1 x Basic Potato Skins recipe 1 t Dijon or spicy mustard 1/4 lb Thinly sliced ham 2 oz Roasted red peppers -or- 2 oz Whole pimentos 1/2 c Monterey Jack cheese shreds 1 x Chopped parsley (optional) Preheat oven to 400 degrees. Follow the recipe for Basic Crispy Potato Skins. Brush insides of potato skins with mustard. Drain and slice peppers or pimientos. Top with slices of ham and a few strips of pepper/pimiento. Sprinkle with cheese. Bake about 10 minutes on baking sheet, or until cheese is melted and bubbling. Sprinkle with parsley if you like. Makes about 2 skins per serving.
How To make Ham & Cheese Potato Skins's Videos
Ham & Cheese Baked Potatoes
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My grandmother taught me how to cook potatoes in a simple way!
INGREDIENTS: • 8 potatoes • Hot water • Oil • Salt and granulated garlic • Black pepper and chimichurri • Mozzarella cheese and bacon Click on the link below and access other delicious recipes ???????? beacons.ai/superyummy
Potato Skins and Ham & Biscuits Recipe
This video shows how we prepare our potato skins, but also shows how to bake a potato. Later, we put together some simple ham and biscuits for a quick appetizer. These make great party foods.
Loaded Potato Skins TWO Ways! Cottage Cheese Ham and Pickled Coleslaw! Tasty Recipe!
Two different ways to do loaded potato skins. Time-saving and delicious!????
#loadedbakedpotato #stuffedpotato #potatorecipe
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How to Make Twice Baked Potatoes with Chef John | Food Wishes
When entertaining guests on special occasions, don't forget that you're putting on a show with the food. And, when it comes to starchy side dishes, these potatoes are a great way to express flair for the dramatic.
Twice Baked Potatoes Recipe:
Ingredients: - 4 large russet potatoes - 2 teaspoons vegetable oil - 3 tablespoons butter - 1 tablespoon minced green onion - Salt and freshly ground black pepper to taste - 1 pinch cayenne pepper, or to taste - ½ cup shredded white Cheddar cheese - ½ cup heavy cream - 1 egg yolk - 1 tablespoon butter, melted - 1 teaspoon paprika
How to Make Twice Baked Potatoes with Chef John | Food Wishes