Chicken Casserole/ Easy Chicken Casserole Irish style / how to make casserole
#easychickencasserole #chickencasserole #howtomakechickencasserole
Hi guys, welcome to Marks Irish Kitchen, todays recipe is a total comfort food recipe. Its homemade Chicken Casserole with Potatoes and mixed Vegetables in a thick Chicken sauce. Just what is needed after a day at work or when the weather is bad or if you just need a pick me up. Its also a great healthy midweek meal.
Ingredients
1 tbsp olive oil
450g chicken thighs
1 onion, finely sliced
2 celery sticks, thickly sliced
2 carrots, cut into 2cm (3⁄4in)
600 g (1lb 6oz) potatoes cut into large chunks
2 level tbsp plain flour
350 mls(2/3 of a pint) hot chicken stock
Directions
Heat oil in a large, flameproof casserole. Season chicken pieces and brown all over for 10min. Remove and set aside. Drain fat from the pan - there should be around 75ml (3fl oz). Pour just 1tbsp oil back in to the pan and discard the rest. Preheat oven to 200ºC (180ºC fan oven) mark 6.
Add the onion, celery, carrots, to the pan, and cook, stirring, for 5-10min. Stir in the flour, cook for 2min, then pour in the stock. Add the potatoes and season well, then return the browned chicken to the pan. Cover and bring the casserole to the boil.
Cook in the oven for 25-30min until the chicken is cooked through and the sauce is piping hot and thickened.
Serve with crusty bread and enjoy.
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Easy Chicken and Mushroom Casserole Recipe - Natasha's Kitchen
This Creamy Chicken Casserole with mushrooms (aka “Chicken Gloria”), will win you over. This chicken bake is the PERFECT party dish and is a reader favorite. It is a treasure of a recipe.
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Ingredients for Chicken and Mushroom Casserole:
►4 -5 large chicken breasts, trimmed and cut into 1 -inch thick strips
►Salt and Pepper to taste
►1 cup all-purpose flour to coat the chicken
►6 Tbsp olive oil, divided
►1 pound fresh mushrooms, thickly sliced
►1 medium onion, finely diced
►3 garlic cloves, minced
Ingredients for the Chicken Sauce:
►3 Tbsp unsalted butter
►3 Tbsp all-purpose flour for the sauce
►1½ cups chicken broth
►1 Tbsp lemon juice
►1 cup half and half (or ½ cup milk + ½ cup heavy cream)
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#natashaskitchen #casserole #dinner
Make The PERFECT Creamy Chicken Casserole in Just One Pan!
OUT NOW!
This creamy chicken casserole is a real crowd-pleaser. I make it as a big batch then freeze half for a quick dinner another night.
You can cook it on the hob (stovetop) or in the oven. It reheats beautifully, and there's plenty of sauce to soak into your mashed potato and veggies!
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TURMERIC CHICKEN AND RICE CASSEROLE | easy & healthy dinner recipe
A chicken and rice casserole with a healthy, turmeric twist! It's just what you need for an all-in-one easy dinner that's got a ton of comforting flavors. A win all around!
It’s the perfect weeknight dinner idea that nestles whole chicken breasts into the most vibrant golden rice that’s infused with warm and earthy flavors (plus some sneaky grated carrot for a veggie boost). The casserole recipe bakes everything together in the oven, and when it’s done, you simply have to fluff the rice, scoop out a chicken breast and serve it up! It’s easy and super delicious with curry-like flavors.
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► TIMESTAMPS:
00:00 Intro
00:33 Preheat the oven and prep the ingredients
02:49 Saute the onion, garlic, and spices
03:36 Add the coconut milk
04:04 Pour the onion mixture into the casserole dish and stir with the remaining ingredients
04:36 Add the chicken breasts and bake in the oven
05:38 Fluff the rice before serving and add chopped cilantro
06:51 Taste test
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Grandma Wanda's Chicken Delicious | Chicken Casserole Recipe | Comfort Food Recipe
Jason's grandma Wanda holds a special place in my heart and her Chicken Delicious recipe is something I traditionally make in the week after Thanksgiving. Why? I dont know but I do ???? Its a beautiful chicken casserole recipe that screams comfort food. Ingredient list below. Please watch the video to see how to mix them appropriately.
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Ingredients:
1 (10.5oz) can cream of chicken soup
1 (10.5oz) can cream of celery soup
1 1/4 cups milk
1/4 to 1/2 teaspoon onion powder
2 - 3 chicken breasts, cooked
1 tablespoon butter
1 cup diced carrots
1 cup frozen peas
salt & pepper to taste
1 (10oz) bag herb stuffing mix
1 3/4 cups chicken broth
1 stick butter
2 chicken bouillon cubes
chicken delicious
chicken casserole recipe
comfort food recipe
Easy Chicken Casserole Recipe | How To Make Chicken Casserole | Chicken In White Sauce
Chicken Casserole is a one-pot American chicken recipe made with chicken, vegetables, milk, butter and flour. Chicken Casserole is a heartwarming dish perfect for an appetite quenching dinner. Chicken is seared in a pan with butter. Garlic and mushrooms are added and sauteed for a few minutes. Flour is added to the mushrooms followed by milk. The sauce is seasoned with salt, pepper, chilli flakes, cheese and worcestershire sauce. Chicken, spinach and cherry tomatoes are added and mixed well. Chicken along with sauce is transfer to a baking dish and baked to perfection until cooked and the sauce has thickened. Chicken Casserole is best served piping hot.
Chicken is the most consumed protein in the world and liked by most non-vegetarians. This chicken casserole is cooked in the white sauce along with spinach, mushrooms and cherry tomatoes. It is creamy, delicious and flavourful. Baked Chicken casserole goes well with breads, rice and steamed vegetables.
Do try this baked chicken casserole recipe and let us know in the comments below how you like it and what would you like to see next.
For more recipes, visit Don't forget to like, share and subscribe to our channel for easy homemade recipes every alternate day. Happy cooking!
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