might interest you:
Cast iron wok
Airfryer
-------------
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Microphone: Sennheiser AVX digital wireless microphone system
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If you like this recipe, you might like these too:
Super Easy Taiwanese Braised Pork Rice Recipe 台湾卤肉饭 Chinese Pork Recipe
Simplified Recipe • Super Crispy Pork Belly 脆皮烧肉 Airfryer/ Oven • Chinese Roasted Pork
Super Easy Chinese Braised Pork Belly Buns 扣肉包 Kong Bak Bao Recipe | Chinese Pork Recipe
-----------------------------------
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How to make Boneless Spare Ribs by Chef Carlton
Boneless Spare Ribs by Chef Carlton. You can either use pork chops or pork tenderloin to make boneless spare ribs, just cut the pork into pieces about the size you see here and you’ll be good to go! It’s that easy. This recipe is direct and to the points .
My Boneless Spare Ribs Recipe.
* 1 pounds boneless pork loin (or boneless spare ribs)
* 1/3 cup soy sauce
* 1/3 cup hoisin sauce
* 1/4 cup dry red wine
* 1 tablespoon sugar
* 1/2 tablespoon minced garlic
* 1/4 teaspoon Chinese Five Spice
* Red food coloring is optional.
Check out my other recipes
Curry Goat
Beef and Broccoli with White Rice
How to make Egg Rolls
#Chinese
#ribs
#Asian Food
#Spare Ribs
#chefs
#carlton
Hope you guys enjoy this one because I certainly have . Thanks to all my subscribers and viewers for making this happen and for the continuous support.
The purpose of my channel is to educate culinary minded people and to let them know that you can create beautiful, tasty, appealing and wonderful dishes from the comfort of you own kitchen. I will be doing various cuisines from Jamaican to Italian a little bit of Spanish also Vietnamese the world is my kitchen and I will be playing in all parts of it when you come on this channel.
Chinese Style Pork Ribs | Slow Cooker Sundays | Fakeaway
Chinese Style Pork Ribs, slow cooked in a hoisin BBQ sauce, for your Slow Cooker Sunday #fakeaway!
Our brand new website is launching soon! Here you'll be able to find Slow Cooker inspiration, recipes, tips & tricks.
For now, the full ingredients list for this can be found on our instagram, @slowcookersundays_, or