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How To make Red Lobster Cheese Garlic Biscuits

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2 c Bisquick baking mix
2/3 c Milk
1/2 c Shredded cheddar cheese


(2 oz.) 1/4 c Margarine or butter :


Melted 1/4 ts Garlic powder
Mix Bisquick thru cheese until soft dough forms; beat vigorously for 30 seconds. Drop dough by spoonful into ungreased cookie sheet. Bake 8-10 minutes or until golden. Mix melted butter or margarine and garlic powder; brush over warm biscuits before removing from cookie sheet. Serve warm. Makes 10-12 biscuits.Preheat oven to 450. Posted in KitMail by Donna J Hamilton <Donna.Hamilton@asu.edu. Recipe By : From: Jean@mcc2.Sws.Uiuc.Edu (Jean Denndate: 16 Apr 1996 21:37:58 Gmt

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