How to make no bake Biscoff Cheesecake! tutorial
I'm Eloise! I make simple recipe tutorials across my social media
My main YouTube Channel is: Fitwaffle
Check out this no bake Lotus Biscoff Cheesecake recipe, it's been one of my most popular recipe tutorials for people to try!
Lotus Biscoff is the same thing as Speculoos cookie butter!
Like this video? check out my recipe tutorial playlist, and don't forget to subscribe ;)
#shorts #tutorial #cheesecake
Blueberry Cheesecake Pie (Vegan And Gluten-Free Recipe)
This blueberry cheesecake pie is a rich and creamy vegan dessert layered with a fruity blueberry compote. The recipe is 100% dairy-free, gluten-free, refined sugar-free, and egg-free! ????
Printable recipe with instructions, substitutes, nutrition facts, and lots of helpful tips:
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Ingredients
Pie Crust:
1 cup (120 g) almond flour
1 cup (90 g) ground oats (oat flour) gluten-free if needed
1/4 cup (80 g) agave syrup or maple syrup
1/3 cup (50 g) ground nuts or seeds of choice
1 tsp vanilla extract
Vegan Cheesecake Layer:
1/2 cup (75 g) cashews (soaked)
160 g silken tofu or regular tofu
1/4 cup (60 ml) coconut milk (canned)
3 tbsp (60 g) agave syrup or maple syrup
1 tsp vanilla extract
1-2 tbsp lime juice or lemon juice
Blueberry Compote:
1 cup (150 g) fresh blueberries
3 tbsp (60 g) agave syrup or maple syrup
1 tbsp lime juice or lemon juice
1 tsp maqui berry powder (optional)
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BEST VEGAN DESSERT ???? Cherry Dragonfruit Cheesecake ???? Easy No-Bake FullyRaw Recipe
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About FullyRawKristina:
Kristina Carrillo-Bucaram lives to inspire a FullyRaw, or 100% raw vegan healthy vegan lifestyle at fullyraw.com. A raw vegan lifestyle incorporates fruits, vegetables, nuts, and seeds. KristinaFullyRaw posts new videos every week that include recipes, tips, tricks, vlogs, motivation, fitness, exercise, and inspiration on how to be the best version of yourself!
Disclaimer: I am not a doctor. Please always consult with your medical practitioner for your own health needs and requirements.
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Time Codes:
0:00 Intro
0:42 Raw Vegan App with 450+ Recipes
1:15 Kitchen Appliances Needed for the Raw Vegan Dessert & Vitamix Discount
1:41 Making the Crust
2:40 Making the Dragonfruit Cheesecake Filling
3:45 Making the Cherry Drizzle Glaze Icing
4:30 Unveiling the FINAL Cake!
5:10 Slicing the Cheesecake & Taste Test
6:20 Outro
#vegan #recipes #dessert #plantbased #cake
World's Best Eggless Cheesecake | Blueberry Cheesecake Recipe | Mother's Day Special
A creamy blueberry cheesecake is a recipe that every baker should have! The buttery base, combined with the creamy cheesecake filling and the sweet and tart blueberry topping is a match made in heaven.
If you're trying to make something special for #MothersDay , then this dessert should definitely be on the list. I'm sure your mom will love all the effort that you put into it.
Written recipe-
Baked cheesecake with eggs-
Ingredients:
Crust
2 + ½ cups (250 grams) crushed biscuits
1/2 cup (113 grams) melted butter (salted)
Filling
1+ 1/2 cup (225 grams) cream cheese, softened
1/2 cup (120 grams) heavy cream
2 tablespoons (15 grams) corn flour
2 teaspoons (15 grams) vanilla
1/2 teaspoon (2 grams) lemon zest
1 cup (306 grams) condensed milk
Topping
2 cups (380 grams) frozen blueberries
1/4 cup (55 grams) sugar
1 tablespoon (14 grams) lemon juice
2 teaspoons (5 grams) corn flour
3 tablespoons (44 grams) water
A main ingredient here is cream cheese. If you can't find cream cheese in your local stores, you can very easily make it at home! Watch my video on How To Make Cream Cheese At Home-
If you don't want to use cream cheese, you can very easily substitute it with hung curd instead.
Another important ingredient is condensed milk. I love using condensed milk in my cheesecakes. You can make condensed milk at home by following this simple recipe:
Homemade Condensed Milk
Ingredients:
2 cups milk
1/2 cup sugar
1/4 tsp baking soda
Process:
In a heavy bottom pan add milk and sugar and bring it to a boil while stirring it constantly.
Cook for atleast 10 minutes or until it reduces to little more than half it’s quantity.
Now lower the flame and add baking soda. Stir it constantly for next 5 to 7 minutes till it becomes slightly thick.
Transfer it in a jar and let it cool down completely.
A perfect baking pan for a cheesecake is a spring form pan. You can find the one I use on this link :
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Easy Cheesecake Pie | Sally's Baking Recipes
Watch how to make a simple, yet delicious cheesecake pie using a 6 ingredient filling. No springform pan needed and you don't have to mess with a water bath either!
Get the full recipe:
• Ask your recipe question or leave a review over on the recipe page.
#baking #recipes #cheesecake
• More of Sally's baking recipes:
STRAWBERRY CHEESECAKE DUMP CAKE RECIPE | 4 INGREDIENT BAKE WITH ME DUMP CAKE
STRAWBERRY CHEESECAKE DUMP CAKE RECIPE using only 4 ingredients is such a simple, easy and delicious dessert. If you know original dump cakes you will like this additional flavor level. Make sure to comment below your favorite cheesecake fruit topping and SHARE this with family and friends.
Peaches Dump Cake-Instant Pot
Pumpkin Dump Cake
Strawberry Cheesecake Bars
Blueberry Dumpcake
Check out my full playlist of desserts below:
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For Business Inquiries please contact me at catherinesplatesed@gmail.com
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Catherine’s Plate
22720 Morton Ranch Road, Suite 160, Box 340
Katy, Texas 77449