How To make Chilli Cheese Dip
Ingredients
3
oz
green chillies, seeded and chopped
1
each
red chilli, seeded and chopped
3
oz
cheddar cheese, old, shredded
1/8
teaspoon
Worchesterchire sauce
1/4
teaspoon
tabasco sauce
2
each
green onions, chopped
1
salt
1
pepper
Directions:
Combine all ingredients in a food processor. Blend until fluffy and light. If it's too thick add a little milk.
Cover and refigerate at least an hour before serving.
How To make Chilli Cheese Dip's Videos
EASY 3 Ingredient Chili Cheese Dip!
In this video I’ll show you how to make the easiest and fastest chip dip ever! Everyone will love this dip! Give this recipe a try and let us know how it turns out in the comments below!
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Printable recipe:
Recipe:
8 ounces cream cheese
1 can chili
1 cup shredded cheddar cheese
1. Spread softened cream cheese evenly into a pie pan.
2. Add the can of chili on top of the cream cheese.
3. Sprinkle shredded cheese on top.
4. Bake in the oven at 350°F for about 20 minutes.
5. Serve with chips and enjoy!
#chili cheese dip #chili dip #samandfengcooking #homecooking #cooking
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SPICY & CHEESY Chili Cheese Dip with Hatch Chiles!
This chili cheese dip recipe is cheesy, meaty, and zesty, made with the greatness of roasted Hatch chiles, cheddar, Monterrey Jack cheeses, and plenty of seasoning. Bust out the chips, it's party time! You're going to need to make a double batch!
CHAPTERS:
0:00 AMAZING Chili Cheese Dip with Hatch Chiles
0:22 Cooking the Onion and Peppers
1:54 Adding the Meat
2:22 Tomatoes and Chiles
2:51 About Hatch Chiles
3:48 Seasonings
5:11 Topping with Cheese
6:25 Taste Test
6:59 More Recipes
THINGS YOU’LL NEED:
1 tablespoon olive oil
1 medium onion chopped
1 jalapeno pepper chopped - or use a small fresh Hatch chile of choice
2 cloves garlic chopped
1 pound ground beef
6 ounces roasted Hatch chili peppers, chopped – I used a medium-hot variety (Sub in a variety of serrano, jalapeno, and bell peppers if you can't obtain Hatch peppers)
14-ounce can of chopped tomatoes
1 teaspoon red chili powder
1 teaspoon dried basil
1 teaspoon cumin
Salt and pepper to taste
1 cup shredded cheddar cheese
1 cup shredded Monterrey Jack cheese
Chopped fresh herbs and chips for serving
GET THE FULL RECIPE:
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Pork Chili with Hatch Peppers:
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I had so much fun making this! What other videos would you like to see?
-Mike
#recipevideo #cookingshow #dip #cheese #cheeselover
Chili Cheese Dip - PERFECT FOR GAME DAY!
CHILI CHEESE DIP // CRAZYFORCRUST.COM
This easy chili cheese dip has just 3 ingredients and is done in under 20 minutes. It’s the perfect cheesy appetizer for game day or any party! Sponsored by Challenge Dairy.
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How to make Chili Cheese Dip | Snack | Six Sisters Stuff
Watch for a Christmas Menu Plan! Easy Breakfast, Lunch, Dinner, and Dessert
--~--
This is a great snack while watching football or at any party. You can serve with tortilla chips or as a side dish for any Mexican style meal.
Find the printable recipe here:
You can see all of our recipes on our blog at sixsistersstuff.com.
VELVEETA CHILI CHEESE DIP | Easy 10 Minute Recipe
Easy 10 minute Velveeta chili cheese queso dip perfect for parties or game days. Creamy Velveeta cheese melted into seasoned canned chili topped with diced tomatoes, cilantro and jalapeno peppers. Served with your favorite chips.
Shopping List:
1 Lb. oz. Velveeta
15 ounce can Hormel Chili (No Beans)
½ tsp. Cayenne Pepper
1 tsp. Chili Powder
½ tsp. Cumin
2 tsp. Lime Juice
Fresh Cilantro
Favorite chips
Directions:
In a skillet over medium heat add the can of chili.
Cut the Velveeta into cubes and add to the chili.
When the cheese has melted add the spices and lime juice and stir to combine.
Simmer for 10 minutes then transfer the queso to a small warmed small cast iron skillet.
Garnish with cilantro and diced maters.
Serve hot with tortilla chips.
#velveeta#chilicheesedips#quesodips#gamedayappetizers
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This Amazing Chili Cheese Dip Recipe is So Delicious
If you need a game day recipe, let me show you how to make Chili Cheese Dip recipe. Perfect appetizers with family and friends.
#chilicheesedip #cheesedip #chilirecipe
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Measurements Used
1 pound Ground Beef
1 cup Beef Broth
1 medium Onions
2 - 14.5 can Diced Tomatoes
3 to 4 teaspoon Chopped Garlic
2 teaspoon Cumin
1 teaspoon Oregano
1 teaspoon Onion Powder
3 tablespoons Chili Powder
2 teaspoons Smoked Paprika
1 - 15 oz can Red Kidney Beans
1 teaspoon Salt
1/2 teaspoon Black Pepper
1 cup Cheddar Cheese
1 cup Mozzarella Cheese
1 - 7 oz can Green Chilies
8 oz Cream Cheese
2 tablespoon Tomato Paste
1 Chipotle Pepper in Adobo Sauce
1 tablespoon Adobo Sauce
2 tablespoon Brown Sugar
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