How To make Cheese Straws
2 c UNBLEACHED WHITE FLOUR
1/2 t SALT
1 t CAYENNE PEPPER
8 oz SHARP CHEDDAR CHEESE (GRATED
5 oz MARGARINE (MELTED)
1/4 c FLOUR (FOR ROLLING DOUGH)
1 t OIL (FOR BAKING SHEET)
Preheat oven to 400 F. In a large bowl, mix flour, salt, cayenne pepper, and cheese thoroughly. Add melted margarine and mix. Chill dough in refrigerator for 20 minutes. Place dough on a large, floured board. Place a large piece of waxed paper on top of dough or use a heavily-floured rolling pin. Roll dough to 1/4-inch thick. Remove wax paper. Holding a fork upside down, draw the prongs vertically along dough from top to bottom, making ridges. With a wide, flat knife cut dough into rectangular shapes 3 x 1 inch. Oil a cookie sheet and place cut cheese on it. Bake in 400 F oven for 10-12 minutes until cheese straws look dry but not brown. Let cool. Repeat procedure until all of dough is baked. Serve at room-temperature. Freezes well. Yields 7 dozen.
How To make Cheese Straws's Videos
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These flaky, cheesy appetizers are the perfect addition to any occasion.Watch as Thomas Joseph takes you step by step through this easy recipe.
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Sarah Carey is the editor of Everyday Food magazine and her job is to come up with the best ways to make fast, delicious food at home. But she's also a mom to two hungry kids, so the question What's for dinner? is never far from her mind -- or theirs, it seems! Her days can get crazy busy (whose don't?), so these videos are all about her favorite fast, fresh meals -- and the tricks she uses to make it all SO much easier.
Cheese Straws Recipe | How To Make Cheese Straws | Eggless Puff Pastry Cheese Straws By Megha Joshi
This monsoon we bring you solution for your cravings with this crispy Cheese Straws. Learn an easy way to make puff pastry cheese straws without egg by Megha Joshi. Do give it a try and enjoy it with Tea, Coffe and Soup.
#puffpastry #chessestik #monsoonrecipe
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Ingredients
500 gms Refined Flour
50 ml Sour Milk
1 tsp Baking Powder
250 gms Cheddar Cheese
Salt to taste
250 gms Butter
Cayenne Pepper
How to make cheese straws
Watch how to make cheese straws and find the full recipe on Allrecipes.co.uk:
These cheese straws are perfectly cheesy and make a deliciously crisp and satisfying snack. They're elegant enough to serve alongside other nibbles and canapes at your next party, but they're also easy enough to have on hand in the cupboard for those times you're craving something salty and moreish.
Parmesan cheese is used here, but you could easy use another grated hard cheese, such as Pecorino Romano, Grana Padano, or indeed a very mature Cheddar. Delicious as they are, you could experiment with flavours by adding your favourite fresh or dried herbs to taste. Rosemary Parmesan cheese straws sound delicious!
Find this recipe and loads more on Allrecipes.co.uk, the UK and Ireland's largest online community of home cooks:
Baking with Bob Cheese straws super easy cook along
Baking with bob super easy cheese straws recipe for all the family any time of year!!
you will need
375g Plain flour
pinch of salt
225g Diced Butter
150g Mature Cheddar
50g Grated parmesan cheese or other hard cheese
Pinch of mustard powder
Pinch cayenne pepper
Pinch of paprika
2 egg yolks
Optional Extras
You can add extra spices to give more heat
herbs can be added for an extra boost
Keep in air tight container for up-to 1week
Have fun and enjoy and tag me in your creations
Easy Cheese Straws Recipe | Cheese Twists | Em’s Kitchen
How to Make Cheese Straws | Cheesy Bread Sticks
INGREDIENTS
Puff pastry sheets
Egg
Salt
Black pepper
Paprika
Oregano
Cheese (cheddar or parmesan)
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Love & Best Dishes: Cheese Straws Recipe
Cheese Straws Recipe - This kid-friendly snack recipe is also the perfect tailgate food recipe and a yummy addition to a bowl of homemade tomato soup.
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