How To make Cheese Potato Puff
12 medium Potatoes
peeled
about 5 lbs. 1 teaspoon Salt :
divided
3/4 cup Butter or margarine
2 cups Cheddar cheese shredded
1 cup Milk
2 Eggs :
beaten
Fresh or dried chives -- optio
"I enjoy entertaining and always look for recipes that can be made ahead of time. I got this comforting potato recipe from my mother-in-law. It's wonderful because I can prepare it the night before. It contains basic ingredients that everyone loves like milk and cheddar cheese." - Beverly Templeton Place potatoes in a large kettle; cover with water. Add 1/2 tsp. salt; cook until tender. Drain; mash potatoes until smooth. In a saucepan, cook and stir butter, cheese, milk and remaining salt until smooth. Stir into potatoes; fold in eggs. Pour into a greased 3-quart baking dish. Bake, uncovered, at 350 degrees for 40 minutes or until puffy and golden brown. Sprinkle with chives if desired. Note: The casserole may be covered and refrigerated overnight. Allow to stand at room temperature for 30 minutes before baking.
How To make Cheese Potato Puff's Videos
No oven, No yeast! Anyone has potato at home can do it! Incredibly easy, delicious and fast
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???? Recipe (Ingredients)
1.Dough
90ml (6 tbsp) Milk
1g (1/8 tsp) Salt
150g (1 cup) All-purpose flour/wheat flour
15ml (1 tbsp) Unsalted butter
2.Fillings
2 (200 g) Potatoes
15g (2 tbsp) Bacon crumbs
6g (1 tbsp) Chopped onion
15ml (1 tbsp) Moyonnaise
Mozzarella cheese
???? Important tips
1. About 200 grams of potatoes, you can use 2 small potatoes or 1 large one.
2. Omit the bacon if you don't have it.
3. Heat on medium-low heat and cook for about 3-5 minutes on each side.
4. No need to knead the dough, refrigerate the dough for 30 minutes or more, you can refrigerate it overnight and make it the next day.
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No oven, No yeast! Anyone has potato at home can do it! Incredibly easy, delicious and fast
Mashed Potato Puffs Recipe
Turn ordinary mashed potatoes into crispy mashed potato puffs filled with bacon, chives, and cheese! It is a nice alternative to traditional mashed potatoes. Mashed with instant mashed potatoes, this recipe is quick and easy to prepare.
Find the recipe at
Add Ingredients to your online cart with one click at AcmeStores.com.
#mashedpotatoespuffs #mashedpotatoes #acmefreshmarket
Crispy Potato Puffs
This super crunchy twist on classic fries will certainly wow your guests and leave them wanting more.
Get the recipe here:
Potato Cheese Puff Pastry ????
It’s so soft that it melts in your Mouth, Delicious mouth watering
Puff Pastry Recipe
Vegetarian friendly Potato Cheese Puff Pastry
#Shorts #PuffPastry #EasyPuffPastry
Potato, Cheese and Onion Pasties
Is there a more delicious combo than cheese, onion and potato? Absolutely not when it’s pouring out of puff pastry that’s for sure! Enjoy! Chris x
FULL RECIPE POST:
POTATO, CHEESE AND ONION PASTIES | Serves 4
????INGREDIENTS????
1x 320g/11.3oz sheet of Puff Pastry (rolled into a 14 x 9 rectangle)
1 large White Potato, finely diced (approx 300g/10.5oz)
1 large Onion, grated (approx 150g/5oz)
150g/5oz Sharp Cheddar Cheese, grated
1 tbsp Butter
1 tsp Mustard (English or Dijon)
1 tsp Fresh Parsley, finely diced
1/4 cup / 60ml Cream or Milk
1 Egg, beaten for wash
Oil Spray
????METHOD????
Fry your potatoes in a little oil until nice and crispy. Melt in your butter then add your onion. Fry off for a minute or so just until soft. Pop everything in a bowl and allow to cool.
To the bowl add your cheese, mustard, parsley and cream/milk. Give it a good stir and leave to one side.
Slice your pastry into 4 equal rectangles. Split your filling into 4 and place to one side of each rectangle. Brush around the edges with your egg wash then fold over and push down with your fingers to secure.
Using a fork, press down around the outside of each pasty. Place on a lightly sprayed oven tray and slice some steam holes in each pasty (see video for inspiration).
Give the pasties a final brush of egg wash and place in the oven at 200c/390f for 15-20mins or until golden brown.
As always, for full nutrition, guidance and recipe notes head to the full blog post
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Cheese & Potato Puff Pastry | Easy Cooking Skill
Craving Greggs Cheese and Onion Pasties, you can make it at home effortlessly
Perfect snack, lunch or make it for dinner. So delicious and easy to make.
TIME NEEDED: Prep 20 Minutes, Bake 20-25 Minutes
INGREDIENTS:
- 400g Potatoes
- 1 cube of butter (1 tbsp)
- ½ cup thinly sliced onions
- 1 tsp mustard sauce
- handful parsley
- ¼ cup cream
- 1½ cups Mozzarella Cheese
- salt and pepper to taste
- puff pastry squares (12)
- 1 egg (whisked for egg wash) or milk
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