How To make Chinese Smokey Ribs
6 lb Pork spareribs
1 x Chinese dry marinade
Rub ribs thoroughly with the Chinese Dry Marinade. Let stand at room temperature for 1 to 2 hours. Arrange ribs ends down on cooking grill or place bones upright in rib rack. Smoke-cook until done. Brush ribs with Chinese Barbecue sauce during the last few minutes of cooking, then serve with remaining sauce.
How To make Chinese Smokey Ribs's Videos
Chinese BBQ Pork Recipe - Char Siu | Chinese Recipe
Chinese BBQ pork is loved the world over, and it's not hard to make at home! With some key ingredients and a couple of technique, it might even be better than buying, actually, it probably will be :)
Once done, you can slice and have it with rice, noodles, use it in a sandwich or a steamed bun. Or just have it straight up!
Other Recipes That Use Red Bean Curd:
Thai Sukiyaki (Suki Nam):
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Pailin “Pai” Chongchitnant is the author of the Hot Thai Kitchen cookbook, co-host of a Canadian TV series One World Kitchen on Gusto TV, and creator and host of the YouTube channel Pailin's Kitchen.
Pai was born and raised in southern Thailand where she spent much of her playtime in the kitchen. She traveled to Canada to study Nutritional Sciences at the University of British Columbia, and was later trained as a chef at Le Cordon Bleu culinary school in San Francisco.
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Super Easy Braised Pork Ribs in Oyster Sauce Recipe 蚝油焖排骨 Chinese Pork Recipe
If you are new to Chinese family-style cooking, the most basic ingredient you need to get is a good bottle of oyster sauce. Oyster sauce adds a savoury flavour to dishes, making it an ideal choice for enhancing the flavours of meat and vegetables.
I love Braised Pork Ribs in Oyster Sauce. The sauce adds umami kick to the ribs. Ooh lala! You must try it!
Refer to the ingredient list below or go to our website at for your easy reference.
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Ingredients:
Serves 4
400g prime ribs
1 bulb of garlic - remove skin but keep every clove as a whole
2 tablespoons of Shaoxing cooking wine aka Chinese cooking wine
2 teaspoons of sugar
3 slices of ginger
1 teaspoon of sesame oil
1 tablespoon of dark soya sauce
2 tablespoons of oyster sauce
1 tablespoon of light soya sauce (Roland added 2 tablespoons which I thought was quite salty)
2 cups of water
How to make BBQ Ribs in the Oven | Oven Baked Barbecue Ribs EASY!
Here is the way I like to satisfy my craving for tender, juicy, and smokey BBQ ribs, when I don't feel like smoking ribs on a pit. I slowly cook them in the oven and sauce them with easy homemade barbecue sauce. You can also use your favorite BBQ rubs for seasoning and store-purchased BBQ sauces for an easier recipe.
Welcome to the Simply Mamá Cooks YouTube Channel! I am a Mom to a blended Korean / Mexican American family who loves to share what I cook in my home. I am still learning and enjoying the process of making home-cooked food.
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INGREDIENTS
2 to 2 1/2 lbs Pork baby back ribs
1 1/2 to 2 Tbsp Liquid Smoke (I used hickory liquid smoke)
Dry Rub (store brand works or the recipe for mine is below)
1/3 cup of BBQ Sauce (my recipe is below)
DRY RUB RECIPE
2 Tbsp paprika
1 Tbsp lemon pepper
1 Tbsp garlic powder
1 Tbsp onion powder
1 tsp ground cumin
1 Tbsp brown sugar
1 1/2 tsp kosher salt
HOMEMADE BARBECUE SAUCE RECIPE
1/4 cup ketchup
1 tsp spicy brown mustard
1 Tbsp honey (or brown sugar)
1 tsp Worcestershire sauce
1 to 2 tsp dry rub seasoning
BARBACOA VIDEO
EASY MEXICAN RICE RECIPE
Easy Oven-Baked Ribs
How to Make Barbecue Ribs
Baby Back Ribs Recipe
Fall Off The Bone Ribs
GAWIN MO ITO SA PORK RIBS MO | NO GRILL. Sandok at Palayok lng kailangan
Watch!!! SIMPLE WAY of COOKING Super tender PORK RIBS | NO GRILL????????
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Ingredients:
Soy Sauce 5Tbsp
Barbeque marinade 5Tbsp
Brown sugar 5Tbsp
Ketchup 5 Tbsp
Calamansi 3 big size
Ground Black pepper 1/2Tbsp
Vegetable Oil 1 Tbsp
Chopped Garlic 3 Tbsp
Worcestershire sauce 1 teaspoon (optional)
Sprite 2 Cups (or as needed)
Chili flakes (optional)
Toasted Garlic (for garnish)
???? How to Make Perfect Char Siu at Home #Shorts
From the best cut of meat to the perfect combination of spices, here are Daddy Lau’s secrets for the most delicious homemade Char Siu ????
Haven’t tried the recipe yet? Check it out at madewithlau.com! ????
Check out the full recipe at
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Oven Pork Ribs with sticky Barbecue Sauce!
Sticky fabulous, fall apart PORK RIBS in the oven!!!
Slathered with a homemade barbecue sauce, these are OUTRAGEOUSLY moreish!
RECIPE:
Make a classic BBQ plate with:
Macaroni Salad RECIPE:
Corn on the cob