5 Eggs 1/4 c All purpose flour 1/2 ts Baking powder 1 c Cottage cheese 2 c Shredded Monterey Jack -cheese (8oz) 1/4 c Butter or margarine, melted 1 cn (4oz) chopped green chilies, -drained In a large mixing bowl, beat eggs well. Stir in next five ingredients. Add green chilies. Pour into a greased 8 inch square baking pan. Bake at 350 F for 40-45 minutes or until a knife inserted near the center comes out clean. Serve immediately. Makes 6-8 servings. Origin: Mariane White, in Reminisce March/April 1993 Shared by: Sharon Stevens
Easy, Healthy and Delicious mouthwatering French Style popular Chilli Cheese Puffy Balls Starter/Entree Recipe.
Watch how to make incredibly delicious and very tasty Chilli Cheese Puffy Balls with Melting Cheese and which easily Melt In mouth!!!! Visu's Magical Kitchen brings you an amazingly interesting starter/snack/Kids Lunchbox Chilli Cheese Puffy Balls recipe. This dish is made with a French based CHOUX PASTRY PASTE and making a perfect Choux Paste makes perfectly very light and amazingly mouth melting Chilli cheese puffy balls. Adding fresh coriander, fresh hot chillies and melting cheese like Mozarella or Cheddar cheese makes this a very incredible tasty recipe. This dish is definitely going to be a super duper hit in your kitchen and will be loved by everyone!!!
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INGREDIENTS LIST ▬▬▬▬▬▬▬▬▬ 150 grms of Wholewheat Flour/ White Flour 2 Eggs 2 to 3 tsp of Salt Some Mixed Italian Herbs 100 grms of Cubes of Butter Parmesan Cheese Cheddar Cheese Olive Oil for Frying 1 and Half cup of Water Coriander & 5 Green Chillies
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Simpler than you imagine. Brilliant appetizer recipe from puff pastry
Simpler than you imagine. Brilliant appetizer recipe from puff pastry
Ingredients: puff pastry: 600 g (21 oz) cheese cream: 200 g (7.1 oz) garlic: 15 g (0.5 oz) feta cheese: 80 g (2.8 oz) cheese: 100 g (3.5 oz) parsley: 15 g (0.5 oz) eggs: 1 pc cheese: 100 g (3.5 oz) eggs: 1 pc vinegar: 10 ml (0.3 fl oz) chili sauce: 10 g (0.4 oz) ketchup: 10 g (0.4 oz) salt: 8 g (0.3 oz) black pepper: 4 g (0.1 oz) oil: 150 ml (5.1 fl oz)
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Making a Green Chile Egg Casserole
Need a flavorful delicious breakfast, brunch, or dinner idea? Enjoy an easy step by step cooking demonstration on making a popular green chile egg casserole. Using eggs, jack cheese, and cottage cheese, it is a great source of protein. Brought to you by New Mexico State University, Roadrunner Food Bank, and AmeriCorps.
Gougères - French cheese puffs
Gougères are French cheese puffs that are a wonderful mix of cheesy flavor and light texture. They are essentially a savory choux pastry, with cheese added into the mixture. Then you bake them up to give a crisp outer layer and soft inner puffiness. They make great finger food, so perfect for parties or any excuse you want to find.
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3 steps and the appetizer is ready! Puff pastry rolls, with cream cheese, for any event.
3 steps and the appetizer is ready! Puff pastry rolls, with cream cheese, for any event.
Ingredients: puff pastry - 600 g (21.16 oz) cheese cream - 300 g (10.6 oz) garlic - 2 cloves feta cheese - 200 g (7 oz) pressed cheese - 100 g (3.5 oz) parsley - 20 g (0.7 oz) eggs - 1 piece pressed cheese - 50 g (1.76 oz) Tray size 30 X 40 cm (12 x 16 in) IN THE OVEN 180 °C (356 °F) /25 minutes
for the sauce: yolks - 4 pieces melted butter - 100 g (3.5 oz) lemon juice - 20 ml (0.7 fl oz) milk - 50 ml (⅕ cup) OVER LOW FIRE 2 minutes spicy paprika - 2 g (0.07 oz)
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How to Make Bacon Jalapeno Popper Puffs | Food Wishes
Learn how to make a Bacon Jalapeno Popper Puffs recipe! Go to for the ingredient amounts, more information, and many, many more video recipes! I hope you enjoy these easy Bacon Jalapeno Popper Puffs!