How To make Cheese Biscuits 1
1 10 Oz. Roll Sharp Process Cheese
1 Stick Butter Or Margarine
1 Cup Flour
1/4 Teaspoon Red Pepper
1/4 Teaspoon Worcestershire Sauce
1 Package Whole Pecans -- for garnish
Soften and blend cheese and butter; add flour, pepper, and Worcestershire. Knead together until well mixed. Roll in a long roll the size of a silver dollar. Freeze. When ready to use, let soften 5 minutes. Slice 1/4 inch thick, place on cookie sheet. Add pecan on top. Bake at 350
How To make Cheese Biscuits 1's Videos
Cheddar Biscuits Recipe
Quick recipe for an amazing cheese appetizer. What not to like to these cheddar biscuits? Buttery, flaky, garlicky and cheesy ... one of the best combinations ever and they do look really appetizing as well.
Ingredients:
Makes about 10-12 biscuits
2 cups (250g) flour
2 1/2 tsp (10g) baking powder
1 tbsp (15g) sugar
1/4 tsp salt
1 1/2 tsp garlic powder
5 tbsp (70 g) cold unsalted butter, cut into small cubes
3/4 cup (200g) buttermilk, cold
1 cup (100g) matured cheddar cheese, grated
For brushing the tops
2 tbsp (30g) melted butter
1 clove garlic, minced
1 tsp chopped fresh parsley
1/4 tsp salt
Directions
1. Preheat oven to 400 F (200 C). Line a baking sheet with parchment paper.
2. In a medium-large bowl whisk together flour, sugar, salt, baking powder and garlic powder. Add the butter cubes, and using a pastry cutter or fork cut the butter until the pieces are no bigger than peas.
3. Add the grated cheese and just give a quick stir to combine with the flour mixture. Incorporate the cold buttermilk until just combined, don't overmix.
4. Take large spoons of mixture and with the help of another tablespoon place them on the prepared baking sheet. Optional sprinkle some grated cheese on top of each.
5. Bake for about 15-18 minutes until golden brown. While they bake, prepare the butter mixture. Melt the butter into a small sauce pan, add garlic, parsley and salt and cook for 1 minute. Remove from heat.
6. Brush the tops of the biscuits with butter mixture and serve hot.
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Easy Drop Biscuits & Garlic Cheddar Biscuits
This easy drop biscuit recipe only requires 5 simple ingredients! In under 30 minutes you can have homemade drop biscuits on your table! I also decided to add some garlic and cheddar to the biscuits to make a delicious variation. These taste exactly like the Cheddar Bay Biscuits you can get at Red Lobster, but I think they're better!
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INGREDIENTS:
2 cups (240 gr) all-purpose flour
1 TBSP (14 gr) baking powder
1 tsp (4 gr) salt
1/2 tsp garlic powder
1/2 cup (1 stick, 112 gr) cold butter, (salted or unsalted)
2 cups (200 gr) shredded sharp cheddar cheese
1 cup (240 ml) milk or buttermilk
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Salted Cheese Biscuits | Cheesy Salt Crackers | Crispy Cheese Biscuits | Cheese Biscuits
Salted Cheese Biscuits | Cheesy Salt Crackers | Crispy Cheese Biscuits | Cheese Biscuits
#saltbiscuits #biscuits #cheesebiscuits #cheesecrackers #crackers #cookies
Easy Cheddar Biscuits Recipe
These homemade Cheddar Biscuits are so delightfully flakey and come together in only a few quick steps! They’re so easy to make from scratch but so delicious, and you only need a few ingredients. They’re so cheesy and make for the perfect addition to any meal. You won’t believe how easy it is to make these cheddar biscuits from scratch. You simply mix all your ingredients together, scoop and drop the dough onto a baking sheet, and bake! If you love Cheddar Bay Biscuits then these are going to blow your mind!
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Cheese Biscuits for Two
Bake at 425 F for 13-15 minutes.
Ingredients:
1 cup AP flour
1 1/2 teaspoons baking powder
1/4 teaspoon chicken bouillon (or salt)
3 tablespoons butter
1/2 cup buttermilk
1 cup grated cheese (half in mix, half on top)
Homemade Cheddar Cheese Biscuits | FROM SCRATCH | Cheesy Biscuits | The Southern Mountain Kitchen
In today’s video, I am making my version of Cheddar Cheese Biscuits. These biscuits are not only flavorful, flakey and golden ,,, they are addictive. These buttermilk biscuits are soft and melt in your mouth. If you are a Cheddar Cheese fan or of biscuits, this one is for you. I hope you love these as much as I do.
If you like the recipes I share here, please checkout The Southern Mountain Kitchen Cookbook, available for sale now.
Please remember to like and subscribe and share your thoughts on cooking. I would love to hear from you. Be safe, and all my best wishes to you!
Always Put God First!
Biscuit Ingredients
Flour
Baking Powder
Baking Soda
Salt
Sugar
Butter
Shortening
Buttermilk
Shredded Cheddar Cheese
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#CheesyBiscuits #biscuits #cheddarbiscuits #homemadebiscuits #buttermilkbiscuits
Music in this video
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Acoustic/Folk Instrumental by Hyde - Free Instrumentals
Creative Commons — Attribution 3.0 Unported— CC BY 3.0
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Fireflies and Stardust Kevin MacLeod (incompetech.com)
Licensed under Creative Commons: By Attribution 3.0 License