How To make Country Ribs with Apples And Kraut
Ingredients
3
pound
pork, ribs, lean, country-style, trimmed of any excess fat
16
oz
sauerkraut, can, undrained
1
each
onion, thinly sliced, separated into rings
8
oz
mushrooms, can, stems and pieces, drained
1
each
apple, cored, cut into wedges
1/4
cup
brown sugar
1/2
teaspoon
celery seed
Directions:
Brown ribs in slow cooker pot (or skillet) on top of range over medium heat. Season with salt and pepper. Transfer cooker pot to base unit or meat from skillet into cooker pot. Layer sauerkraut, onion, mushrooms, apple wedges and brown sugar over ribs. Sprinkle with celery seed. Cover and cook on low for 7-9 hours or on high for 3-4 hours until meat is tender.
How To make Country Ribs with Apples And Kraut's Videos
Pork & Apples, Better Together - Dig In Colorado
Caramelized apples with pork chops and also tender braised ribs and a mild apple kraut over mashed potatoes, perfect for Oktoberfest or just watching football on a cool fall day.
Originally from locally produced Gardening and Cooking Series for PBS.
@TonysMarketsColorado
Country Style Ribs & Sauerkraut | Slow cooker
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Country Ribs Braised with Apple Kraut
Break out the grill and try this amazing tender braised pork with a wonderful apple kraut side.
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In this cooking video The Wolfe Pit shows you how to make Slow Cooked Pork Loin with Sauerkraut and Granny Smith Apples. Simple, easy and delicious!
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Guts and Bourbon - Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0
Extra Lucky Pork And Sauerkraut Recipe
This Extra Lucky Pork and Sauerkraut dish is perfect for St. Patrick's Day or any day of the year. With its succulent pork, tangy sauerkraut, sweet apples, and healthy kale, it is a hearty and comforting meal that will fill you up and leave you feeling lucky. Whether you cook it in a slow cooker or in the oven, this recipe is easy to prepare and always turns out delicious. Enjoy and may the luck of the Irish be with you!
This is a great New Year's Day traditional recipe as well.
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#porkandsauerkraut #porkloin #acmefreshmarket
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I recently visited my parents and my mom surprised me with a meal from my childhood! I was pleasantly surprised and my tastebuds took me right back to those carefree days! I am now making it for my family and want to share with you! It’s so super easy and so tasty! The meat falls right off the bone and sauerkraut is good for your gut health! Enjoy and please consider subscribing so you can be informed of new creations I make!